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Beauty & Gourmet Diary

Beauty and Gourmet Diary. Saturday, May 5, 2012. Recipe: Steamed Cod Fish. 1 tablespoon of fish sauce. 1 tablespoon of light soy sauce. 1 teaspoon of sugar. 15 tablespoon of water. Mix all above ingredients of sauce mixture together in a bowl. Some shredded ginger, and or diced garlic. 2 tablespoons of cooking oil/sesame oil/olive oil. 1) Rinse Cod Fish steak with salt and water. 3) Lay fish steak on a porcelain or stainless steel dish, pour the prepared sauce over it and steam for about 8-12 minutes.

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Beauty and Gourmet Diary. Saturday, May 5, 2012. Recipe: Steamed Cod Fish. 1 tablespoon of fish sauce. 1 tablespoon of light soy sauce. 1 teaspoon of sugar. 15 tablespoon of water. Mix all above ingredients of sauce mixture together in a bowl. Some shredded ginger, and or diced garlic. 2 tablespoons of cooking oil/sesame oil/olive oil. 1) Rinse Cod Fish steak with salt and water. 3) Lay fish steak on a porcelain or stainless steel dish, pour the prepared sauce over it and steam for about 8-12 minutes.

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Beauty & Gourmet Diary | bakupaku.blogspot.com Reviews

https://bakupaku.blogspot.com

Beauty and Gourmet Diary. Saturday, May 5, 2012. Recipe: Steamed Cod Fish. 1 tablespoon of fish sauce. 1 tablespoon of light soy sauce. 1 teaspoon of sugar. 15 tablespoon of water. Mix all above ingredients of sauce mixture together in a bowl. Some shredded ginger, and or diced garlic. 2 tablespoons of cooking oil/sesame oil/olive oil. 1) Rinse Cod Fish steak with salt and water. 3) Lay fish steak on a porcelain or stainless steel dish, pour the prepared sauce over it and steam for about 8-12 minutes.

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bakupaku.blogspot.com

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Beauty & Gourmet Diary: China Glaze Pelican Gray

http://bakupaku.blogspot.com/2011/03/china-glaze-pelican-gray.html

Beauty and Gourmet Diary. Tuesday, March 1, 2011. China Glaze Pelican Gray. I think Gray is a neutral colour on the nails. It looks kinda of void of emotions too, very suited for work. China Glaze Pelican Gray is light grey creme, texture is quite opaque, 2 coats is enough. Colour : China Glaze Pelican Gray, 2 coat. China Glaze Pelican Gray. Subscribe to: Post Comments (Atom). View my complete profile. OPI Big Hair Big Nails T21. Konad - Bored of Camel-Zebra hybrid. Nails Addicts Annonymous Giveaway!

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Beauty & Gourmet Diary: OPI Big Hair Big Nails T21

http://bakupaku.blogspot.com/2011/03/opi-big-hair-big-nails-t21.html

Beauty and Gourmet Diary. Tuesday, March 22, 2011. OPI Big Hair Big Nails T21. I bought a lovely bright colour from OPI Texas Collection 2011. OPI Big Hair Big Nails is a orange red jelly textured creme nail polish color. Base Coat : OPI. Colour : OPI Big Hair Big Nails T21, 2 coats. Top Coat : Seche Vite. OPI Big Hair Big Nails. Subscribe to: Post Comments (Atom). View my complete profile. OPI Big Hair Big Nails T21. Konad - Bored of Camel-Zebra hybrid. Nails Addicts Annonymous Giveaway!

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Beauty & Gourmet Diary: Sonidlo's 1st Anniversary Giveaway

http://bakupaku.blogspot.com/2011/03/sonidlos-1st-anniversary-giveaway.html

Beauty and Gourmet Diary. Wednesday, March 2, 2011. Sonidlo's 1st Anniversary Giveaway. Http:/ www.sonidlo.com/2011/02/nail-polish-giveaway-one-year-blog.html. This giveaway ends on March 18th, 11:59 pm GMT. It´s open internationally. Subscribe to: Post Comments (Atom). I am a girl who is fascinated by this world. I like to travel, to see, eat and try new things. I am also a vain-pot, constantly trying to make myself beautiful. This blog is purely based on my personal opinions and experiences.

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Beauty & Gourmet Diary: Konad - Classic Camel in Zebra print

http://bakupaku.blogspot.com/2011/03/konad-classic-camel-in-zebra-print.html

Beauty and Gourmet Diary. Wednesday, March 2, 2011. Konad - Classic Camel in Zebra print. I'm liking the China Glaze nail polish. Most of the China Glaze that I have tried, are easy to apply and opaque in 2 coats. Colour : China Glaze Classic Camel, 2 coat. Konad : OPI Black Onyx, Bundle monster plate. Top coat : OPI. Doesn't this looks like a hybrid of camel and zebra? Haha, so fun. I'm liking this look. China Glaze Classic Camel. Subscribe to: Post Comments (Atom). View my complete profile.

5

Beauty & Gourmet Diary: Konad - Bored of Camel-Zebra hybrid

http://bakupaku.blogspot.com/2011/03/konad-bored-of-camel-zebra-hybrid.html

Beauty and Gourmet Diary. Friday, March 4, 2011. Konad - Bored of Camel-Zebra hybrid. I painted a coat of OPI Black Onyx over it, and added polka dots! Subscribe to: Post Comments (Atom). I am a girl who is fascinated by this world. I like to travel, to see, eat and try new things. I am also a vain-pot, constantly trying to make myself beautiful. This blog is purely based on my personal opinions and experiences. View my complete profile. OPI Big Hair Big Nails T21. Konad - Bored of Camel-Zebra hybrid.

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My beauty diary -. Beauty, Makeup and Lifestyle blog from Singapore. I am a Singapore beauty and makeup blogger. My name is Michelle! My Beauty Diary- is one of Singapore's beauty blogs. This platform is a diary for me to share all my beauty buys as well as my opinions on them. Occasionally, I touch on topics like lifestyle and fashion. Feel free to follow my blog and enjoy. Start following this site. New: Origins No Puffery Cooling roll-on for puffy eyes. FOOD REVIEW: MAISON IKKOKU CAFE. 4 The contest s...

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Beauty and Gourmet Diary. Saturday, May 5, 2012. Recipe: Steamed Cod Fish. 1 tablespoon of fish sauce. 1 tablespoon of light soy sauce. 1 teaspoon of sugar. 15 tablespoon of water. Mix all above ingredients of sauce mixture together in a bowl. Some shredded ginger, and or diced garlic. 2 tablespoons of cooking oil/sesame oil/olive oil. 1) Rinse Cod Fish steak with salt and water. 3) Lay fish steak on a porcelain or stainless steel dish, pour the prepared sauce over it and steam for about 8-12 minutes.

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