evesbetterbake.blogspot.com
Eve's Better Bake Blogs: October 2014
http://evesbetterbake.blogspot.com/2014_10_01_archive.html
Tuesday, 21 October 2014. Salad Season: Walnut Quinoa Salad. Eve’s Walnut Quinoa Salad. The weather is warming up, we’ve come out of winter hibernation, ready for the busier social scene summer tends to invite. After baking, my second love is putting together new and unique salad combinations. This one was begging to be made in anticipation of lazy summer BBQ’s with family and friends and I had fun putting it together over the warm weekend. 15 cups of Quinoa – rinsed. 2 cups cold water. Soak quinoa in th...
evesbetterbake.blogspot.com
Eve's Better Bake Blogs: Gingerbread - Gluten Free, Nut Free, Dairy Free
http://evesbetterbake.blogspot.com/2014/10/gingerbread-gluten-free-nut-free-dairy.html
Wednesday, 15 October 2014. Gingerbread - Gluten Free, Nut Free, Dairy Free. My 7-year old has a friend coming to play after school today and I thought it would be nice to whip up a quick and easy gluten free gingerbread. A lovely comfort treat on a cold, wet day like today. This is a recipe I've adapted from the iconic Kiwi cook Alison Holst to make it dairy free, mostly refined sugar free and incorporating a more nutritious flour. 188; cup dairy free spread or butter. I used Nuttlex Olive). Post script...
SOCIAL ENGAGEMENT