BAOGUETTECAFE.COM

itztrish7.blogspot.com

i eat: May 2009

http://itztrish7.blogspot.com/2009_05_01_archive.html

Saturday, May 16, 2009. Gabe and I are co-writing our first blog post! You would think that since most of my dining out experiences in NY are with him, we'd co-write more often, but I guess not. We got an amuse-bouche of pork croqueta and quail egg tortilla done in a new way. The tortilla was shallot with quail egg wrapped in a sheet of potato. Course 6 - Slowly scrambled duck egg in brown butter, with lamb bacon and migas. This was probably both mine and Gabe's favorite dish of the night. It jus...Cours...

gastronony.blogspot.com

GastronoNY: My Banh Mi

http://gastronony.blogspot.com/2009/08/my-banh-mi.html

Eating and cooking in the boroughs. Thursday, August 20, 2009. Inspired by the late hour, my intense hunger, the lack of food in the house, and Jon's and my banh mi taste test on Monday ( Baoguette. Thanks to their bigger sandwiches, crustier bread, and better veggies) I improvised my own Vietnamese sandwich last night and it was DELICIOUS! Subscribe to: Post Comments (Atom). Sweet Corn Custard at Shake Shake. Salted Caramel Custard at Shake Shack. A Passion For Food. Gas•tron•o•my. Serious Eats: New York.

khanebhidoyaaro.blogspot.com

Khane Bhi Do Yaaro: June 2009

http://khanebhidoyaaro.blogspot.com/2009_06_01_archive.html

Khane Bhi Do Yaaro. Traversing the world one plate at a time. Our culinary adventures in Mumbai, Pune, NYC, Chicago and elsewhere. Monday, June 15, 2009. Walking though the busy downtown Flushing, you could very well be in Beijing, Seoul or Taipei. Chinese and Korean billboards crowd the horizon and English signage is reduced to a bare minimum. Even the KFCs, Burger Kings and Bank Ams sport ads in Mandarin! If you wanted to ever experience first hand; a true mi. We wind our way through the hustle and bus...

gastronony.blogspot.com

GastronoNY: August 2009

http://gastronony.blogspot.com/2009_08_01_archive.html

Eating and cooking in the boroughs. Friday, August 28, 2009. Sweet Corn Custard at Shake Shake. I was very excited to try sweet corn custard at Shake Shack last night, I have to admit in large part because Danny Meyer said it was his favorite flavor. It wasn't refreshing enough. It's just too sweet. Links to this post. It rained, or threatened to rain, all day last Saturday. So feeling antsy and trapped indoors, I decided to make risotto. It was one of the few dishes I had all of the ingredients ...The r...

noshernyc.blogspot.com

Nosher: September 2009

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September 28, 2009. Prosciutto Wrapped Chicken Breast. But sometimes, the food gods look down upon you and you just happen to have all the ingredients just staring at you in the face, shouting "combine me into something delicious, please! Well, I just happened to have a chicken breast, some pesto, and some prosciutto lying around. That's the breast cut in half- you want the prosciutto to be slightly crispy on the outside, the chicken to be moist, and the pesto to ooze out of the center. September 21, 2009.

xteethx.com

Bites – xteethx

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June 2, 2010. Has it really been six months since I wrote about food on my blog? I blame www.eatclub.wordpress.com. Since I’ve been writing there and not here. Anyway, consider these posts as rare gems; I only blog when I find things really, really interesting. I went to Purple Yam. The adobo chicken was pretty good; I honestly have nothing to compare it to since I don’t eat adobo on a regular basis. I found it a little sour but it was enjoyable with the rice. November 25, 2009. In a hurry for some curry?

mynyplate.blogspot.com

My NY Plate: November 2009

http://mynyplate.blogspot.com/2009_11_01_archive.html

Scoot over and grab a fork! Tuesday, November 24, 2009. Thanksgiving 2009: NYC edition. For Thanksgiving, my family is known for (well.not known by many people really.more like usually agrees to. Having said all that (any Larry David fans reading ;), this year, I steered the family towards the traditional and we are going to Cookshop. Raisin-walnut bread, cornbrad, honey butter, New York grapes. Vermont free-range turkey with smashed sweet potatoes and butter braised chestnuts, braised beef short ribs wi...

tfcbootleg.blogspot.com

TFC BOOTLEG: NYC CMJ DAY 4

http://tfcbootleg.blogspot.com/2009/11/nyc-cmj-day-4.html

Month long VAY-CAY travel and food blog from LDN to LA, NYC and MTL. Sunday, 1 November 2009. NYC CMJ DAY 4. The London elusive Vietnamese sandwich (bahn mi) is everywhere in NYC. A staple of snack attacks. The slightly lacklustre bahn mi effort in LA was set right with a visit to NYC's famed Baoguette. Midnight Juggernauts were meh, missed the debut of Chauffeur. CMJ crew of Nadja and Seb Diamond. Subscribe to: Post Comments (Atom). EMPIRE STATE OF MIND. BREAKFAST TAMALES IN HARLEM. NYC CMJ DAY 4.

procrastiblog.com

Food | Procrastiblog

https://procrastiblog.com/category/not-tech/food

May 1, 2011. Papparoti, He Wrote. 8212; Chris @ 6:04 pm. Somebody in New York needs to get on franchising one of these. Immediately. They’ve already got them in Australia. Pasadena, for Pete’s sake. Are we going to let those jerks lord it over us? This has all the makings of a white hot foodie fad that would last six months and end in bankruptcy. Doesn’t that sound like something you would like to be involved in? Creative Commons photo courtesy of avlxyz. June 14, 2009. The Last Word on Bánh Mì. That sai...