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Basil and TwineFood as inspiration.
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Food as inspiration.
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Basil and Twine | basilandtwine.com Reviews
https://basilandtwine.com
Food as inspiration.
Hummus with Vegetables
http://www.basilandtwine.com/011Post.html
In the summertime, I make a lot of hummus. It is easy to make and only has a few ingredients. I love to use it as a dip with raw vegetables. I serve it with snow peas, sugar peas, broccoli, cauliflower, radishes, celery, and carrots. I recommend trying it with a variety of vegetables. You may be surprised by which ones you like. 15 min. prep time. 1 can (15 oz) Garbanzo beans. 1/2 tsp sea salt. 3 cloves of garlic, chopped. 1 lemon, juiced. 1/3 cup tahini (sesame paste). 3 to 5 Tbl reserved liquid. The be...
About Basil and Twine
http://www.basilandtwine.com/about.html
This site is for home cooks who like bold flavors. If you make one of my recipes, no one is going to ask - do I detect a hint of? I do not have a subtle approach to food. Some of the recipes may take time to build the flavors, but you’ll be rewarded by the effort that you made. With every recipe, I am factoring whether or not the time I spent making it was worth the enjoyment that I got from eating it. Cooking helps me to eat better. The oven to 350 F. The ginger snaps and graham crackers in a food proce...
Ratatouille
http://www.basilandtwine.com/013Post.html
There is a lot of eggplant in this dish. I like to use the round, purple ones. I've seen them called "sicilian" at the grocery store. If you have a garden or frequent the summer farmer's markets, you will be able to find most of the ingredients for this dish very cheap. 2 hr prep time 1 hr bake time. Serves 6 to 8. 4 Tbl olive oil. 3 eggplants, cut into cubes. 3 zucchini or yellow squash, cut into cubes. 1/2 tsp black pepper. 8 springs of fresh thyme. 12 fresh basil leaves. 3 cloves of garlic, minced.
Cranberry Relish
http://www.basilandtwine.com/015Post.html
I was downtown a few weeks ago and took this picture. It really doesn't have anything to do with this post. I have been trying to photograph more of the local sites. I really don't have a lot of pictures of Chicago. In the city, you never know what the light will be like, because of the buildings. I've been trying to get decent pictures of some of the local sculptures. 50 min. prep time chill overnight. 1 bag (12 oz) cranberries. 1/2 cup fresh orange juice (1 orange). 1/2 cup light brown sugar. The berri...
Winter Spinach Salad
http://www.basilandtwine.com/018Post.html
I like greens with flavor, and I don't like to coat my greens with salad dressing. I like to drizzle a teaspoon or two over the top. The balsamic recipe makes about 2 tablespoons, but you can easily double it if you need more. 30 min. prep time 50 min. bake time cool time for the sweet potatoes. 2 large or 3 medium sweet potatoes. 1 Tbl olive oil. 1/4 tsp sea salt. 1/2 cup frozen, shelled, edamame. 6 cups fresh spinach. 1/4 cup dried cranberries. 2 Tbl pumpkin seeds. 1 1/2 Tbl olive oil. The oven to 375 F.
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Index of /
Basil & Thyme Italian Bistro in Fremont, Ca
BASIL and THYME ITALIAN BISTRO. Lunch - Dinner - Caterings. Call for Reservation: 510.713.2932. 5498 Central Ave Newark, CA 94560. Mon - Fri 11am - 2:30pm Mon - Thur 4pm - 9pm. Sat Noon - 2:30pm Fri - Sat 4pm - 10pm. Basil and Thyme Italian Bistro.
Basil and Time
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Basil and Twine
Welcome to basil and twine. Food is a source of inspiration for me. When I find a good recipe, I like to share it. I started this site as a way to share recipes that I created or modified. I also want to explore food photography. Endure winter with a few seasonal favorites. Biscotti with Dried Cherries. Get inspired with these recipes. Basil and Twine established 2013. All photographs m. francis for Basil and Twine (unless credited).
Basil & Wick’s Restaurant & Bar, North Creek, NY
Route 28 North Creek, NY. Closed Tues. and Wed. 3 PM in Bar with Pub Menu. 4 PM in Dining Room with Full Menu. Lunch Saturday and Sunday 12 PM. Introducing the North Country’s First. Chef Attended WOK BAR! Every Thursday from 5 to 8 PM. 8226; The Restaurant. Basil and Wick's Restaurant and Bar, North Creek, NY. 3195 State Route 28• PO Box 43 • North Creek, NY12853. 518251.3100 • 518.251.3003 fax. Web Site Layout and Maintenance by Nolee-O Web Design.
Basil & Zest | Coming soon
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Welcome | Basilan Library and Technology Center
About The Basilan Library and Technology Center. Welcome to Basilan Library and Technology Center, Inc. The BLC is a little gem hidden in the heart of Barangay Sumagdang and a few leisurely strides from the Basilan State College. The BLTC was founded in 2006, and since then it has acquired a 10,000 sq. ft. building site upon which a four building compound has been constructed. The library is housed in one of the buildings. The BLTC has more than 7000 volumes of books ranging from a pre-school reading lev...
Massacre in Mindanao (Basilan)
Massacre in Mindanao (Basilan). Lunes, Nobyembre 14, 2011. Basilan massacre of Philippine troops big blow to peace talks with Moro rebels. MANILA, Oct. 20 (Xinhua) - The already shaky peace negotiations between the Philippine government and the separatist Moro Islamic Liberation Front (MILF) were dealt with another big blow after the massacre last Tuesday of 19 soldiers in the hands of heavily armed Moro rebels in Al-Barka, Basilan in Southern Philippines. In an interview with a local radio station in Co...
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