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Baker's Canvas | bakerscanvas.blogspot.com Reviews

https://bakerscanvas.blogspot.com

Tuesday, June 20, 2017. This blog has moved. This blog has moved. Click Baker's Canvas. Or the following image to go to the new location. Links to this post. Subscribe to: Posts (Atom). View my complete profile. This blog has moved.

INTERNAL PAGES

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1

Baker's Canvas: Hyderabadi style green chilli (Hyderabadi mirchain)

http://bakerscanvas.blogspot.com/2010/02/hyderabadi-style-green-chilli.html

Sunday, February 7, 2010. Hyderabadi style green chilli (Hyderabadi mirchain). Hyderabad is know for it's exotic cuisine with a blend of different spices giving a savory taste to food. Basic spices found in various Hyderabadi dishes are coconut, curry leaves, tamarind, peanuts etc. 250 gm green chillies (medium sized). 250 gm onions (sliced). 3-4 dry red chilles (optional). A pinch of fenugreek seeds (methi dana). A pinch of mustard seeds (rai). A pinch of onion seed (kalonji). 8 -10 dried curry leaves.

2

Baker's Canvas: Know Me

http://bakerscanvas.blogspot.com/p/know-me.html

I am Silver Rose, in every sense except literal. I also am a self proclaimed blogger. I blog about my experiments in the kitchen here. For other musings, I have another blog. I love baking (and sometimes cooking). Ok, that's actually pretty obvious by the name of my blog, but somethings just need to be stressed upon. I also love photography, which I inherit from my father (those who do know my father will find it hard to accept but trust me, I know him more than you). If you like what you see here leave ...

3

Baker's Canvas: Greek Baked Chicken

http://bakerscanvas.blogspot.com/2014/04/greek-baked-chicken.html

Sunday, April 20, 2014. I like planning the whole lunch and making things that pair well. Last time I did a whole lunch planned around Roast Beef. This time I picked the Mediterranean theme and made everything Mediterranean. So our lunch table was decorated with Greek Baked Chicken, Greek Tomato Pie. The meal ended with Egyptian Basbosa. Which is a Mediterranean semolina pudding, as dessert. (. Will be updating recipes soon. 500 gms chicken pieces. 2 tbsp olive oil. 1/4 cup green coriander, finley chopped.

4

Baker's Canvas: Chocolate Mug cake

http://bakerscanvas.blogspot.com/2014/08/chocolate-mug-cake.html

Friday, August 8, 2014. I know I have previously denounced mug cakes. This mug cake was soft, rich and had ooey gooey chocolate beneath it. This cake is supposed to be served warm. I served it at room temperature, which meant that some of the gooey-ness cooked with the heat trapped in the mug by the time I served it. I also recommend serving with some chocolate sauce, which will enhance the flavors and the decadence. The recipe is adapted from. 2 tbsp cocoa powder. 1/2 tsp baking soda. 1 tsp baking powder.

5

Baker's Canvas: Homemade Pasta with White Sauce

http://bakerscanvas.blogspot.com/2014/09/homemade-pasta-with-white-sauce.html

Thursday, September 11, 2014. Homemade Pasta with White Sauce. I always was under the impression that making Pasta at home required a lot of effort. It goes way back to my childhood, when I first read a recipe for making pasta, and decided it was too much work for me. And that it would take a long time. Yesterday, I decided to check some recipes to make pasta and reached Jamie Oliver's pasta recipe. Home made pasta is tastier than the packaged ones. And wholesome too. The amount of recipe I used,...Put f...

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LINKS TO THIS WEBSITE

goodfoodhappylife.blogspot.com goodfoodhappylife.blogspot.com

The Belly Rules Blog: September 2011

http://goodfoodhappylife.blogspot.com/2011_09_01_archive.html

The Belly Rules Blog. Kitchen adventures and random ramblings from a Melbourne foodie on food, friendship, love and life. Friday, September 9, 2011. Win one of five double passes: Taste of Melbourne 2011! Returns to the iconic Royal Exhibition Building this September 15-18th 2011, bringing together the city’s finest restaurants and an exceptional line up of premium food and drink producers for an unforgettable gourmet experience all under one roof. Links to this post. Taste of Melbourne 2011. Nami-nami: ...

goodfoodhappylife.blogspot.com goodfoodhappylife.blogspot.com

The Belly Rules Blog: Pork, macadamia & apricot mini pasties

http://goodfoodhappylife.blogspot.com/2015/03/pork-macadamia-apricot-mini-pasties.html

The Belly Rules Blog. Kitchen adventures and random ramblings from a Melbourne foodie on food, friendship, love and life. Monday, March 9, 2015. Pork, macadamia and apricot mini pasties. I ngredients: flaky pastry. 4 and 1/2 cups plain flour (plus extra for rolling/dusting). 12 tablespoons light greek yogurt. 250g chilled chopped butter. Few tbs ice water. 1 tbs olive oil. One brown onion, finely chopped. 3 cloves garlic, minced. Handful of chopped dried apricots. Handful of chopped macadamias. Meanwhile...

goodfoodhappylife.blogspot.com goodfoodhappylife.blogspot.com

The Belly Rules Blog: July 2012

http://goodfoodhappylife.blogspot.com/2012_07_01_archive.html

The Belly Rules Blog. Kitchen adventures and random ramblings from a Melbourne foodie on food, friendship, love and life. Sunday, July 1, 2012. Chocolate and date torte. This recipe is a mish-mash of a few different torte recipes found all over the internet, but I think this is one of the simpler ways of throwing it together on short notice. 1 cup roughly chopped pitted dates (or any other dried fruit you like). 1 cup roughly chopped dark chocolate (or choc bits). 1 cup almond meal. 1/2 cup caster sugar.

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The Belly Rules Blog: The Chocolate Quickie

http://goodfoodhappylife.blogspot.com/2013/09/the-chocolate-quickie.html

The Belly Rules Blog. Kitchen adventures and random ramblings from a Melbourne foodie on food, friendship, love and life. Sunday, September 22, 2013. Who doesn't love chocolate? You love it, I love it, everyone loves chocolate. I. Love a Chocolate-Quickie-Custardy-Pud. Four ingredients and five minutes to sweet, sweet ecstasy. 3 cups whole milk. 1 block (about 200g) dark chocolate. 1/3 cup raw sugar. Optional: Try adding some other flavours to the 'pud' like ground cinnamon, ginger, or even chilli. Pork,...

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The Belly Rules Blog: March 2012

http://goodfoodhappylife.blogspot.com/2012_03_01_archive.html

The Belly Rules Blog. Kitchen adventures and random ramblings from a Melbourne foodie on food, friendship, love and life. Saturday, March 10, 2012. A new level of sickly decadence . Tim Tam Cake! Credit where credit is due. I did not invent the tim tam cake; you can find the recipe here. Invent a crafty short-cut. No-name brand cake mix, for sale at my local small supermarket for 71 cents a packet. Super easy to prepare. Be warned. It's disgustingly tasty. Links to this post. Subscribe to: Posts (Atom).

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The Belly Rules Blog: Easy Benedict (with five minute hollandaise)

http://goodfoodhappylife.blogspot.com/2013/09/easy-benedict-with-five-minute.html

The Belly Rules Blog. Kitchen adventures and random ramblings from a Melbourne foodie on food, friendship, love and life. Sunday, September 8, 2013. Easy Benedict (with five minute hollandaise). I woke today feeling totally disenchanted at the state of our political system and in dire need of some pampering. With only eggs in the fridge and one stale slice of bread in the tin, I needed to get creative. Approx 100g melted salted butter (microwave it! Juice from one lemon. Poach or whatever your eggs.

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The Belly Rules Blog: July 2011

http://goodfoodhappylife.blogspot.com/2011_07_01_archive.html

The Belly Rules Blog. Kitchen adventures and random ramblings from a Melbourne foodie on food, friendship, love and life. Sunday, July 17, 2011. Salted chocolate caramel slice. I've been meaning to experiment with an old fashioned caramel slice recipe, here's my twist on the Aussie classic. 1 tin condensed milk. 2 tbs golden syrup. Cool and refrigerate for 30 mins, then cut with a hot knife. The salt really brings out the flavour of both the caramel and the chocolate. I think salt is something ou...Husba...

goodfoodhappylife.blogspot.com goodfoodhappylife.blogspot.com

The Belly Rules Blog: Moussaka (Greek "lasagne")

http://goodfoodhappylife.blogspot.com/2013/09/moussaka-greek-lasagne.html

The Belly Rules Blog. Kitchen adventures and random ramblings from a Melbourne foodie on food, friendship, love and life. Wednesday, September 11, 2013. 1kg mince (lamb is the authentic way but you can use any mince eg: pork, veal, beef, even turkey! Two large eggplants (or 3-4 smaller ones). 1 large jar passata (Italian tomato sauce). 1 can of mixed beans. 189; teaspoon cinnamon. 188; teaspoon nutmeg. 188; teaspoon allspice. 1 brown onion (finely diced). 2 cloves garlic (crushed). 600ml full cream milk.

goodfoodhappylife.blogspot.com goodfoodhappylife.blogspot.com

The Belly Rules Blog: September 2013

http://goodfoodhappylife.blogspot.com/2013_09_01_archive.html

The Belly Rules Blog. Kitchen adventures and random ramblings from a Melbourne foodie on food, friendship, love and life. Sunday, September 22, 2013. Who doesn't love chocolate? You love it, I love it, everyone loves chocolate. I. Love a Chocolate-Quickie-Custardy-Pud. Four ingredients and five minutes to sweet, sweet ecstasy. 3 cups whole milk. 1 block (about 200g) dark chocolate. 1/3 cup raw sugar. Optional: Try adding some other flavours to the 'pud' like ground cinnamon, ginger, or even chilli. Add p...

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Baker's Canvas

Tuesday, June 20, 2017. This blog has moved. This blog has moved. Click Baker's Canvas. Or the following image to go to the new location. Links to this post. Subscribe to: Posts (Atom). View my complete profile. This blog has moved.

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