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THAI FOOD ' RECIPIES

THAI FOOD ' RECIPIES. Thai name : Khung Ob Nga Tord Krob. 3/4 cup self-rising flour. 3 tbsp. sesame seeds, toasted or dry-fried. 1 tsp Red Curry Paste. 1 tbsp. fish sauce. Vegetable or peanut oil, for deep-frying. 20 large uncooked shrimp, shelled with tails intact. Chili sauce, for dipping. Combine the flour and sesame seeds in a bowl. Stir the curry paste, fish sauce and water together in a pitcher until mixed. Gradually pour the liquid into the flour, stirring constantly, to make a thick batter.

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THAI FOOD ' RECIPIES | be-thaifood.blogspot.com Reviews
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THAI FOOD ' RECIPIES. Thai name : Khung Ob Nga Tord Krob. 3/4 cup self-rising flour. 3 tbsp. sesame seeds, toasted or dry-fried. 1 tsp Red Curry Paste. 1 tbsp. fish sauce. Vegetable or peanut oil, for deep-frying. 20 large uncooked shrimp, shelled with tails intact. Chili sauce, for dipping. Combine the flour and sesame seeds in a bowl. Stir the curry paste, fish sauce and water together in a pitcher until mixed. Gradually pour the liquid into the flour, stirring constantly, to make a thick batter.
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1 crisp sesame shrimp
2 serves 4
3 2/3 cup water
4 bezaa
5 no comments
6 email this
7 blogthis
8 share to twitter
9 share to facebook
10 share to pinterest
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crisp sesame shrimp,serves 4,2/3 cup water,bezaa,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,tags appetizers,older posts,labels,appetizers,curry paste,blog archive,red curry paste,wontons,yellow curry paste
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THAI FOOD ' RECIPIES | be-thaifood.blogspot.com Reviews

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THAI FOOD ' RECIPIES. Thai name : Khung Ob Nga Tord Krob. 3/4 cup self-rising flour. 3 tbsp. sesame seeds, toasted or dry-fried. 1 tsp Red Curry Paste. 1 tbsp. fish sauce. Vegetable or peanut oil, for deep-frying. 20 large uncooked shrimp, shelled with tails intact. Chili sauce, for dipping. Combine the flour and sesame seeds in a bowl. Stir the curry paste, fish sauce and water together in a pitcher until mixed. Gradually pour the liquid into the flour, stirring constantly, to make a thick batter.

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1

THAI FOOD ' RECIPIES: Yellow Curry Paste

http://be-thaifood.blogspot.com/2010/07/yellow-curry-paste.html

THAI FOOD ' RECIPIES. 3 small fresh orange or yellow chilies, chopped coarsely. 3 large garlic cloves, chopped coarsely. 4 shallots, chopped coarsely. 3 tsp ground turmeric. 1 lemongrass stalk (white part only). 1-inch piece fresh ginger, chopped. Put all the ingredients into a food processor or blender and process to a thick paste, scraping down the sides occasionally and making sure they are well combined. Tags : Curry Paste. Subscribe to: Post Comments (Atom). Ethereal template. Powered by Blogger.

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THAI FOOD ' RECIPIES: July 2010

http://be-thaifood.blogspot.com/2010_07_01_archive.html

THAI FOOD ' RECIPIES. Thai name : Khung Ob Nga Tord Krob. 3/4 cup self-rising flour. 3 tbsp. sesame seeds, toasted or dry-fried. 1 tsp Red Curry Paste. 1 tbsp. fish sauce. Vegetable or peanut oil, for deep-frying. 20 large uncooked shrimp, shelled with tails intact. Chili sauce, for dipping. Combine the flour and sesame seeds in a bowl. Stir the curry paste, fish sauce and water together in a pitcher until mixed. Gradually pour the liquid into the flour, stirring constantly, to make a thick batter. Wrap ...

3

THAI FOOD ' RECIPIES: Red Curry Paste

http://be-thaifood.blogspot.com/2010/07/red-curry-paste.html

THAI FOOD ' RECIPIES. 1 tbsp. corainder seeds. 1 tbsp. cumin seeds. 2 tsp shrimp paste. 12 dried or fresh red chilies, chopped. 2 shallots, chopped. 8 garlic clovers, chopped. 1-inch piece of fresh galangal, chopped. 2 lemongrass stalks (white part only), chopped. 4 kaffir lime leaves, chopped. 2 tbsp. chopped cilantro root. Grated rind of 1 lime. 1 tsp black peppercorns. Tags : Curry Paste. Subscribe to: Post Comments (Atom). Ethereal template. Powered by Blogger.

4

THAI FOOD ' RECIPIES: Crisp Sesame Shrimp

http://be-thaifood.blogspot.com/2010/07/crisp-sesame-shrimp.html

THAI FOOD ' RECIPIES. Thai name : Khung Ob Nga Tord Krob. 3/4 cup self-rising flour. 3 tbsp. sesame seeds, toasted or dry-fried. 1 tsp Red Curry Paste. 1 tbsp. fish sauce. Vegetable or peanut oil, for deep-frying. 20 large uncooked shrimp, shelled with tails intact. Chili sauce, for dipping. Combine the flour and sesame seeds in a bowl. Stir the curry paste, fish sauce and water together in a pitcher until mixed. Gradually pour the liquid into the flour, stirring constantly, to make a thick batter.

5

THAI FOOD ' RECIPIES: Wontons

http://be-thaifood.blogspot.com/2010/07/wontons.html

THAI FOOD ' RECIPIES. Thai name : Kaeow Tord. 2 tbsp. vegetable or peanut oil. 6 scallion, chopped. 4 1/2 oz. mushrooms, chopped. 2 oz fine green beans, chopped. 2 oz corn kernels, drained if canned. 1 egg, beaten. 3 tbsp. Thai soy sauce. 1 tbsp. jaggery or soft light brown sugar. 1/2 tsp. salt. 1 egg, beaten. Vegetable or peanut oil, for deep-frying. Plum or chili sauce, to serve. Heat the oil for deep-frying in a wok or large skillet. Add the packages in batches, and deep-fry for 3-4 minutes until ...

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Search for your favorite recipe. Enter your search terms. Friday, 14 December 2007. Hot Bacon Dressing recipe. 2 ounces bacon grease. 1/4 pound red onion, finely diced. 1/2 cup red wine vinegar. 2 tablespoons Dijon mustard. Using the insides of the red onion, finely dice. Place the bacon grease in a saucepan over medium-high heat. Add the onions and sauté until the onions start to blacken. NOTE: To reheat use a double boiler. Honey Mustard Dressing recipe. 3/4 cup sour cream. 1/3 cup Dijon mustard. 6 oun...

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Search for your favorite recipe. Enter your search terms. Thursday, 27 December 2007. Bienville Grill Shrimp Creole recipe. 1 large onion, diced. 2 medium bell peppers, diced. 2 stalks celery, sliced. 2 tablespoons chopped garlic. 4 cups chicken or shrimp stock. 4 cups tomato sauce. 4 cups diced tomatoes. Salt/white pepper to taste. Cayenne pepper to taste. Source: Chef Mike Hall - Bienville Grill - 13NEWS Lunchbreak. German Apple Pancake recipe. 1 large or 2 medium size apples. Heat oven to 400 degrees F.

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Search for your favorite recipe. Enter your search terms. Friday, 13 June 2008. 3 tablespoons CRISCO Oil, divided. 1/2 pound spaghetti, uncooked. 3 tablespoons soy sauce. 3 tablespoons sesame seeds. 1 scallion or green onion, trimmed and thinly sliced. Bring large pot of salted water to a boil on high heat. Add 2 tablespoons Crisco Oil and spaghetti. Boil according to package directions until al dente. Drain. 10 anchovy filets (rinse well if packed in salt). 1 red onion, chopped very fine. Beat egg white...

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Search for your favorite recipe. Enter your search terms. Thursday, 17 January 2008. 1 (3 to 4 pound) inside round or roast. Oil (enough to cover bottom of pan). 1 medium sliced onion. 1/2 teaspoon garlic powder. 1 teaspoon seasoned salt. Water (enough to cover meat). Cube the beef into bite size pieces. Season to taste. Roll in flour and brown in hot oil. Drain oil and cover with water. Put into roaster and cook until tender. Source: Bobbie's Cafe, Skiatook, Oklahoma. 1 onion, finely chopped. Skewer 2 1...

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Search for your favorite recipe. Enter your search terms. Friday, 4 September 2009. 2 1/2 cups all-purpose flour. 2 tsp baking powder. 1/2 cup margarine or butter. 1 cup granulated sugar. 1 tsp almond essence. Beaten egg for glazing. 1 Sift the flour, baking powder and salt into a bowl. Cream the margarine (or butter) and sugar together until light, white and fluffy. Beat in the egg and almond essence. Stir in the sifted dry ingredients to make a stiff dough. Subscribe to: Posts (Atom).

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Search for your favorite recipe. Enter your search terms. Saturday, 8 December 2007. Bamboo Chicken and Shrimp Skewers recipe. 1 cup lo mein noodles. 1/2 cup peanut sauce. 1 tablespoon green onions, chopped. 1 teaspoon black sesame seeds. Remove skewers from marinade and place onto a well oiled section of the grill or large sauté pan. Cook chicken and Shrimp for 3 to 4 minutes until done. Toss cooked lo mein noodles with peanut sauce. 1/2 cup fresh jalapenos. 1/2 cup ginger, fresh minced. 5 ounces skinne...

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ALL COOKING: Almond Biscuits. Search for your favorite recipe. Enter your search terms. Friday, 4 September 2009. 2 1/2 cups all-purpose flour. 2 tsp baking powder. 1/2 cup margarine or butter. 1 cup granulated sugar. 1 tsp almond essence. Beaten egg for glazing. 1 Sift the flour, baking powder and salt into a bowl. Cream the margarine (or butter) and sugar together until light, white and fluffy. Beat in the egg and almond essence. Stir in the sifted dry ingredients to make a stiff dough.

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Search for your favorite recipe. Enter your search terms. Tuesday, 30 June 2009. Honey Nut Huddle Spread. 2 tablespoons orange juice. 1 8−oz. package soft cream cheese. 1/4 cup chopped honey−roasted nuts. Blend orange juice, honey and sour cream. Stir in raisins and nuts. Chill. For at least one hour. Serve with crackers or potato chips. 3/4 cup shredded cheddar cheese. 2 tablespoons grated parmesan cheese. 1/2 teaspoon garlic powder. 1/4 teaspoon Worcestershire sauce. Dash ground black pepper.

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Search for your favorite recipe. Enter your search terms. Saturday, 16 May 2009. 1 cup butter, softened. 1 cup white sugar. 1 cup packed brown sugar. 1 teaspoon vanilla extract. 2 cups all-purpose flour. 1 teaspoon baking soda. 1 1/2 teaspoons ground cinnamon. 3 cups quick cooking oats. Add to recipe box Add to Recipe Box. Add to shopping list Add to Shopping List. Add a personal note Add a Personal Note. 2 c diced fresh pineapple 2 c. sliced strawberries Powdered sugar. Prepare a fresh pineapple, and cu...

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THAI FOOD ' RECIPIES

THAI FOOD ' RECIPIES. Thai name : Khung Ob Nga Tord Krob. 3/4 cup self-rising flour. 3 tbsp. sesame seeds, toasted or dry-fried. 1 tsp Red Curry Paste. 1 tbsp. fish sauce. Vegetable or peanut oil, for deep-frying. 20 large uncooked shrimp, shelled with tails intact. Chili sauce, for dipping. Combine the flour and sesame seeds in a bowl. Stir the curry paste, fish sauce and water together in a pitcher until mixed. Gradually pour the liquid into the flour, stirring constantly, to make a thick batter.

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