underbelly-nyc.blogspot.com
underbelly: How to Cook a Delicious Turkey
http://underbelly-nyc.blogspot.com/2014/11/how-to-cook-delicious-turkey.html
Saturday, November 22, 2014. How to Cook a Delicious Turkey. Some say it can’t be done. I suspect this opinion comes from a lifetime of Thanksgivings punctuated by kiln-fired Butterballs, hardened at temperatures suited to forging swords. This post will propose an alternative. Browned and crisped, but still juicy. Magic. I If you want good turkey, get a good turkey. Organic feed is unimportant, but good quality feed matters. You may have to research your farms. In the Northeast, Bo Bo Poultry. Breed is i...
meathunx.com
Meat Hunx: Chuseok!: Gui-ing L.A.-Style Bulgalbi
http://www.meathunx.com/2013/09/chuseok-gui-ing-la-style-bulgalgi.html
Sunday, September 22, 2013. Gui-ing L.A.-Style Bulgalbi. Meat Hunx can't resist slightly catchy but for the most part nonsensical titles. So let's inject a little clarity here. And what better place to start than terminology. Deinition 1 - Chuseok. An insanely badass circle dance), sandpit wrestling, and rice liquor drinking. It's time to break out the motherfucking BIG GREEN EGG! Gather round and behold the the treasures from it's roaring hot taste barrier-breaking halo! Definition 2 - Gui. 1 small Asia...
meathunx.com
Meat Hunx: The Intriguingly Spotty Story of the Jalapeño Popper and a Recipe
http://www.meathunx.com/2012/10/the-intriguingly-spotty-story-of.html
Tuesday, October 9, 2012. The Intriguingly Spotty Story of the Jalapeño Popper and a Recipe. But that is the Jalapeño proper, I am not Michael Pollan, and we're here to talk about the Jalapeño Poppers. It's suspected that Jalapeño Poppers are an Americanized version of the Mexican chile relleno. The name popped up in a big way when Anchor Food Products of Appleton, WI used the term for a brand of cheese-stuffed Jalapeños. The company formally applied for the. So without further adieu, a recipe! Fill one ...
meathunx.com
Meat Hunx: June 2012
http://www.meathunx.com/2012_06_01_archive.html
Wednesday, June 27, 2012. Birthplace of A Legend. During my Massachusetts upbringing Connecticut was most often referred to as 'the state you have to drive through' and the dividing line between Red Sox and Yankees fans. Thus, CT is not quite a glowing gem in the geological wonder that is the Northeast. In downtown New Haven to investigate. I was flabbergasted with my findings. And 'you cannot have it your way'. Menu options are Hamburger, Cheeseburger and one side, Potato Salad. Posted by It Smells Dead.
ilovemountain.net
Community — MOUNTAIN ACUPUNCTURE
http://www.ilovemountain.net/community
Brooklyn, New York, 11225. Your Custom Text Here. We hope Mountain will offer a connection for New Yorkers between their daily lives and what is natural, simple and ecstatic. We see the highest potential of living to be in the creative, and we aim to support a synthesis between different aspects of wellbeing. We want to offer a de-fragmentation of services allowing true food, curated art and the highest quality of alternative health care to exist together. TEL JL (718) 541-5902 * TM (718) 541-5903.
underbelly-nyc.blogspot.com
underbelly: November 2014
http://underbelly-nyc.blogspot.com/2014_11_01_archive.html
Saturday, November 22, 2014. How to Cook a Delicious Turkey. Some say it can’t be done. I suspect this opinion comes from a lifetime of Thanksgivings punctuated by kiln-fired Butterballs, hardened at temperatures suited to forging swords. This post will propose an alternative. Browned and crisped, but still juicy. Magic. I If you want good turkey, get a good turkey. Organic feed is unimportant, but good quality feed matters. You may have to research your farms. In the Northeast, Bo Bo Poultry. Breed is i...
meathunx.com
Meat Hunx: Popcorn of the Sea or Ojingeo-tonggui or Korean Spicy Grilled Squid
http://www.meathunx.com/2015/05/popcorn-of-sea-or-ojingeo-tonggui-or.html
Monday, May 25, 2015. Popcorn of the Sea or Ojingeo-tonggui or Korean Spicy Grilled Squid. Spicy Grilled Squid is a party dish. You have it around the table while you're slamming beers or soju with your pals. Note: after trying to make this post-consuming a considerable amount of rosee, I have to say better to begin drinking once you're at least finished with prep. Here's what you need:. 1 large squid (about 1 ½ pounds). 2 cloves garlic cloves, minced. 1/2 teaspoon minced ginger. 1 teaspoon soy sauce.
meathunx.com
Meat Hunx: September 2013
http://www.meathunx.com/2013_09_01_archive.html
Sunday, September 22, 2013. Gui-ing L.A.-Style Bulgalbi. Meat Hunx can't resist slightly catchy but for the most part nonsensical titles. So let's inject a little clarity here. And what better place to start than terminology. Deinition 1 - Chuseok. An insanely badass circle dance), sandpit wrestling, and rice liquor drinking. It's time to break out the motherfucking BIG GREEN EGG! Gather round and behold the the treasures from it's roaring hot taste barrier-breaking halo! Definition 2 - Gui. 1 small Asia...
meathunx.com
Meat Hunx: Pesto Spiraled Steak Pucks
http://www.meathunx.com/2013/02/pesto-spiralled-steak-pucks.html
Sunday, February 24, 2013. Pesto Spiraled Steak Pucks. Recently back from a trip to Londonville, or whatever they call it. BBQ is getting HUGE out there. It's like the nation's collective taste for grilled fare has been locked up in a 'char'stity belt. And with that pent up energy let loose, BBQ is meat marketing it up, out on the town, looking for the fight of its life. There wasn't time for a tour-de-force grill crawl. However, I was lucky enough to spend a delightful afternoon at Eyre Brothers. For th...
meathunx.com
Meat Hunx: Deeeaammn Lamb Wraps (with Owney's Rum)
http://www.meathunx.com/2013/02/deeeaammn-lamb-wraps-with-owneys-rum.html
Tuesday, February 12, 2013. Deeeaammn Lamb Wraps (with Owney's Rum). I'm all for a cold winter. But it's posing a few unexpected brick walls. Number one on the 'c'mon, really? First up, the lamb. Here's what ya need:. 2 lbs of lamb. 1 tablespoon chopped ginger. Juice of 1 lemon. 2 tablespoons olive oil. 1 teaspoon cardamom powder. 2 teaspoons cumin powder. S and P to taste. EEER, educational moment and command 1! Blend the onion, garlic, cilantro, oil, lemon and spices. If only to increase your chances o...