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Authentic Chinese (Cooking in Mandarin)

Authentic Chinese (Cooking in Mandarin). Friday, April 11, 2008. 蒸猪肉 Steamed Pork Ribs. A simple home dish that is also popular as a dim sum item. Great with rice. Marinate 6 oz of 猪肉. With 1 tsp of corn starch. Coat well. Add 1 tsp of 糖. Sugar, 1 tsp of 麻油. Sesame oil, 1 tsp 酒. Wine, and 1.5 tsp of black bean sauce. Marinate for 30 minutes. Steam for 20 minutes. Thursday, April 10, 2008. 盐水鸡 Salt Water Chicken. Silky smooth poached chicken. Great eaten plain or with a scallion and ginger sauce. A crunch...

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Authentic Chinese (Cooking in Mandarin) | authenticchinese.blogspot.com Reviews

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Authentic Chinese (Cooking in Mandarin). Friday, April 11, 2008. 蒸猪肉 Steamed Pork Ribs. A simple home dish that is also popular as a dim sum item. Great with rice. Marinate 6 oz of 猪肉. With 1 tsp of corn starch. Coat well. Add 1 tsp of 糖. Sugar, 1 tsp of 麻油. Sesame oil, 1 tsp 酒. Wine, and 1.5 tsp of black bean sauce. Marinate for 30 minutes. Steam for 20 minutes. Thursday, April 10, 2008. 盐水鸡 Salt Water Chicken. Silky smooth poached chicken. Great eaten plain or with a scallion and ginger sauce. A crunch...

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1 preparation

2 posted by

3 ming go lingo

4 no comments

5 labels black bean

6 pork

7 steam

8 5 cups

9 labels chicken

10 poach

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preparation,posted by,ming go lingo,no comments,labels black bean,pork,steam,5 cups,labels chicken,poach,salt,water,茄酱肉碎面,minced pork noodles,labels noodles,tomato,zucchini,barbarque pork jerky,labels barbarque,jerky,玉米肉粒豆腐羹,minced 猪肉,creamed corn,soup

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Authentic Chinese (Cooking in Mandarin) | authenticchinese.blogspot.com Reviews

https://authenticchinese.blogspot.com

Authentic Chinese (Cooking in Mandarin). Friday, April 11, 2008. 蒸猪肉 Steamed Pork Ribs. A simple home dish that is also popular as a dim sum item. Great with rice. Marinate 6 oz of 猪肉. With 1 tsp of corn starch. Coat well. Add 1 tsp of 糖. Sugar, 1 tsp of 麻油. Sesame oil, 1 tsp 酒. Wine, and 1.5 tsp of black bean sauce. Marinate for 30 minutes. Steam for 20 minutes. Thursday, April 10, 2008. 盐水鸡 Salt Water Chicken. Silky smooth poached chicken. Great eaten plain or with a scallion and ginger sauce. A crunch...

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authenticchinese.blogspot.com

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Authentic Chinese (Cooking in Mandarin): April 2008

http://authenticchinese.blogspot.com/2008_04_01_archive.html

Authentic Chinese (Cooking in Mandarin). Friday, April 11, 2008. 蒸猪肉 Steamed Pork Ribs. A simple home dish that is also popular as a dim sum item. Great with rice. Marinate 6 oz of 猪肉. With 1 tsp of corn starch. Coat well. Add 1 tsp of 糖. Sugar, 1 tsp of 麻油. Sesame oil, 1 tsp 酒. Wine, and 1.5 tsp of black bean sauce. Marinate for 30 minutes. Steam for 20 minutes. Thursday, April 10, 2008. 盐水鸡 Salt Water Chicken. Silky smooth poached chicken. Great eaten plain or with a scallion and ginger sauce. A crunch...

2

Authentic Chinese (Cooking in Mandarin)

http://authenticchinese.blogspot.com/2008/04/blog-post_11.html

Authentic Chinese (Cooking in Mandarin). Wednesday, April 9, 2008. Most satisfying comfort food inspired by a popular noodles dish in the Muslim region of Xinjiang in Northwest China. It resembles a bit spaghetti bolognese. They used halal lamb in Xinjiang, but pork here also works wonders. Marinate minced 猪肉(a quarter pound) with ½ tsp soya sauce, 1 tsp mirin, ½ tsp fish sauce,1 tsp 酒, 1 tsp thick soya sauce, 1 tsp 麻油 seasame oil, and 4-5 cracks of black pepper. Subscribe to: Post Comments (Atom).

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Authentic Chinese (Cooking in Mandarin)

http://authenticchinese.blogspot.com/2008/04/blog-post_9192.html

Authentic Chinese (Cooking in Mandarin). Thursday, April 10, 2008. 盐水鸡 Salt Water Chicken. Silky smooth poached chicken. Great eaten plain or with a scallion and ginger sauce. 2 chicken drumstick or breast. Subscribe to: Post Comments (Atom). 蒸猪肉 Steamed Pork Ribs A simple home dish that is. 盐水鸡 Salt Water Chicken Silky smooth poached chi. 茄酱肉碎面 Minced Pork Noodles Most satisfying comfo. 猪肉干 Barbarque Pork Jerky Mix 3 oz minced 猪肉 with . 玉米肉粒豆腐羹 Pork and Corn Chowder Minced 猪肉 Creamed .

4

Authentic Chinese (Cooking in Mandarin)

http://authenticchinese.blogspot.com/2008/04/potato-chicken.html

Authentic Chinese (Cooking in Mandarin). Wednesday, April 9, 2008. Subscribe to: Post Comments (Atom). 蒸猪肉 Steamed Pork Ribs A simple home dish that is. 盐水鸡 Salt Water Chicken Silky smooth poached chi. 茄酱肉碎面 Minced Pork Noodles Most satisfying comfo. 猪肉干 Barbarque Pork Jerky Mix 3 oz minced 猪肉 with . 玉米肉粒豆腐羹 Pork and Corn Chowder Minced 猪肉 Creamed . 麻辣小黄瓜 Spicy Pickled Baby Cucumber A crunchy small . 虾仁蜡肠炒饭 Shrimp and Chinese Salami Fried Rice. 饺子 Dumplings 275g 猪肉 1 cup 白菜 1 pack 饺子皮 4 tsp .

5

Authentic Chinese (Cooking in Mandarin)

http://authenticchinese.blogspot.com/2008/04/blog-post.html

Authentic Chinese (Cooking in Mandarin). Wednesday, April 9, 2008. Spicy Pickled Baby Cucumber. A crunchy small plate to whet your appetite. Vinegar cucumber cool and chilli-pepper hot. Sugar, garlic and sesame oil round off the complex flavors. You can't eat just one! Preparation of this authentic appetizer:. Cut up the mini cucumbers (1 lb) and put in glass jar or ziploc bag. Let soak for at least 2 days (it keeps for 4 weeks). Subscribe to: Post Comments (Atom). Website: Pictorial Recipes (Chinese).

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authenticchinese.blogspot.com

Authentic Chinese (Cooking in Mandarin)

Authentic Chinese (Cooking in Mandarin). Friday, April 11, 2008. 蒸猪肉 Steamed Pork Ribs. A simple home dish that is also popular as a dim sum item. Great with rice. Marinate 6 oz of 猪肉. With 1 tsp of corn starch. Coat well. Add 1 tsp of 糖. Sugar, 1 tsp of 麻油. Sesame oil, 1 tsp 酒. Wine, and 1.5 tsp of black bean sauce. Marinate for 30 minutes. Steam for 20 minutes. Thursday, April 10, 2008. 盐水鸡 Salt Water Chicken. Silky smooth poached chicken. Great eaten plain or with a scallion and ginger sauce. A crunch...

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