bakingundertaking.com

Baking Undertaking

Saturday, June 1, 2013. I used this frosting recipe for the Angel Food cake. I tested the recipe once, before using it on the cake, because I had never made 7 minute frosting. All the recipes say to beat the frosting for 7 minutes, but this frosting actually took 10 minutes. I timed it. :-). 1 1/2 cups sugar. 1/3 cup cold water. 1 1/2 tsp light corn syrup. 1 tsp vanilla extract. I doubled the recipe for the Angel Food cake, and that way we had a lot left over to just eat plain. :-). 22 calories - 1 tbsp.

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Baking Undertaking | bakingundertaking.com Reviews

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Saturday, June 1, 2013. I used this frosting recipe for the Angel Food cake. I tested the recipe once, before using it on the cake, because I had never made 7 minute frosting. All the recipes say to beat the frosting for 7 minutes, but this frosting actually took 10 minutes. I timed it. :-). 1 1/2 cups sugar. 1/3 cup cold water. 1 1/2 tsp light corn syrup. 1 tsp vanilla extract. I doubled the recipe for the Angel Food cake, and that way we had a lot left over to just eat plain. :-). 22 calories - 1 tbsp.

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1 baking undertaking

2 10 minute frosting

3 2 egg whites

4 olivia

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6 alaina olivia

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Baking Undertaking | bakingundertaking.com Reviews

https://bakingundertaking.com

Saturday, June 1, 2013. I used this frosting recipe for the Angel Food cake. I tested the recipe once, before using it on the cake, because I had never made 7 minute frosting. All the recipes say to beat the frosting for 7 minutes, but this frosting actually took 10 minutes. I timed it. :-). 1 1/2 cups sugar. 1/3 cup cold water. 1 1/2 tsp light corn syrup. 1 tsp vanilla extract. I doubled the recipe for the Angel Food cake, and that way we had a lot left over to just eat plain. :-). 22 calories - 1 tbsp.

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bakingundertaking.com

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Baking Undertaking: May 2013

http://www.bakingundertaking.com/2013_05_01_archive.html

Thursday, May 30, 2013. High Altitude Angel Food Cake. I looked around on the internet for a recipe, and I tried making my first Angel Food Cake. It turned out a little funny. It tasted really good, but it was not a light and fluffy cake. It was more like an Angel Food brick. So I looked around for a high altitude recipe, and found several. However, I ended up changing up a bunch of things, and I came up with my own recipe. I will add the recipe for the frosting a little later. 1/4 tsp salt - 0 cal.

2

Baking Undertaking: April 2013

http://www.bakingundertaking.com/2013_04_01_archive.html

Friday, April 26, 2013. Low calorie red velvet muffins. These Muffins tasted more like a treat, but they are pretty low in calories :). 1 box Moist Red Velvet Cake Mix: 2160 Calories. 6 oz Vanilla low-fat Yogurt: 110 Calories. 1 egg(liquid eggs): 25 Calories. 1 cup water: 0 Calories. 1 block of 8 oz Fat free Cream Cheese (Philly): 240 Calories. 1/4 cup Vanilla (2 oz) low-fat Yogurt: 30 Calories. 1/4 cup Light Sour Cream: 80 Calories. 2 Large Egg Whites: 50 Calories. 1/4 cup Sugar: 180 Calories. 1 tsp pur...

3

Baking Undertaking: Chocolate Chip Cookie Dough Balls

http://www.bakingundertaking.com/2013/02/chocolate-chip-cookie-dough-balls.html

Monday, February 11, 2013. Chocolate Chip Cookie Dough Balls. Here is another recipe that I tested from Pinterest. It tastes just like cookie dough, but without the raw eggs. If I make these again I would probably use less chocolate chips, probably only a half of a cup instead of a full cup. 1/2 cup melted butter. 1/4 cup brown sugar. 2 tbsp. water. 1 1/4 cup flour. 1 cup semi-sweet chocolate chips. Combine all ingredients in a large mixing bowl. Makes about 20 balls. Calories: 141 per ball.

4

Baking Undertaking: Pumpkin Bread

http://www.bakingundertaking.com/2013/02/pumpkin-bread.html

Sunday, February 10, 2013. This is a family recipe, that we always make for Thanksgiving and Christmas. 3 1/2 cup flour. 2 tsp baking soda. 1 bag (11 oz) semi-sweet chocolate chips. Preheat oven to 350. Mix together all ingredients. Stir in semi-sweet chips. Pour batter in to 3 greased and floured loaf pans. Bake for 1 hour. 1 slice (50 grams) - 196 calories. Subscribe to: Post Comments (Atom). Coconut Cream Pie Balls. Chocolate Chip Cookie Dough Balls. Apple Cinnamon Oatmeal Muffins (nearly sugar-free).

5

Baking Undertaking: Low calorie red velvet muffins

http://www.bakingundertaking.com/2013/04/low-calorie-red-velvet-muffins.html

Friday, April 26, 2013. Low calorie red velvet muffins. These Muffins tasted more like a treat, but they are pretty low in calories :). 1 box Moist Red Velvet Cake Mix: 2160 Calories. 6 oz Vanilla low-fat Yogurt: 110 Calories. 1 egg(liquid eggs): 25 Calories. 1 cup water: 0 Calories. 1 block of 8 oz Fat free Cream Cheese (Philly): 240 Calories. 1/4 cup Vanilla (2 oz) low-fat Yogurt: 30 Calories. 1/4 cup Light Sour Cream: 80 Calories. 2 Large Egg Whites: 50 Calories. 1/4 cup Sugar: 180 Calories.

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Baking Undertaking

Saturday, June 1, 2013. I used this frosting recipe for the Angel Food cake. I tested the recipe once, before using it on the cake, because I had never made 7 minute frosting. All the recipes say to beat the frosting for 7 minutes, but this frosting actually took 10 minutes. I timed it. :-). 1 1/2 cups sugar. 1/3 cup cold water. 1 1/2 tsp light corn syrup. 1 tsp vanilla extract. I doubled the recipe for the Angel Food cake, and that way we had a lot left over to just eat plain. :-). 22 calories - 1 tbsp.

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