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Ramadan Update | Bakinginbahrain's Blog
https://bakinginbahrain.wordpress.com/2009/09/02/ramadan-update
September 2, 2009 @ 11:01 am. 183; { Uncategorized. Hi there everyone. I hope you are having a peaceful and blessed Ramadan. We all get really busy at this time of the year and I haven’t been able to post for a while. So here is an update of what I’ve been doing. First we have a cute little teddybear cake. It’s an 8 inch round chocolate cake with a Wilton’s mini standing teddybear on top. I get all my Wilton’s products at Tavola at the City Center. Heres a close-up of the roses. I’ll put those down...
Lazy Daisy Cupcakes | Bakinginbahrain's Blog
https://bakinginbahrain.wordpress.com/2009/08/20/lazy-daisy-cupcakes
August 20, 2009 @ 7:46 am. 183; { Uncategorized. I had a hard time with fondant roses so I thought I would try a simple cut-out flower this time. And so I made a field of lazy daisy cupcakes. The cupcakes are vanilla and the frosting is vanilla buttercream tinted green. The plain green cupcakes I sprinkled with some homemade green sugar. A field of vanilla lazy daisy cupcakes. The daisies drying. I made more than I needed because the petals tend to break off. I finally used the drape the piping bag over ...
Motorcycle Cupcakes | Bakinginbahrain's Blog
https://bakinginbahrain.wordpress.com/2009/08/19/motorcycle-cupcakes
August 19, 2009 @ 7:59 am. 183; { Uncategorized. Here are some cute little vanilla cupcakes I made for my husband and his friends. They’re all bikers so I thought they would get a kick out of this. I used vanilla cupcakes and the icing is buttercream frosting but I used almond flavor instead of vanilla. This went really well with the chocolate molded motorcycles on the top. Here's a closer look at the motorcycles. They are just plain chocolate. Leave a Reply Cancel reply. Enter your comment here.
S’mores Balls | Bakinginbahrain's Blog
https://bakinginbahrain.wordpress.com/2009/08/05/smores-balls
August 5, 2009 @ 4:16 pm. 183; { Uncategorized. I read Bakerella. A lot. And all those little cake balls and oreo balls and nutterbutter balls got me thinking. About what else can be rolled into a ball and covered in chocolate. So today I tried S’mores Balls! Grind up the graham crackers in the food processor. Add marshmallow fluff and mix together by hand. Roll into balls. It helps if your hands are wet. Use enough marshmallow fluff to make the crumbs stick together. Leave a Reply Cancel reply. Build a ...
Hostess Cakes | Bakinginbahrain's Blog
https://bakinginbahrain.wordpress.com/2009/09/09/hostess-cakes
September 9, 2009 @ 11:36 am. 183; { Uncategorized. Hi everyone. I had time this week to make some cupcakes so I decided to make some dark chocolate, cream-filled, ganache covered cupcakes. When I was little, these were sold as Hostess Cakes. They were yummy then and I think I did a pretty good job. Personalized with piped buttercream. A view of the creamy goodness inside. These cakes turned out great and the piping on top can be made to fit any occasion. Leave a Reply Cancel reply. Tiffany Nguyen. }.
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bakinginaconvectionoven.blogspot.com
baking in a convection oven
Baking in a convection oven. Friday, August 10, 2012. Cooking with Convection: Everything You Need to Know to Get the Most from Your Convection Oven. Grest Price On Cooking with Convection: Everything You Need to Know to Get the Most from Your Convection Oven On Deals. Do you think you're looking for recommendable price for Cooking with Convection: Everything You Need to Know to Get the Most from Your Convection Oven. Or reviewing total price to get the best deal? Check Special Offer Today. Save On GE Ca...
bakinginalaska
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Baked Alaska | The Adventures of an Amateur Anosmiac Baker Living in Alaska
The Adventures of an Amateur Anosmiac Baker Living in Alaska. In the Kitchen with Amy. Tuesdays with Dorie, Baking with Julia: Oasis Naan. I need to suck it up and buy a new camera. I swear I am making these recipes. This week’s recipe was Oasis Naan. You can find the recipe at Always Add More Butter. Or Of Cabbages and King Cakes. The only complaint is that they were a tad salty. One tablespoon in the dough, then sprinkle 1 tablespoon among 8 before baking. Otherwise, big hit. It's a miracle that in the...
Baking in a Tornado
Friday, March 16, 2018. Rebuild and Recharge: Use Your Words. At the end of this post you’ll find links to the other blogs featuring this challenge. Check them all out, see what words they got and how they used them. They were submitted by. Dawn of Cognitive Script. Gave way to bare trees and, like it does every year, winter arrived. Shaking my fists and. My feet (and that's even before they were snow covered) I railed against the cold and the ice and the snow, but still, as I knew it would, it came.
Baking in AZ
Losing it in AZ. Thursday, March 1, 2012. I love to experiment with recipes. My addiction to collecting recipes has led to my addiction to collecting recipes on Pinterest. A dangerous combination let me tell you! This blog will be a testament of my success and failures with trying pintremeals! The first thing that I snagged from a Pinterester was some amazing no knead bread. Here the bread it rising. I can't seem to find my "after pic" Credit to http:/ theitaliandishblog.com. Posted by Lisa Van Alstyne.
Bakinginbahrain's Blog | Just another WordPress.com weblog
September 9, 2009 @ 11:36 am. 183; { Uncategorized. 183; { Leave a Comment. Hi everyone. I had time this week to make some cupcakes so I decided to make some dark chocolate, cream-filled, ganache covered cupcakes. When I was little, these were sold as Hostess Cakes. They were yummy then and I think I did a pretty good job. Personalized with piped buttercream. A view of the creamy goodness inside. These cakes turned out great and the piping on top can be made to fit any occasion. 183; { Uncategorized.
Baking in Bawlmer
Tuesday, June 9, 2015. The main ingredient in these seems to be chocolate. 10 ounces of chocolate and only 1/3 cup flour. The second main ingredient is cherries. Plumped up cherries. Hello there good looking. I have been waiting for you to walk your little chocolate legs into my life for a long.long.time. Monday, May 25, 2015. Rhubarb Upside Down Brown Sugar Cake. And I am really glad that I did not wait for it too cool before I sliced a little piece off because it is amazing warm. Tuesday, May 12, 2015.
India's Bakes & Cakes
India's Bakes and Cakes. Forgive me blogsphere for I have sinned, it’s been over four months since my last post! Sadly I haven’t indulged in much baking recently but this week for a family birthday I decided to go all out and make a yummy. Key lime pie. I’ve seen a lot of tutorials/posts for key lime pies and thought I’d try my own version of it as it makes a lovely alternative to traditional sponge cakes. The ‘pie’ (is it still ok to call it a pie if it has a biscuit base? 2 tbsps demerara sugar. 4 Next...
Baking in Bed
My little witterings about my life. Living with Mr Lardshow and my two cats; Huckleberry and Finn. Here you will find how I get on with the challenge of baking and cooking while trying to cope with chronic pain from my Medullary Sponge Kidney disease. Happy reading. Friday, 25 October 2013. Fish pie for the daddy and the husband. Fish pie for tea. Then you sit back and tuck in. Defend the pie at all times from Finn but make sure you save him some at the end! P S Daddy enjoyed his too. Pick a Plum, Bake a...
Baking in Berlin
Über uns / About Us. On the Road/Unterwegs 2013. Click here for english. Bis hin zu Papier-Backförmchen. Und einer großen Auswahl an Streu-Dekor. Für Anlässe aller Art und rund ums Jahr. Wir lieben es Cupcakes zu backen und sogar noch mehr welche zu essen. Wir wollen unsere Leidenschaft mit dir teilen und hoffen, dass wir dir dabei helfen können deine eigenen Süß- und Backwaren zu verschönern und zu stylischen Unikaten zu machen. Flag and Banner Tutorial. Proudly powered by WordPress.
