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boil in obscurity

Wednesday, September 8, 2010. Shrimp Soup with Coconut Milk, Fresh Corn, and Cilantro. 2 pounds smallish raw peeled shrimp. 1 teaspoon ****** coconut oil. 1 red onion, minced. 1 large red bell pepper, diced. Kernels cut from 6 ears of corn. 1 box chicken broth (I like Progresso 100% natural gluten-free). 1 can coconut milk (not light). Freshly ground black pepper. 1 bunch cilantro, chopped. Optional: minced fresh jalapeno pepper or red hot pepper flakes. Links to this post. Tuesday, September 7, 2010.

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boil in obscurity | boilinobscurity.blogspot.com Reviews
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Wednesday, September 8, 2010. Shrimp Soup with Coconut Milk, Fresh Corn, and Cilantro. 2 pounds smallish raw peeled shrimp. 1 teaspoon ****** coconut oil. 1 red onion, minced. 1 large red bell pepper, diced. Kernels cut from 6 ears of corn. 1 box chicken broth (I like Progresso 100% natural gluten-free). 1 can coconut milk (not light). Freshly ground black pepper. 1 bunch cilantro, chopped. Optional: minced fresh jalapeno pepper or red hot pepper flakes. Links to this post. Tuesday, September 7, 2010.
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boil in obscurity | boilinobscurity.blogspot.com Reviews

https://boilinobscurity.blogspot.com

Wednesday, September 8, 2010. Shrimp Soup with Coconut Milk, Fresh Corn, and Cilantro. 2 pounds smallish raw peeled shrimp. 1 teaspoon ****** coconut oil. 1 red onion, minced. 1 large red bell pepper, diced. Kernels cut from 6 ears of corn. 1 box chicken broth (I like Progresso 100% natural gluten-free). 1 can coconut milk (not light). Freshly ground black pepper. 1 bunch cilantro, chopped. Optional: minced fresh jalapeno pepper or red hot pepper flakes. Links to this post. Tuesday, September 7, 2010.

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boilinobscurity.blogspot.com boilinobscurity.blogspot.com
1

boil in obscurity: Carrot-Pineapple salad with Lime Zest

http://boilinobscurity.blogspot.com/2010/07/carrot-pineapple-salad-with-lime-zest.html

Thursday, July 15, 2010. Carrot-Pineapple salad with Lime Zest. This is great for a potluck because it's vegan, which means anyone can eat it, yet it's made with very familiar ingredients, so it won't scare anyone off. Also, it goes with anything and won't get dodgy at room temperature. This makes enough for 10-15 people as a side dish. This is pretty quick to make with a food processor to shred the carrots. 10 carrots, peeled and grated. 1 ripe pineapple, cut into smallish chunks.

2

boil in obscurity: August 2010

http://boilinobscurity.blogspot.com/2010_08_01_archive.html

Wednesday, August 11, 2010. Peach BLT Salad with Fresh Thyme-Dijon Vinaigrette. For you vegetarians and vegans out there, I'm quite sure this would rock with some fakin' bacon. 2 hearts of romaine lettuce. 2 large tomatoes, cut into chunks. 4 large peaches, cut into chunks and tossed with. Juice of 1 lemon (keeps it from turning brown). 1 package bacon (I prefer nitrate-free), fried. Nice and crispy and crumbled. Olive oil (not extra-virgin). Optional: one or two green onions, thinly sliced. Right before...

3

boil in obscurity: Slow-Cooked Pork with Sauerkraut and Vidalia Onion

http://boilinobscurity.blogspot.com/2010/08/slow-cooked-pork-with-sauerkraut-and.html

Wednesday, August 11, 2010. Slow-Cooked Pork with Sauerkraut and Vidalia Onion. This is a great one to put in your crockpot in the morning and have ready by dinner. This would be delicious served with mashed potatoes, steamed green beans, and homemade applesauce. I used a 2.5-pound Boston Butt I got at the Athens Farmer's Market from the Greendale Farm folks. 25-pound Boston Butt pork. 2 teaspoons Better than Bouillon (Chicken). Dissolved in 2 cups warm water. 1 can Silver Floss sauerkraut, drained.

4

boil in obscurity: September 2010

http://boilinobscurity.blogspot.com/2010_09_01_archive.html

Wednesday, September 8, 2010. Shrimp Soup with Coconut Milk, Fresh Corn, and Cilantro. 2 pounds smallish raw peeled shrimp. 1 teaspoon virgin coconut oil. 1 red onion, minced. 1 large red bell pepper, diced. Kernels cut from 6 ears of corn. 1 box chicken broth (I like Progresso 100% natural gluten-free). 1 can coconut milk (not light). Freshly ground black pepper. 1 bunch cilantro, chopped. Optional: minced fresh jalapeno pepper or red hot pepper flakes. Links to this post. Tuesday, September 7, 2010.

5

boil in obscurity: Radicchio-Blueberry-Wild Rice Salad with Walnuts

http://boilinobscurity.blogspot.com/2010/08/radicchio-blueberry-wild-rice-salad.html

Monday, August 9, 2010. Radicchio-Blueberry-Wild Rice Salad with Walnuts. When people find out I don't eat wheat or dairy (except butter), sometimes they'll say, "What do you eat, nuts and berries? To which I reply, "Yes." This beautiful salad is for those who enjoy the bitter taste of radicchio. The wild rice called for is just wild rice (the dark part only), not the wild rice/white or brown rice blends often sold in stores. Apparently wild rice is not true rice, it is more like a grass. Chicken Salad w...

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Wednesday, September 8, 2010. Shrimp Soup with Coconut Milk, Fresh Corn, and Cilantro. 2 pounds smallish raw peeled shrimp. 1 teaspoon virgin coconut oil. 1 red onion, minced. 1 large red bell pepper, diced. Kernels cut from 6 ears of corn. 1 box chicken broth (I like Progresso 100% natural gluten-free). 1 can coconut milk (not light). Freshly ground black pepper. 1 bunch cilantro, chopped. Optional: minced fresh jalapeno pepper or red hot pepper flakes. Links to this post. Tuesday, September 7, 2010.

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