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bakingsense

Its the end of summer, and fruits are in season and to be found cheaply in supermarkets. My first attempt at striped icebox cookies! I like the concept of having cookies ready for baking, straight from the freezer. And when I saw Dalfours strawberry jam on sale, I just knew what I had to do! Make strawberry jam stripe cookies, of course. Subscribe to: Posts (Atom). Good bread is the most fundamentally satisfying of all foods;. And good bread with fresh butter, the greatest of feasts.

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bakingsense | bakingsense.blogspot.com Reviews
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Its the end of summer, and fruits are in season and to be found cheaply in supermarkets. My first attempt at striped icebox cookies! I like the concept of having cookies ready for baking, straight from the freezer. And when I saw Dalfours strawberry jam on sale, I just knew what I had to do! Make strawberry jam stripe cookies, of course. Subscribe to: Posts (Atom). Good bread is the most fundamentally satisfying of all foods;. And good bread with fresh butter, the greatest of feasts.
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1 bakingsense
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9 striped icebox cookies
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bakingsense | bakingsense.blogspot.com Reviews

https://bakingsense.blogspot.com

Its the end of summer, and fruits are in season and to be found cheaply in supermarkets. My first attempt at striped icebox cookies! I like the concept of having cookies ready for baking, straight from the freezer. And when I saw Dalfours strawberry jam on sale, I just knew what I had to do! Make strawberry jam stripe cookies, of course. Subscribe to: Posts (Atom). Good bread is the most fundamentally satisfying of all foods;. And good bread with fresh butter, the greatest of feasts.

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bakingsense.blogspot.com bakingsense.blogspot.com
1

bakingsense: November 2009

http://bakingsense.blogspot.com/2009_11_01_archive.html

First time making pancakes, with quite some help cooking them. i very nicely made the batter, which was SUPER easy, just dont over-mix them. and also took photographs of the following lovely. Poppy seed pancakes (yes, i do love them):. We had lovely honey we bought from a small shop in a park somewhere in eastern europe. the shopkeeper was selling quite a few types of honey, and as you can see the honeycomb was inside the jar as well. this was realaly rather lovely honey. One of the houses on the way to ...

2

bakingsense: October 2009

http://bakingsense.blogspot.com/2009_10_01_archive.html

This recipe is from a friend. It makes a chocolatey puff of air. Its what dreams are made of. The end of fall. Its the absolute height of fall at the moment, and in fact its a little past-weve already had first snow a week ago. Thankfully, its warmed up again, so I hope to get some last bit of CSA-goodness before the cold season starts in full swing. Its hard to find time to bake random stuff, but its good that my weekly visits to the farmers market yields lots of pictures. Digestive cookie crust,. Just ...

3

bakingsense: September 2010

http://bakingsense.blogspot.com/2010_09_01_archive.html

My first attempt at striped icebox cookies! I like the concept of having cookies ready for baking, straight from the freezer. And when I saw Dalfours strawberry jam on sale, I just knew what I had to do! Make strawberry jam stripe cookies, of course. For the full recipe and pics-in-progress, please read after the cut! Subscribe to: Posts (Atom). Good bread is the most fundamentally satisfying of all foods;. And good bread with fresh butter, the greatest of feasts.

4

bakingsense: May 2010

http://bakingsense.blogspot.com/2010_05_01_archive.html

Young zucchini, so lovely and crisp. the only way to do them justice was to toast them very simply! Quartered, and then roasted with garlic. After neglecting this blog for far too long, its back to business! Starting off, this post of thank-you tiramisu cups, with custom stencilled names :). Subscribe to: Posts (Atom). Good bread is the most fundamentally satisfying of all foods;. And good bread with fresh butter, the greatest of feasts.

5

bakingsense: December 2009

http://bakingsense.blogspot.com/2009_12_01_archive.html

Sweet and sour pork, a little healthier. Pork: the second of three ways to cook it! In a bid to to recreate that quintessential taste of home, he decided to whip up a batch of sweet and sour pork, even if we were missing some things, like pineapple and peppers. and due to my incessant nagging for a healthier dish that didnt include deep fried nubblets of pork, he came up with this one. It sounds far more enticing to me, anyway. Pan-fried pork with sweet onions in a sweet and sour sauce. This girl can not.

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bakingsense.blogspot.com bakingsense.blogspot.com

bakingsense

Its the end of summer, and fruits are in season and to be found cheaply in supermarkets. My first attempt at striped icebox cookies! I like the concept of having cookies ready for baking, straight from the freezer. And when I saw Dalfours strawberry jam on sale, I just knew what I had to do! Make strawberry jam stripe cookies, of course. Subscribe to: Posts (Atom). Good bread is the most fundamentally satisfying of all foods;. And good bread with fresh butter, the greatest of feasts.

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