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June Daring Bakers Challenge: Bakewell tart | The Cooking Lab
https://cookinglab.wordpress.com/2009/06/27/june-daring-bakers-challenge-bakewell-tart
Experiments in the kitchen. June 27, 2009. June Daring Bakers Challenge: Bakewell tart. The June Daring Bakers’ challenge was hosted by Jasmine of Confessions of a Cardamom Addict. And Annemarie of Ambrosia and Nectar. They chose a Traditional (UK) Bakewell Tart… er… pudding that was inspired by a rich baking history dating back to the 1800’s in England. Check out their blogs for a discussion of the history behind the “tart…er…pudding” and the recipe. I was pretty happy with how the tart turned out overa...
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October Daring Bakers Challenge: Pumpkin Spice French Macarons | The Cooking Lab
https://cookinglab.wordpress.com/2009/10/28/october-daring-bakers-challenge-pumpkin-spice-french-macarons
Experiments in the kitchen. October 28, 2009. October Daring Bakers Challenge: Pumpkin Spice French Macarons. And I’m back! After a brief Daring Bakers hiatus due to wedding- and honeymoon-related activities, I decided I was ready to get going again with the October challenge. The 2009 October Daring Bakers’ challenge was brought to us by Ami S. She chose macarons from Claudia Fleming’s The Last Course: The Desserts of Gramercy Tavern as the challenge recipe. You can download the recipe here. Apparently,...
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Daring Bakers April Challenge – Abbey’s Infamous Cheesecake | What the...?
https://chickiedoodle.wordpress.com/2009/04/27/daring-bakers-april-challenge-abbeys-infamous-cheesecake
Daring Bakers April Challenge – Abbey’s Infamous Cheesecake. April 27, 2009. Smooth and rich, this recipe is a winner. So the Daring Bakers are at it again. The April 2009 challenge is hosted by Jenny from Jenny Bakes. She has chosen Abbey’s Infamous Cheesecake as the challenge. The first thing that came to mind was my favorite cheesecake flavor, key lime. Adding tequila to make it a margarita naturally followed. At least for me. Hi, margaritas naturally follow waking up. Cute, but lacking. The problem w...
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Chocolate zucchini bread with bittersweet chocolate chips | The Cooking Lab
https://cookinglab.wordpress.com/2009/08/29/chocolate-zucchini-bread-with-bittersweet-chocolate-chips
Experiments in the kitchen. August 29, 2009. Chocolate zucchini bread with bittersweet chocolate chips. Since it’s summer, there have been a lot of zucchini breads posted on Foodgawker recently. That, combined with the zucchini getting old in my fridge and a general craving for chocolate, inspired me to make this chocolate zucchini bread. I mostly went from this recipe. Chocolate zucchini bread with bittersweet chocolate chips. Recipe adapted from Ourbestbites. 1/2 c whole wheat flour. 1 t baking soda.
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Smoky lentils with swiss chard | The Cooking Lab
https://cookinglab.wordpress.com/2009/07/27/smoky-lentils-with-swiss-chard
Experiments in the kitchen. July 27, 2009. Smoky lentils with swiss chard. Ed note: I didn’t get a chance to do the Daring Bakers challenge this month, so here’s a substitute post. Enjoy! 8220;) at Andronico’s, and places like Whole Foods would probably have it as well. I also added some rainbow swiss chard this time because it was on sale at the store, but pretty much any green (kale, spinach, etc) would work. Smoky lentils with swiss chard. 1 Tbsp olive oil. 1/2 onion, diced. 3 carrots, peeled and diced.
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“Vampire bite” beet red velvet cupcakes | The Cooking Lab
https://cookinglab.wordpress.com/2009/09/14/beet-red-velvet-cupcakes-for-the-true-blood-season-finale
Experiments in the kitchen. September 14, 2009. 8220;Vampire bite” beet red velvet cupcakes. Tonight was the season finale of. Since it’s one of my favorite TV shows on the air right now (I’ve also read all the Sookie Stackhouse books out so far), I decided to have a viewing party. I invited my friend Lil from lab and her boyfriend Ben, who’s also a big. Fan (Lil hasn’t watched many episodes but was a good sport while we all sat in rapt silence). Although you can actually buy True Blood. 8220;Vampire bit...
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Thanksgiving 2009 | The Cooking Lab
https://cookinglab.wordpress.com/2009/11/28/thanksgiving-2009
Experiments in the kitchen. November 28, 2009. Greg and I didn’t go to Atlanta this year for Thanksgiving like we normally do because we were there in October for the wedding, so we decided to have a newlyweds Thanksgiving with just the two of us this year. We were excited to use our new china and tablecloth, and I got to try out a few new dishes. Here’s a list of what we had:. Brined turkey with white wine gravy. A classic – not much to say! Another classic I insisted on. Sweet corn bread pudding. Laquo...
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Pink lady cake (strawberry cake with cream cheese frosting) | The Cooking Lab
https://cookinglab.wordpress.com/2009/05/18/pink-lady-cake-strawberry-cake-with-cream-cheese-frosting
Experiments in the kitchen. May 18, 2009. Pink lady cake (strawberry cake with cream cheese frosting). When we decided to throw a baby shower for Rachel, a post-doc in my lab, I immediately knew I wanted to bake something. Since she’s having a girl, I also knew I wanted it to be pink. So when I found this recipe. For pink lady cake on my favorite cooking blog, I knew it would be perfect. Rachel and her husband Jay cutting the cake. June Daring Bakers Challenge: Bakewell tart. Leave a Reply Cancel reply.
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