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マツエク ~ Just another WordPress site

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Barbecue Search - Home

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Asados - Eventos

Tradicion parrillera a su mesa. Nuestro asado corralero, corte Punta de Ganso. Duración de cocción: aprox. 2 horas. Corte tierno y de gran sabor. Costilla Derecha de Vacuno a la espada. Duración de cocción aprox. 3.5 hrs. CORDERO MAGALLANICO AL PALO. Carnes: Cordero Magallánico Certificado. Picoteo: Matambrito de Cerdo, Trutro de Pollo, Chorizo. Bebestibles: Vino Reserva y Cerveza. COSTILLA DERECHA DE VACUNO AL PALO. Carnes: Costilla Derecha de Vacuno, Punta de Ganso. Bebestibles: Vino Reserva y Cerveza.

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