atasteofallison.blogspot.com

a taste of allison

A taste of allison. Friday, September 3, 2010. Chicken Nuggets and Honey Mustard Sauce. 3 boneless skinless chicken breasts. 1 c bread crumbs*. 1/2 c parmesan cheese. 1/2 c milk or melted butter or an egg. Oven to 400F/200C. cut up chicken into bite size pieces. soak in milk (i use milk- but when cooking i always use powdered milk because i'm such a cheap skate). So mix crumbs, cheese, salt, and whatever other seasonings you'd like together. Bake for 20 or until they look done. Wednesday, March 10, 2010.

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a taste of allison | atasteofallison.blogspot.com Reviews

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A taste of allison. Friday, September 3, 2010. Chicken Nuggets and Honey Mustard Sauce. 3 boneless skinless chicken breasts. 1 c bread crumbs*. 1/2 c parmesan cheese. 1/2 c milk or melted butter or an egg. Oven to 400F/200C. cut up chicken into bite size pieces. soak in milk (i use milk- but when cooking i always use powdered milk because i'm such a cheap skate). So mix crumbs, cheese, salt, and whatever other seasonings you'd like together. Bake for 20 or until they look done. Wednesday, March 10, 2010.

<META> KEYWORDS

1 woo hoo

2 i'm blogging again

3 1 tsp salt

4 seasoning

5 sauce

6 1/4 c mustard

7 1/2 c honey

8 mix well

9 posted by allison

10 1 comment

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woo hoo,i'm blogging again,1 tsp salt,seasoning,sauce,1/4 c mustard,1/2 c honey,mix well,posted by allison,1 comment,tacos,no comments,musts,honey joys,1/2 c butter,2 comments,cheesy bacon scones,pear crisp,2 c flour,3/4 c sugar,pinch of salt,yum my,crust

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a taste of allison | atasteofallison.blogspot.com Reviews

https://atasteofallison.blogspot.com

A taste of allison. Friday, September 3, 2010. Chicken Nuggets and Honey Mustard Sauce. 3 boneless skinless chicken breasts. 1 c bread crumbs*. 1/2 c parmesan cheese. 1/2 c milk or melted butter or an egg. Oven to 400F/200C. cut up chicken into bite size pieces. soak in milk (i use milk- but when cooking i always use powdered milk because i'm such a cheap skate). So mix crumbs, cheese, salt, and whatever other seasonings you'd like together. Bake for 20 or until they look done. Wednesday, March 10, 2010.

INTERNAL PAGES

atasteofallison.blogspot.com

1

a taste of allison: pecan pie bites

http://atasteofallison.blogspot.com/2009/04/pecan-pie-bites.html

A taste of allison. Friday, April 24, 2009. 1 c brown sugar. 2/3 c melted butter. 1 c chopped pecans. Mix and pour into greased mini muffin tins- 2/3 full. Bake at 350 for 12-15 minutes. SO easy and SO yum. Boil and prepare lasagna noodles. Saute lots of veggies in olive oil. (i used a head of broccoli and cauliflower, 1 and 1/2 tomatoes, an onion, and 3 stalks of celery. (can you tell i was just trying to clean out the fridge? Mix big thing (lovely measurements, huh? Of cottage cheese with a beaten egg.

2

a taste of allison: everybody loves this chicken

http://atasteofallison.blogspot.com/2009/05/everybody-loves-this-chicken.html

A taste of allison. Wednesday, May 27, 2009. Everybody loves this chicken. 4 boneless skinless chicken breasts. 2 cans cream of mushroom soup. 1 (8 oz.) pkg. cream cheese. Melt butter in skillet. add italian seasoning. i love italian seasoning. i don't know how much i use- probably at least a Tbl. brown chicken in butter and seasoning. put the chicken in a baking dish. mix cream cheese, soup, and water in the skillet you just used (because heaven forbid we dirty another dish!

3

a taste of allison: tacos

http://atasteofallison.blogspot.com/2010/03/tacos.html

A taste of allison. Wednesday, March 10, 2010. These are really fast and really easy. I hate corn tortillas, so i always use flour. fork hamburger meat on half of a tortilla. sprinkle with salt and my fave goya sazon seasoning. oh! Before that put oil in a pan and heat it up. i have a gas oven and i just put it on low. okay, so back to the taco. fold it and place gently in oil. turn it over when it seems ready. see how good i am at giving instructions? Subscribe to: Post Comments (Atom).

4

a taste of allison: Raspberry Squares

http://atasteofallison.blogspot.com/2009/07/raspberry-squares.html

A taste of allison. Sunday, July 26, 2009. 1 c chopped walnuts. 2 1/4 c. flour. Preheat oven to 350. Let butter soften then mix everything except raspberries. reserve at least 1 1/2 c. of this mixture. Press the stuff you didn't reserve into an 8 inch square pan. spread berries over this. now sprinkle the reserved mixture on top. Bake 40-50 minutes or until light brown. Subscribe to: Post Comments (Atom).

5

a taste of allison: musts

http://atasteofallison.blogspot.com/2010/02/musts.html

A taste of allison. Sunday, February 28, 2010. These are two things i use almost daily. well. these and sugar. and butter. You can get goya sazon at walmart in the mexican area. that sounded bad, but you know what i mean. LOVE this stuff. i think the flavor i taste is cilantro. yum. i'll try to post more recipes that i use it in. March 1, 2010 at 1:33 PM. You are so right! I love mine. I bought it at BB&Beyond a couple of Christmases ago. I LOVE IT. potatoes are a snap! Is it a seasoning?

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A taste of allison. Friday, September 3, 2010. Chicken Nuggets and Honey Mustard Sauce. 3 boneless skinless chicken breasts. 1 c bread crumbs*. 1/2 c parmesan cheese. 1/2 c milk or melted butter or an egg. Oven to 400F/200C. cut up chicken into bite size pieces. soak in milk (i use milk- but when cooking i always use powdered milk because i'm such a cheap skate). So mix crumbs, cheese, salt, and whatever other seasonings you'd like together. Bake for 20 or until they look done. Wednesday, March 10, 2010.

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