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beingreensavingreen.blogspot.com

Bein' Green Savin' Green

The adventures of a young woman trying to save money in a green world.

http://beingreensavingreen.blogspot.com/

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Bein' Green Savin' Green | beingreensavingreen.blogspot.com Reviews

https://beingreensavingreen.blogspot.com

The adventures of a young woman trying to save money in a green world.

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Bein' Green Savin' Green: A Charismatic Meal At Crossroads Kitchen

http://beingreensavingreen.blogspot.com/2013/10/a-charismatic-meal-at-crossroads-kitchen.html

Bein' Green Savin' Green. The adventures of a young woman trying to save money in a green world. Tuesday, October 15, 2013. A Charismatic Meal At Crossroads Kitchen. For our first course, we had the Kale Salad and Pee Wee Potato Salad. First we tried the Kale Salad. The salad was fantastic. The kale was well massaged and had a light, citrusy vinaigrette. The currants added a lovely sweetness to contrast the tangy dressing, while the pine nuts were a nice touch. Next, we had the potato salad. Next, we had...

2

Bein' Green Savin' Green: November 2013

http://beingreensavingreen.blogspot.com/2013_11_01_archive.html

Bein' Green Savin' Green. The adventures of a young woman trying to save money in a green world. Friday, November 22, 2013. An Eventful Meal At Evo Kitchen. Evo Kitchen is a delightful restaurant that serves up some of the best pizza I've ever had. The food is all organic and the vegetables are always very fresh. They have a great variety of vegan selections to choose from and everything I've eaten there has been delicious. Overall, the food was good as usual but the service was definitely lacking, which...

3

Bein' Green Savin' Green: A Magnificent Meal At M.A.K.E.

http://beingreensavingreen.blogspot.com/2014/07/a-magnificent-meal-at-make.html

Bein' Green Savin' Green. The adventures of a young woman trying to save money in a green world. Wednesday, July 23, 2014. A Magnificent Meal At M.A.K.E. The California Kale salad came out first and I dug in immediately. Next, I had the main course: the Market Tomato Lasagna. I loved the presentation of the lasagna just as much as I loved the dish. It looked so beautiful, I found it difficult to cut into (but of course that didn't stop me! The vegetables utilized in the lettuce tacos were very fresh and ...

4

Bein' Green Savin' Green: June 2013

http://beingreensavingreen.blogspot.com/2013_06_01_archive.html

Bein' Green Savin' Green. The adventures of a young woman trying to save money in a green world. Sunday, June 30, 2013. A Shining Meal At Sublime. We began the meal with a must-have: the Frito Misto ($11). This dish was fantastic, as usual. The cauliflower was perfectly deep-fried and crispy and coated in a sweet and spicy sauce. The sesame and poppy seeds added a slight crunchiness, while the green onions added a lovely bitterness. Next, I had my entree, the Reef Tacos ($15). For dessert, we all shared ...

5

Bein' Green Savin' Green: July 2013

http://beingreensavingreen.blogspot.com/2013_07_01_archive.html

Bein' Green Savin' Green. The adventures of a young woman trying to save money in a green world. Monday, July 29, 2013. A Sacred Meal At Shojin. It had been so long since I had eaten at Shojin (2 years! This was scallions dressed in a lovely miso sauce. The bitterness of the green onions was enhanced by the saltiness of the miso sauce. We began with the Osaka Ablaze ($14). Next, we had the Pirates of the Crunchy ($14). Finally, we had the Orange "Chicken" Seitan ($19). This dish was delicious. The se...

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quarrygirl.com » more restaurants (not LA)

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Vedge: Vegan Fine Dining in Philly. November 19th, 2011. More restaurants (not LA). Hey everyone, today we’ve got a field report by my good friend kevin mudrick. All about the newly opened vedge restaurant. In philly. the upscale establishment is all vegan and offers the kind of fine dining that makes me wanna take a trip east just to eat there. for more kevin, check out vegan brew. We chose to skip alcohol tonight as the Philly Marathon is this weekend. I didn’t take a picture of the “dr...Below is ruff...

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quarrygirl.com » field report

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Vedge: Vegan Fine Dining in Philly. November 19th, 2011. More restaurants (not LA). Hey everyone, today we’ve got a field report by my good friend kevin mudrick. All about the newly opened vedge restaurant. In philly. the upscale establishment is all vegan and offers the kind of fine dining that makes me wanna take a trip east just to eat there. for more kevin, check out vegan brew. We chose to skip alcohol tonight as the Philly Marathon is this weekend. I didn’t take a picture of the “dr...Below is ruff...

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Bein' Green Savin' Green. The adventures of a young woman trying to save money in a green world. Thursday, April 14, 2016. Bein' Green Savin' Green at the Supermarket Part 1: Sprouts. Here are some helpful tips to make your Sprouts trip more cost effective:. It's best to shop on Wednesdays. Both week's ads apply, so there are double the sales occurring. It's more likely that you'll find a good produce item on sale on this day and berries have a tendency to be the cheapest on a Wednesday. MAKE did an exqu...

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