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Only as good as your last dish...Food, Sleep, Life, Observations
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Only as good as your last dish... | blog.byeung.com Reviews
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Food, Sleep, Life, Observations
blog.byeung.com
Only as good as your last dish...: Dad's Retirement Speech
http://blog.byeung.com/2013/03/dads-retirement-speech.html
Only as good as your last dish. Food, Sleep, Life, Observations. Tuesday, March 26, 2013. You don't believe you're special, because of that, you make up what you don't know with straight up hard work, rather than complaining about the situation. People that you work with in your immediate business units impact your day to day experience, and you've treated them well. I think you've been pretty decent about that and have seen many of you over for dinner. It's been interesting to get to meet you all. C...
Only as good as your last dish...: Should I Have the Conversation? by Darius and Bryan
http://blog.byeung.com/2010/09/should-i-have-conversation-by-darius.html
Only as good as your last dish. Food, Sleep, Life, Observations. Monday, September 27, 2010. Should I Have the Conversation? By Darius and Bryan. Here is a piece I coauthored with Darius C, a successful friend of mine, on when to have a difficult conversation versus letting it go. Hopefully there will be more tag team posts to come! This is a tough decision point. I would be thinking.do I bring it up with them? Do I let it go? If I bring it up, how do I keep things smooth? Because we feel that now, relat...
Only as good as your last dish...: Planning My Competitions for 2011
http://blog.byeung.com/2010/09/planning-my-competitions-for-2011.html
Only as good as your last dish. Food, Sleep, Life, Observations. Wednesday, September 15, 2010. Planning My Competitions for 2011. I thought I would put together a writeup on how I'll build myself an interesting year of competitions. Instead of just diving headfirst and losing, I figure I'd do my due diligence which hopefully will lead to mild domination =). I'm also excited to share this with readers for feedback. It's manageable as a plan, and if I develop other commitments in the future, I may have lo...
Only as good as your last dish...: March 2013
http://blog.byeung.com/2013_03_01_archive.html
Only as good as your last dish. Food, Sleep, Life, Observations. Tuesday, March 26, 2013. You don't believe you're special, because of that, you make up what you don't know with straight up hard work, rather than complaining about the situation. People that you work with in your immediate business units impact your day to day experience, and you've treated them well. I think you've been pretty decent about that and have seen many of you over for dinner. It's been interesting to get to meet you all. C...
Only as good as your last dish...: September 2011
http://blog.byeung.com/2011_09_01_archive.html
Only as good as your last dish. Food, Sleep, Life, Observations. Monday, September 5, 2011. Keeping your cutting board clean. For one moment, in the chaos, could you have a second of two of total control and comfort. Where you owned yourself, your product, your expression? My pace didn't slow down. My pace of cooking improved. I didn't understand why. I figured that if I had ingredients ready on the board as opposed to on the side of the board, I'd be able to grab them quickly. Posted by Bryan Yeung.
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The Girl Who Eats: March 2010
http://thegirl-whoeats.blogspot.com/2010_03_01_archive.html
The Girl Who Eats. Shall retire at 40 to be a fulltime connoisseur. Sunday, March 28, 2010. The Girl Who Eats. So happy Awfully Chocolate. Is still going strong in Hong Kong since the franchised shop arrived here in 2008. It originated from Singapore and I LOVE IT! I'm not just being patriotic, but you should really try it for yourself if you haven't! Comes in 3 flavours, All Chocolate, Chocolate Banana, or Chocolate Rum and Cherry. Check out their "hei' chocolate ice-cream too! Causeway Bay, Hong Kong.
The Girl Who Eats: June 2010
http://thegirl-whoeats.blogspot.com/2010_06_01_archive.html
The Girl Who Eats. Shall retire at 40 to be a fulltime connoisseur. Monday, June 7, 2010. Extremely Easy Leek and Potato Soup Recipe. I love veggie, but somehow I really hate creamy mushroom, asparagus or broccoli soup. Aaack. That earthy, complicated taste is so revolting! But leek is different. It has a 'simple' and crisp flavour, sometimes a tinge of spiceness, like mild flavoured onions. And so I tried different leek soup recipes : creamy; red ( with tomatoes); clear. Make good use of your blenders!
The Girl Who Eats: hairy crab FEAST
http://thegirl-whoeats.blogspot.com/2011/12/hairy-crab-feast.html
The Girl Who Eats. Shall retire at 40 to be a fulltime connoisseur. Monday, December 5, 2011. Hairy crab season is coming to an end. I have eaten 5 dinners of hairy crab, pretty sure my cholesterol level is sky rocket high. This is my last ( or so I claim) hair crab feast this year. Cold cut and jellyfish head. Sharkfin and hairycrab roe soup. Seafood and veggie soup. Chinese meatball with hairycrab roe. THE crab.absolutely mouthwatering. Steamed glutinous rice with hairycrab roe.to die for!
The Girl Who Eats: July 2009
http://thegirl-whoeats.blogspot.com/2009_07_01_archive.html
The Girl Who Eats. Shall retire at 40 to be a fulltime connoisseur. Sunday, July 12, 2009. This is an awfully late entry. It was weeks ago when I just came back to Hong Kong from Singapore and I wanted to eat something non-South East Asian, non-Japanese and non-Western. Doesn't leave Jessica too much choice hahaha. It brings out and somehow highlights the juiciness of meats. The effect was unbelieveable. I figured later on if you needed some zest to it, add lemon juice. Links to this post. Http:/ www....
The Girl Who Eats: December 2011
http://thegirl-whoeats.blogspot.com/2011_12_01_archive.html
The Girl Who Eats. Shall retire at 40 to be a fulltime connoisseur. Wednesday, December 21, 2011. 阿一海景飯店 @ I square. Links to this post. Felix @ The Peninsula. Links to this post. Tuesday, December 6, 2011. Links to this post. Hearty lunch with colleagues. Links to this post. Monday, December 5, 2011. Hairy crab season is coming to an end. I have eaten 5 dinners of hairy crab, pretty sure my cholesterol level is sky rocket high. This is my last ( or so I claim) hair crab feast this year.
The Girl Who Eats: January 2011
http://thegirl-whoeats.blogspot.com/2011_01_01_archive.html
The Girl Who Eats. Shall retire at 40 to be a fulltime connoisseur. Wednesday, January 19, 2011. 2 Tablespoons Cocoa powder. 2 Tablespoons Vegetable Oil (Don't use one with a strong flavor, eg olive, sesame, etc). Add the sugar, flour, cocoa, and salt to the mug and mix. Then add the oil and water and mix the dry and wet ingredients together. Be sure to be thorough, there's a tendency for clumps of the dry ingredients to form. Let it cool, grab a spoon, and dig in straight from the mug. Links to this post.
The Girl Who Eats: my take on Pho
http://thegirl-whoeats.blogspot.com/2011/11/my-take-on-pho.html
The Girl Who Eats. Shall retire at 40 to be a fulltime connoisseur. Wednesday, November 16, 2011. My take on Pho. Subscribe to: Post Comments (Atom). Visit My Tumblr Blog. Being a doctor doesn't mean you have to look dull, have no life, and can't tell what's good from what's not. View my complete profile. Bryan's development as a chef. Http:/ shewhoeats.blogspot.com/. Http:/ www.gastronommy.com/.
The Girl Who Eats: Felix @ The Peninsula
http://thegirl-whoeats.blogspot.com/2011/12/felix-peninsula.html
The Girl Who Eats. Shall retire at 40 to be a fulltime connoisseur. Wednesday, December 21, 2011. Felix @ The Peninsula. Subscribe to: Post Comments (Atom). Visit My Tumblr Blog. Being a doctor doesn't mean you have to look dull, have no life, and can't tell what's good from what's not. View my complete profile. Bryan's development as a chef. Http:/ shewhoeats.blogspot.com/. Http:/ www.gastronommy.com/.
The Girl Who Eats: August 2010
http://thegirl-whoeats.blogspot.com/2010_08_01_archive.html
The Girl Who Eats. Shall retire at 40 to be a fulltime connoisseur. Sunday, August 8, 2010. Cova @ Pacific Place. I'm never a fan of their dessert buffets because there would be hordes of loud shoppers who have tea just to rest their legs and brag about their purchases. Not very good for the ambience and their best cakes are never included. But lunch and dinner is different. Food is not served for the sake of shooo-ing the clientele, hoping they would finish and leave soon for the next rowdy group.
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Hack your Cover PSD for Photoshop. An incredibly simple tool that allows you to check the functionality of your cover design in a “byeink” world. Ldquo;Hack your Cover psd” is inspired by the book “Hack the cover”. Written by Craig Mod. You can buy or. Share and get for free. El escritorio de Mac se une al club de lectura Apple. Apple recomienda a los desarrolladores de libros electrónicos añadir los eventos del mouse, para dar el salto al escritorio con iBooks para OS X Mavericks. To place digital publi...
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Byers Bush Opens Up New Markets. Advantages of Powder Coating. Powder Coating vs. Anodizing. Powder Coating/ Liquid Coating. Metal Corrosion Prevention Coating. High Performance Powder Coating. Benefits of Powder Coating. Understanding How Powder Coating Works. December 28th, 2016. Powder coating was initially introduced about 40 years ago in North America. The process can be categorized either as thermoplastic or thermoset coating. With thermoplastic, the powder will not undergo any changes as i...Becau...
B.Yetman
Serious flooding in buildings and subways around the southern tip of Manhattan, here’s One New York Plaza the morning after the surge. Our building flooded as well, though the only thing that was really terrifying was the sound of water flooding our elevator shafts… sounded like Niagara Falls all the way up on the 9th floor. Pleasant surprise from our friends at Stamen. Nice clean design with some animation and wind infographics. And a whole gallery of additional maps. Very clean minimal aesthetic from t...
Only as good as your last dish...
Only as good as your last dish. Food, Sleep, Life, Observations. Tuesday, March 26, 2013. You don't believe you're special, because of that, you make up what you don't know with straight up hard work, rather than complaining about the situation. People that you work with in your immediate business units impact your day to day experience, and you've treated them well. I think you've been pretty decent about that and have seen many of you over for dinner. It's been interesting to get to meet you all. C...
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JFL Autos | Expert MOT Servicing and Repairs in Byfleet
Expert MOT Servicing and Repairs in Byfleet. Why Bernie Should Go. Bernie Ecclestone is a controversial figure at the best of times, whether it be his “donation” to the Labour party, allegations of sexism, bribery or tax avoidance. What however is undeniable is that the sport of Formula 1 in general owes him a great deal. Before Bernie took over it was a struggling sport with…. Continue reading →. Why there is more to motor sport than F1. The Price of Fuel. Is our industry trustworthy? One of the gripes ...
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Byford's Blog – keep up to date with our latest news. | Call us on 01206 210241 or visit our main website by clicking the link below.
Byford's Blog – keep up to date with our latest news. Easter weekend ……. Don’t forget to get your Easter orders in! We are open as usual Saturday 4th April 7.30am – 12 noon, but will be closed Good Friday, Easter Sunday and Bank Holiday Monday. Valentine ribbons & cello. Just a few of the Valentine ribbon, tissue and cellophane designs now in stock! Posted in Seasonal events. Love is in the air! This year Byfords are running 5 different red rose varieties: Grand Prix, Naomi, Furiosa, Freedom and Burgandy.
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