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Aubergine, Sweet & Green

Aubergine, Sweet and Green. Tuesday, March 15, 2011. Links to this post. Saturday, January 15, 2011. Fragrant Vegan Cookies from a Buddhist monastery Tassajara. I used a recipe from the Tassajara as an inspiration for my first cookies that I have made with Stevia. Good news for those who avoid sugar in food – they turned out very tasty, and stevia in cookies is even better than in drinks. Let me finish this introduction with a quote from Tassajara Cookbook: When you cook, you are not just working on food...

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Aubergine, Sweet & Green | asweetgreen.blogspot.com Reviews
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Aubergine, Sweet and Green. Tuesday, March 15, 2011. Links to this post. Saturday, January 15, 2011. Fragrant Vegan Cookies from a Buddhist monastery Tassajara. I used a recipe from the Tassajara as an inspiration for my first cookies that I have made with Stevia. Good news for those who avoid sugar in food – they turned out very tasty, and stevia in cookies is even better than in drinks. Let me finish this introduction with a quote from Tassajara Cookbook: When you cook, you are not just working on food...
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Aubergine, Sweet & Green | asweetgreen.blogspot.com Reviews

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Aubergine, Sweet and Green. Tuesday, March 15, 2011. Links to this post. Saturday, January 15, 2011. Fragrant Vegan Cookies from a Buddhist monastery Tassajara. I used a recipe from the Tassajara as an inspiration for my first cookies that I have made with Stevia. Good news for those who avoid sugar in food – they turned out very tasty, and stevia in cookies is even better than in drinks. Let me finish this introduction with a quote from Tassajara Cookbook: When you cook, you are not just working on food...

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Aubergine, Sweet & Green: March 2011

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Aubergine, Sweet and Green. Tuesday, March 15, 2011. Links to this post. Subscribe to: Posts (Atom). Aubergine, Sweet and Green. Dates Stuffed with Ginger and Almonds. Carrot Orange Bundt Cake with Candied Carrot Curls. Jamaican Sweet Potato Cake. Fragrant Vegan Cookies from a Buddhist monastery Tassajara. Aubergine, Sweet and Green. Is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 United States License. View my complete profile. Sour cream ice cream.

2

Aubergine, Sweet & Green: Recipes

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Aubergine, Sweet and Green. Lemonade with Orange Blossom Water. Green Irish Soda Bread. No Eggs Banana Bread. Walnut Bread with Dry Apricots and Rosemary. Banana Muffins with Lemon and Honey. Jamaican Sweet Potato Cake. Quinoa Granola with Coconut, Blueberries and Raspberries. Pumpkin (or sweet potato) Muffins. Walnut Bread with Dry Apricots and Rosemary. Carrot Orange Bundt Cake With Candied Carrot Curls. Easy Cacao Oatmeal No-bakes with Sesame Seeds. Jamaican Sweet Potato Cake. No Eggs Banana Bread.

3

Aubergine, Sweet & Green: Iced Oranges

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Aubergine, Sweet and Green. Thursday, January 13, 2011. If you can, use organic oranges. Otherwise, soak oranges in solution of water, salt and lemon juice or vinegar for 20 minutes. Rinse thoroughly. Although you will not eat the peel, most oranges have been treated with pesticides that do not want to have on your plate. 6 oranges (or more, depending on how juicy they are). 1/3 cup fresh or frozen cranberries or other red berry fruits such as sour cherries, raspberries or pomegranate. Carrot Orange Bund...

4

Aubergine, Sweet & Green: April 2010

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Aubergine, Sweet and Green. Friday, April 30, 2010. Chocolate Banana Ice Cream. 4 ounces (100 g) dark chocolate, chopped. 2 medium-sized ripe bananas cut into chunks. Puree the bananas in food processor. In a double boiler melt the chocolate with the milk and cinnamon. Mix in mashed bananas. Pour into a container, cover, and freeze for at least 4 hours or overnight. Links to this post. Thursday, April 22, 2010. Granola with Almonds, Apples and Cranberries. 1 cup almonds, chopped. 189; tsp salt. Dip a pai...

5

Aubergine, Sweet & Green: Rose Baklava

http://asweetgreen.blogspot.com/2011/03/rose-baklava.html

Aubergine, Sweet and Green. Tuesday, March 15, 2011. 1 cup whole meal flour (240 ml). 1 1/2 cup all purpose flour (360 ml). 1/2 cup butter (113 g). 1/4 cup oil (60 ml) (olive, coconut or sunflower). 1/4 cup milk, soy, rice or cow’s (60 ml) slightly more, if necessary. 1 tablespoon rose water. 1 1/2 cups almonds (360 ml). 1 1/2 cups walnuts (360 ml). 1/4 cup ground flax seed (60 ml). 1/2 cup brown sugar (120 ml). 1/4 teaspoon ground cloves. 1 1/2 teaspoon ground cardamom. 3/4 cup honey (180 ml). With a sh...

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Aubergine, Sweet and Green: Krafne iz pećnice

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Aubergine, Sweet and Green. Saturday, February 19, 2011. Krafne sam prvi put pripremila prije puno godina na otoku Lastovu. Kao studentica često sam tamo ljetovala. Toliko sam bila opsjednuta ljepotama i čarolijom tog otoka da sam ponekad odlazila tamo i zimi, baš u vrijeme poklada, odnosno u veljači, za vrijeme ispitinih rokova. Na Lastovu postoji stoljećima sačuvana izvorna, pučka, višednevna, pokladna poredstava. Kojima sam ih podijelila. Inspiraciju za ove krafnice pronašla sam na blogu 101 Cookbooks.

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Aubergine, Sweet and Green: Recepti

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Aubergine, Sweet and Green. Brza i super-brza jela. Tri u jedan" recept za americke palacinke. Tjestenina s crnim grahom limunom i sirom. Guacamole - namaz od avokada. Meksicka salata od graha i kukuruza. Hladna juha od cikle. Punjeni stapici stabljikastog celera. Datulje punjene djumbirom i bademima. Kandirani bademi s ruzinom vodicom. Granita od dinje s limetom. Halva od melase i tahinija. Jogurt sladoled od jagoda. Karamele od tahinija i melase. Cokoladne kocke sa orasastim plodovima. Domaci ricotta s...

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Aubergine, Sweet and Green: Pozdrav

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Aubergine, Sweet and Green. Saturday, September 10, 2011. Bilo mi je veliko zadovoljstvo družiti se s Vama protekle dvije godine. Na prvi rođendan ovog bloga sam napisala mali tekst. O sebi, a između ostalog napisala sam i ovo:. 8220;Ne znam do kad ću se ovim baviti jer uskoro kad mi oboje djece krene u školu i ja ću se punom parom otisnuti natrag u umjetničke vode pa možda više neću imati vremena za ovakav blog. Ali jedno je sigurno - uvijek ću kuhati. Veliki pozdrav svima,. September 10, 2011 at 2:55 PM.

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Aubergine, Sweet and Green: Časopis Repete br. 3

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Aubergine, Sweet and Green. Monday, April 4, 2011. Časopis Repete br. 3. Zadovoljstvo mi je obavijestiti vas da je kulinarski časopis Repete. Br 3 od sutra u prodaji. Pored mnogih proljetnih recepata pronaći ćete i ponešto od mene. Proljetna kaša od quinoe s voćem i jogurtom. April 4, 2011 at 10:20 PM. Ovo sve tako sjajno izgleda samo je problem što ja taj časopis nigde u Srbiji nisam videla! Možda će stići uskoro! April 4, 2011 at 10:39 PM. April 4, 2011 at 10:51 PM. Jedva čekam da pročitam i recepte :).

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Aubergine, Sweet and Green: Uvjeti korištenja

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Aubergine, Sweet and Green. Svi moji recepti, fotografije, tekstovi i dizajn su zaštićeni “Creative Commons” licencom te dodatno osigurani “Copyscape” agencijom, vodećim alatom u pronalaženju plagijarizma. Nadam se da ćete se dobro zabaviti i inspirirati! Subscribe to: Posts (Atom). Aubergine, Sweet and Green. Aubergine; Sweet and Green. Is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 Croatia License. Welcome to my bilingual blog about cooking. Here you can find...

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Aubergine, Sweet and Green: Neiman Marcus keksi od 250 $

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Aubergine, Sweet and Green. Sunday, December 26, 2010. Neiman Marcus keksi od 250 $. 113 g maslaca, omekšanog. 240 ml smeđeg šećera. 189; žličice ekstrakta vanilije ili 1 vanili šećer. 360 ml zobenih pahuljica samljevenih u fino brašno. 188; žličice soli. 189; žličice praška za pecivo. 189; žličice soda bikarbone. 1 žličica instant kave. 180 ml grubo narezanih oraha. 25 dkg tamne čokolade (oko 54 % udjela kakaoa) narezane na sitno. Zagrijte pećnicu na 190 C. U posebnoj posudi pomiješajte zobeno brašno, o...

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Aubergine, Sweet and Green: Kakao kocke od zobenih pahuljica sa sezamovim sjemenkama (bez pečenja)

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Aubergine, Sweet and Green. Thursday, March 25, 2010. Kakao kocke od zobenih pahuljica sa sezamovim sjemenkama (bez pečenja). Ovo je brzi kolač koji podsjeća na božićne kolačiće. 3 šalice mekih zobenih pahuljica (720 ml). 1 šalica smeđeg šećera (240 ml). 1/3 šalice mlijeka (80 ml). 1/3 šalice kakaoa (80 ml). 2 jušne žlice sezamovih sjemenki. Lagano popržite sezamove sjemenke na tavi bez ulja. Pazite da ne pregore (čim počnu dobivati boju maknite ih s vatre). Umjesto kockica ove kolačiće možete napraviti ...

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Aubergine, Sweet and Green: April 2011

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Aubergine, Sweet and Green. Tuesday, April 12, 2011. Domaći Ricotta sir i kruh od njegove sirutke (English Muffin Bread). Autorice, nisam ga još stigla detaljno pregledati, pa ako ne možete nabaviti kuharicu, vjerujem da ćete i na njezinom blogu pronaći mnogo zanimljivih recepata. Links to this post. Thursday, April 7, 2011. 8220;Evergreen” recept bez mjerenja i zašto nemam kuhinjsku vagu. Čini se da su danas općeprihvaćene sve mjere, pa tako mnoge američke kuharice sadrže tablicu za preračunavanje u met...

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Aubergine, Sweet and Green: Aubergine, Sweet and Green - Prvi rođendan, čokoladni tartufi bez laktoze i malo razotkrivanja

http://sweetgreenhr.blogspot.com/2011/02/aubergine-sweet-and-green-prvi-roendan.html

Aubergine, Sweet and Green. Tuesday, February 22, 2011. Aubergine, Sweet and Green - Prvi rođendan, čokoladni tartufi bez laktoze i malo razotkrivanja. Sve ovo bi moglo implicirati da uživanjem u hrani na pravi način zapravo potićemo zdrave prehrambene navike, te tako možda i spriječavamo pretilost. Dok ovo pišem, dogurala sam do 161 recepta i 41,997 ukupnih posjeta blogu. Zahvaljujući ovom blogu moji recepti se od nedavno pojavljuju i u časopisu Repete. 1 šalica kakaoa (240 ml). Umjesto meda od kestena ...

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Aubergine, Sweet and Green: O mjerama

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Aubergine, Sweet and Green. Što će vam trebati umjesto vage? Trebat će vam bilo kakva kuhinjska mjerica koja ima označene mililitre (ml). Provjerite mjerice koje često dolaze u kompletu s raznim blenderima ili procesorima, one najčešće već imaju naznačene cups (šalica) međutim ako i nemaju znajte da je:. 1 šalica = 240 ml. 189; šalice = 120 ml. U inozemstvu možete nabaviti i ovakav set za mjerenje. 1 jušna žlica = 15 ml. 1 žličica = 5 ml. When baking, follow directions. When cooking, go by your own t...

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Aubergine, Sweet and Green. Tuesday, March 15, 2011. Links to this post. Saturday, January 15, 2011. Fragrant Vegan Cookies from a Buddhist monastery Tassajara. I used a recipe from the Tassajara as an inspiration for my first cookies that I have made with Stevia. Good news for those who avoid sugar in food – they turned out very tasty, and stevia in cookies is even better than in drinks. Let me finish this introduction with a quote from Tassajara Cookbook: When you cook, you are not just working on food...

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