bongateau.blogspot.com
Bon Gâteau: June 2010
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Customized Cakes and Cupcakes. Saturday, June 26, 2010. Lemon Yellow Wedding Cupcake Tower. These yummy lemon yellow cupcakes were the sequel to my Mayan-themed Wedding Shower Cake. Mother of the bride wanted some silver sparkles on them to kick them up a notch. I decided to throw in some fondant daisies with silver dragees to add a touch of elegance too. Very fun indeed. Posted by Bon Gâteau. Present Cake - 2nd time around. Posted by Bon Gâteau. Friday, June 25, 2010. Posted by Bon Gâteau. Posted by Bon...
bongateau.blogspot.com
Bon Gâteau: August 2010
http://bongateau.blogspot.com/2010_08_01_archive.html
Customized Cakes and Cupcakes. Tuesday, August 24, 2010. Bon Gâteau's stepping into a classroom! I am very very excited about this. After a long long long wait time, I finally received my enrolment acceptance from the Northwest Culinary Academy of Vancouver. I'll be in school from September to December. The pastry program includes everything from tarts, croissants, doughnuts to chocolate work and pulled sugar art. I can't wait to see what I can bring to Bon Gâteau. The course is going to be so intense!
mdcardsandgifts.blogspot.com
Be my Bridesmaid: January 2011
http://mdcardsandgifts.blogspot.com/2011_01_01_archive.html
Sunday, January 30, 2011. Must See Etsy Shop - Cycling 4 A Cure. To get ready for the bridal show I have coming up in March ( my first bridal show. I wanted a banner for my table. I didn't want a cookie cutter vinyl banner since my cards are handmade I wanted something that would fit. Through Etsy's Alchemy feature I was able to find someone that made something spectacular for me! This is my new custom Banner made by a great Etsy shop called Cycling 4 A Cure. Here are some more examples from her Etsy shop.
bongateau.blogspot.com
Bon Gâteau: Bon Gâteau's stepping into a classroom!!
http://bongateau.blogspot.com/2010/08/bon-gateaus-stepping-into-classroom.html
Customized Cakes and Cupcakes. Tuesday, August 24, 2010. Bon Gâteau's stepping into a classroom! I am very very excited about this. After a long long long wait time, I finally received my enrolment acceptance from the Northwest Culinary Academy of Vancouver. I'll be in school from September to December. The pastry program includes everything from tarts, croissants, doughnuts to chocolate work and pulled sugar art. I can't wait to see what I can bring to Bon Gâteau. The course is going to be so intense!