52weeksofguacamole.blogspot.com
52 Weeks of Guacamole: Silence of the Lambs Guacamole
http://52weeksofguacamole.blogspot.com/2012/09/silence-of-lambs-guacamole.html
52 Weeks of Guacamole. Saturday, September 29, 2012. Silence of the Lambs Guacamole. Are in season right now - late summer and early fall. The "Lamb" avocado is often very large and has an exceptionally firm flesh even when full of oil. It is related to the Hass avocado - with a bumpy, black skin and a nutty flavor. It is an ideal avocado for making guacamole. But it's an exclusive to them). It's easy to then dump the cubes out with a quick flick of the wrist and make quick work of the Lamb. I am a Diva ...
avocadodiva.blogspot.com
Avocado Diva: May 2012
http://avocadodiva.blogspot.com/2012_05_01_archive.html
This blog is for anyone and everyone who loves to eat Avocados - especially those from California! The avocados, not you. You can be from anywhere. ;-) The "Avocado Diva" sources unique and rare avocados - and ships them to your door! There are also loads of recipes, stories about avocados - how to grow them, how to eat them, where they come from - everything AVOCADO all the time! Check out our "heritage" avocados and our "avocado of the month club". Thursday, May 24, 2012. Which Avocado is the BEST?
avocadodiva.blogspot.com
Avocado Diva: September 2011
http://avocadodiva.blogspot.com/2011_09_01_archive.html
This blog is for anyone and everyone who loves to eat Avocados - especially those from California! The avocados, not you. You can be from anywhere. ;-) The "Avocado Diva" sources unique and rare avocados - and ships them to your door! There are also loads of recipes, stories about avocados - how to grow them, how to eat them, where they come from - everything AVOCADO all the time! Check out our "heritage" avocados and our "avocado of the month club". Friday, September 23, 2011. Do you LOVE avocados?
smalltownmom.blogspot.com
small town me: January 2015
http://smalltownmom.blogspot.com/2015_01_01_archive.html
Friday, January 30, 2015. The "ripe now" sticker on the avocados causes me a lot of trouble. The restaurant guy. Has solved the mystery. It is a trademark, not a notification. People keep pinching them to see if they're ripe, The nearly ripe ones end up being so bruised they are often too disgusting to eat. I am going to send Ernest 3 months of heirloom avos from the Avocado Diva. Fresh from the trees! An avocado a day would be lovely. It doesn't always have to be guacamole. A month's worth of ideas!
avocadodiva.blogspot.com
Avocado Diva: Which Avocado is the BEST?!
http://avocadodiva.blogspot.com/2012/05/which-avocado-is-best.html
This blog is for anyone and everyone who loves to eat Avocados - especially those from California! The avocados, not you. You can be from anywhere. ;-) The "Avocado Diva" sources unique and rare avocados - and ships them to your door! There are also loads of recipes, stories about avocados - how to grow them, how to eat them, where they come from - everything AVOCADO all the time! Check out our "heritage" avocados and our "avocado of the month club". Thursday, May 24, 2012. Which Avocado is the BEST?
avocadodiva.blogspot.com
Avocado Diva: February 2012
http://avocadodiva.blogspot.com/2012_02_01_archive.html
This blog is for anyone and everyone who loves to eat Avocados - especially those from California! The avocados, not you. You can be from anywhere. ;-) The "Avocado Diva" sources unique and rare avocados - and ships them to your door! There are also loads of recipes, stories about avocados - how to grow them, how to eat them, where they come from - everything AVOCADO all the time! Check out our "heritage" avocados and our "avocado of the month club". Friday, February 17, 2012. To send a professional out&...
52weeksofguacamole.blogspot.com
52 Weeks of Guacamole: 10 Little Known Secrets to GREAT GUAC
http://52weeksofguacamole.blogspot.com/2012/09/10-little-known-secrets-to-great-guac.html
52 Weeks of Guacamole. Sunday, September 9, 2012. 10 Little Known Secrets to GREAT GUAC. FRESH avocados straight from Chris Sayer's trees. Use the freshest, in-season, oil-based avocados. If you can get them straight from the ranch (e.g. - via the Diva! Those are the best. (E.G. - winter = Bacon, spring = Fuerte or Santana, summer = Lamb, Gem, Esther and winter = late season Lamb or perhaps an import). Always WASH your avocados. Orchards are dusty places - avocados always. Be sure and use an acid. Most p...
52weeksofguacamole.blogspot.com
52 Weeks of Guacamole: January 2012
http://52weeksofguacamole.blogspot.com/2012_01_01_archive.html
52 Weeks of Guacamole. Wednesday, January 25, 2012. Photo by customer Eric Cusick - December 2011. The most delicious guacamole is often the most simple. This recipe is simple. This post is simple. JUST MASH IT" GUACAMOLE. Cut up 2 or 3 heritage avocados (here we see Bacon and Fuerte). Sprinkle with fresh lemon juice. Sprinkle with sea salt. Location: Unnamed Rd, Creston, CA 93432, USA. Wednesday, January 18, 2012. Classic Basics for Guacamole. Here are the basic items you need to make a guacamole:.
52weeksofguacamole.blogspot.com
52 Weeks of Guacamole: September 2012
http://52weeksofguacamole.blogspot.com/2012_09_01_archive.html
52 Weeks of Guacamole. Saturday, September 29, 2012. Silence of the Lambs Guacamole. Are in season right now - late summer and early fall. The "Lamb" avocado is often very large and has an exceptionally firm flesh even when full of oil. It is related to the Hass avocado - with a bumpy, black skin and a nutty flavor. It is an ideal avocado for making guacamole. But it's an exclusive to them). It's easy to then dump the cubes out with a quick flick of the wrist and make quick work of the Lamb. We usually g...
avocadodiva.blogspot.com
Avocado Diva: January 2012
http://avocadodiva.blogspot.com/2012_01_01_archive.html
This blog is for anyone and everyone who loves to eat Avocados - especially those from California! The avocados, not you. You can be from anywhere. ;-) The "Avocado Diva" sources unique and rare avocados - and ships them to your door! There are also loads of recipes, stories about avocados - how to grow them, how to eat them, where they come from - everything AVOCADO all the time! Check out our "heritage" avocados and our "avocado of the month club". Monday, January 23, 2012. How sad for them. We childre...
