myblogofcheese.wordpress.com
Willow Yamauchi | My Blog of Cheese
https://myblogofcheese.wordpress.com/author/willowpaints
My Blog of Cheese. My Journey into Cheese. Author Archives: Willow Yamauchi. Cheeses 149-156, a Tasting Flight, oh my! I have been away for a bit, exploring some other food, but over Christmas, my husband gave me a $50 gift certificate for cheese, and yesterday I decided to see what could be had for $50 in Vancouver. I present to you, the first ever “My Blog of Cheese” tasting flight. Here is a summary of each cheese and my impressions, and all before 6 in the morning! Pain D’Ange (France). I have been l...
the-conservative-american-11-news.blogspot.com
Zoodo: How to Serve Gourmet Cheese for the Holidays
http://the-conservative-american-11-news.blogspot.com/2009/12/how-to-serve-gourmet-cheese-for.html
By The American Illuminati. Tuesday, December 15, 2009. How to Serve Gourmet Cheese for the Holidays. For more than a century, Beemster. Has been hand-making gourmet cheese. On its sustainable farm in the Netherlands. The cheese is matured for a minimum of 18 months and carefully crafted by master cheese makers. Michael Blum, Beemster's resident cheese expert, has some tips for holiday entertaining ranging from presentation to accompaniments and wine pairings:. S like Rieslings and ports. Originally appe...
tomorrowschefs.org
Donate | Tomorrows Chefs
http://www.tomorrowschefs.org/donate
Cultivating Futures In The Culinary Arts. Help us extend this golden era for the culinary arts into the next generation. Donate now. Tomorrow’s Chefs welcomes many different kinds of support for its programs in culinary education. To donate directly through PayPal, click here:. Through the generous support of our corporate sponsor, Beemster Cheese. If you are interested in organizing one of these events in your hometown, please contact us here:.
harvestmarketnaturalfoods.com
Dairy Archives - Harvest Market Natural Foods
http://www.harvestmarketnaturalfoods.com/category/dairy
Cellars at Jasper Hill. Mt Sterling Co-op Creamery. Old Chatham Sheepherding Company. With questions about Blog. Meet Our New Cheesemonger. June 9, 2016. Harvest Market gladly welcomes our new Cheesemonger, Kate Stroh! Golden Milk Ice Cream Recipes. April 16, 2016. Go for the Kerrygold! February 26, 2016. March beckons Spring and all things green, which is why we’re highlighting our rich and delicious dairy grass-fed products from Kerrygold. Kerrygold’s farmers take advantage of one of th...June 15, 2015.
thelipstickcafe.com
The Lipstick Cafe | Sharing stories, food, & inspiration. | Page 2
http://thelipstickcafe.com/page/2
Sharing stories, food, and inspiration. My Healthy Habit Backslide: Not a Good Move. June 19, 2015. It’s been a struggle for me to find my way back to a healthy diet and gym routine. S-T-R-U-G-G-L-E. Here’s the problem with some habits. Once you STOP a habit, it’s HARDER to get back into it. In Gretchen Rubin’s book. She believes that we overestimate how easy it will be to start a habit again. When it comes to starting over with a former habit, she writes,. Then indulging for Friday lunches and Thursday ...
thelipstickcafe.com
Kitchen Stories | The Lipstick Cafe
http://thelipstickcafe.com/writings/kitchen-stories
Sharing stories, food, and inspiration. March 6, 2015. Last December, I read Delancey. By Molly Wizenberg, a sweet and funny memoir about opening a pizza place with her husband Brandon. Molly, who writes the blog Orangette. Did not make me want to open a restaurant or progress in the dreams of my cafe, but It piqued my interest in cooking again. It also renewed my craving for a good slice of wood-fired pizza. And surprisingly, a good salad. Act 1: Starting with salad. Pasta Salad with Tomatoes, Zucchini,...
blockheadradio.blogspot.com
Blockhead Radio: July 2009
http://blockheadradio.blogspot.com/2009_07_01_archive.html
Friday, July 31, 2009. Artisan of the Week DeDe Sorensen. Known for her use of striking colors and expressionism within the framework of realism, artist DeDe Sorensen is drawing national and international attention for her style of art that she describes as. I started drawing in mid-1986 and completed my first oil painting, Waterfall shortly thereafter in August. I began exhibiting my work in October 1992. My first sale of art and my first private commission came in early 1993. Labels: artisan of the week.
jheineman.com
Heineman - Partners
http://www.jheineman.com/partners.cfm
To Visit Partner's Website). B and G Foods. Benton's Smoky Mountain Country Hams. Black Garlic, Inc. Conway Dressings and Sauces. Dr Pepper Snapple Group. Ducktrap River of Maine. Golden Country Oriental Food. Hudson Valley Foie Gras. Love and Quiches Desserts. Middlefield Original Cheese Co-op. Mighty Leaf Tea Company. Nippon Shokken USA Inc. Oregon Cherry Growers Inc. Orlando Food Sales, Inc. Sweet Sam's Baking Company. Taste of Thai (Andre Prost). Valley Lahvosh Baking Co. Vie de France Yamazaki.
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