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Thinking on Drinking

For anyone who wonders more about what's in their glass than when is their next glass.

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Thinking on Drinking | beernecessities.blogspot.com Reviews
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For anyone who wonders more about what&#39;s in their glass than when is their next glass.
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1 thinking on drinking
2 writing update
3 posted by
4 zenki
5 no comments
6 hungarian hippy chow
7 vegetarian goulash
8 2/3 cup water
9 saffron ribbon noodles
10 garnish
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thinking on drinking,writing update,posted by,zenki,no comments,hungarian hippy chow,vegetarian goulash,2/3 cup water,saffron ribbon noodles,garnish,sour cream,flat leaf parsley,labels food,a simple sandwich,cranberry chutney,1/2 cup sugar,labels tastings
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Thinking on Drinking | beernecessities.blogspot.com Reviews

https://beernecessities.blogspot.com

For anyone who wonders more about what&#39;s in their glass than when is their next glass.

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1

Thinking on Drinking: February 2009

http://beernecessities.blogspot.com/2009_02_01_archive.html

For anyone who wonders more about what's in their glass than when is their next glass. Wednesday, February 25, 2009. 16 oz Seitan (cubed). 2 Bell Peppers (short strips). 2 Red Onions (minced). 2 Cloves of Garlic (minced). 189; tsp. Caraway Seeds (crushed). Seasoning Salt and Pepper to taste. 1 tsp Hot Paprika. 2 tsp Smoked Paprika. 3 tsp Sweet Paprika. 2 ½ tbl. Tomatoe Paste. 2/3 500 mL Rye Beer (Bison Brewing Reunion ’08 Red Rye brewed w/caraway seeds). Beer: Most of your fruit lambics are suitable as w...

2

Thinking on Drinking: January 2010

http://beernecessities.blogspot.com/2010_01_01_archive.html

For anyone who wonders more about what's in their glass than when is their next glass. Monday, January 18, 2010. I now write as the Santa Barbara Craft Beer Examiner at examiner.com. Please visit and subscribe if you would like to see my current writings. Hope to see you there! Subscribe to: Posts (Atom). Hey even a tea party can be a PARTY! Santa Barbara, California, United States. View my complete profile.

3

Thinking on Drinking: December 2008

http://beernecessities.blogspot.com/2008_12_01_archive.html

For anyone who wonders more about what's in their glass than when is their next glass. Tuesday, December 2, 2008. Bob-bin' to the 'bach. Bob Dylan and Rodenbach Alexander. Have you ever been to a party without music? Philosophical, and literary influences are common subjects. Some other music/beer ideas:. Portishead "Humming" and something deep and dangerous: Lost Abbey Judgement Day, or St Bernardus Abt 12 are good bets. The Faint "How Could I Forget" and Lost Abbey The Angel's Share. Hey even a tea par...

4

Thinking on Drinking: It's the Tree's time...

http://beernecessities.blogspot.com/2009/01/its-trees-time.html

For anyone who wonders more about what's in their glass than when is their next glass. Tuesday, January 27, 2009. It's the Tree's time. It’s the Tree’s time…. 1 oz Gin (Anchor Distillery). 189; oz Vermouth. 188; oz Chambord. Mix first three in shaker, strain. And float the Chambord. Clean, creamy and faintly fruity. Goes well with a Hannukah raspberry jelly doughnut and winter-worn afternoon. Subscribe to: Post Comments (Atom). Hey even a tea party can be a PARTY! Santa Barbara, California, United States.

5

Thinking on Drinking: September 2008

http://beernecessities.blogspot.com/2008_09_01_archive.html

For anyone who wonders more about what's in their glass than when is their next glass. Tuesday, September 2, 2008. Subscribe to: Posts (Atom). Hey even a tea party can be a PARTY! Santa Barbara, California, United States. View my complete profile.

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Thinking on Drinking

For anyone who wonders more about what's in their glass than when is their next glass. Monday, January 18, 2010. I now write as the Santa Barbara Craft Beer Examiner at examiner.com. Please visit and subscribe if you would like to see my current writings. Hope to see you there! Wednesday, February 25, 2009. 16 oz Seitan (cubed). 2 Bell Peppers (short strips). 2 Red Onions (minced). 2 Cloves of Garlic (minced). 189; tsp. Caraway Seeds (crushed). Seasoning Salt and Pepper to taste. 1 tsp Hot Paprika. Food:...

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