thecurvycarrot.com
Mudslide Cupcakes | The Curvy Carrot
http://www.thecurvycarrot.com/2011/05/31/mudslide-cupcakes
Healthy and Indulgent Meals Dangling in Front of You. May 31, 2011. I couldn’t wait to share this with you. I have several other recipes to share, but you know what? This gets first in line today. I decided to make Mudslide Cupcakes as an opportunity to delve into a world unknown: a coffee-flavored boozy cupcake. I don’t know what compelled me to try them when I have so many other types of cupcake recipes bookmarked, but, boy, I am glad I did. Servings: approximately 20 cupcakes. 3/4 cup granulated sugar.
domesticsluttery.com
Domestic Sluttery: Cocktail Hour: Cosmopolitan
http://www.domesticsluttery.com/2009/02/cocktail-hour-cosmopolitan.html
Thursday, 26 March 2009. Now, I know that everyone says they don't watch Sex and The City anymore. But girls, that's rubbish and you know it. How many of you are still watching the repeats? Or sneaking out the box set whenever you take a. Duvet day. So, in keeping with tradition (and because they're very easy to fuck up), here's a fail safe Cosmopolitan recipe:. 1/2 short triple sec - NO MORE. Too much and it's all over. 1/2 shot cranberry juice. 1/2 shot lime juice. Yes but who cares? Sex and the city.
domesticsluttery.com
Domestic Sluttery: Sluttishly Savoury: Steak and Smoky Chorizo Chilli
http://www.domesticsluttery.com/2013/05/sluttishly-savoury-steak-and-smoky.html
Tuesday, 21 May 2013. Sluttishly Savoury: Steak and Smoky Chorizo Chilli. Like a lot of good recipes, this chilli started out as a bit of an experiment. What would happen if I mixed chorizo sausage into a beef chilli? Steak and smokey chorizo chilli (serves four). 1kg diced steak (actually I used a little over, Sainsbury's use strange weights for their meat). 3 cloves of garlic. 1 chorizo sausage, yep you need all of it. 1 green pepper, chopped. 2 tins chopped tomatoes. 2 tsp hot paprika. Give everything...
domesticsluttery.com
Domestic Sluttery: Sluttishly Savoury: Spanish Seafood Stew
http://www.domesticsluttery.com/2013/06/sluttishly-savoury-spanish-seafood-stew.html
Tuesday, 4 June 2013. Sluttishly Savoury: Spanish Seafood Stew. This isn't a very cheap dish. At all. But one of the oldest, most adored members of Team Sluttery was back in the country after abandoning our shores for Australia and this was a celebration. It's such a comforting dish, without being too heavy for a sunny evening. The fact that we chose to eat it with two different carbs is none of your business. Spanish seafood stew (serves 4 hungry people with lots of bread and rice). 1 red onion, diced.
domesticsluttery.com
Domestic Sluttery: The boy and his poison: The Domestic Spritz
http://www.domesticsluttery.com/2014/08/the-boy-and-his-poison-domestic-spritz.html
Friday, 1 August 2014. The boy and his poison: The Domestic Spritz. Domestic Sluttery might be drawing to a close this afternoon but the show isn’t over ‘til the sardonic cocktail correspondent sings. Firstly let's celebrate Team DS's occasionally questionable drink tastes. Laura B went for the whisky sour. Caleigh is into a cheeky Godfather. And I swooned at Laura H and Frances's gin focused French 75. Conundrum. Gemma made a heartfelt plea for the promise of a decently made Cosmo. To be bubbles. Th...
domesticsluttery.com
Domestic Sluttery: Cocktail Hour: The Godfather
http://www.domesticsluttery.com/2010/10/cocktail-hour-godfather.html
Thursday, 7 October 2010. Cocktail Hour: The Godfather. This cocktail pulls together so many of my favourite things! I love a cocktail that's all booze and no frippery, plus I have a bit of a passion for big heavy glass tumblers. But perhaps, most importantly, it combines two of my very favourite alcoholic beverages. 2 measures of whisky. 1 measure of Amaretto. Fill a nice sturdy tumbler with cracked ice cubes. Pour in the whisky and amaretto and stir to mix. Let me introduce the rest of la familia!
domesticsluttery.com
Domestic Sluttery: Thanks for all the Gin
http://www.domesticsluttery.com/2014/08/thanks-for-all-gin.html
Friday, 1 August 2014. Thanks for all the Gin. Now that we've reminisced, got nostalgic, celebrated the last five and a half years and maybe had a bit of a cry, there’s just one last thing for us to do before we go and that’s thank our brilliant readers. Thank you for helping us raise over £10,000 for charity and for coming to our picnics, blogging panels and events. Thank you for buying our book. Finally, thank you for your kind and thoughtful messages this week. We're tried to reply to as many as p...
domesticsluttery.com
Domestic Sluttery: Cocktail Hour: Porn star martini
http://www.domesticsluttery.com/2009/07/cocktail-hour-porn-star-martini.html
Friday, 31 July 2009. Cocktail Hour: Porn star martini. I haven't had a porn star martini in ages. Because I don't remember the end of the evening last time I had one. But, as a cocktail in their own right, they're yummy. The champagne chaser is a bit of a pretentious touch, but you can't help but enjoy it. Just make sure you don't enjoy more than five in one evening. You'll need these things:. 25ml passionfruit liqueur,. Fresh passionfruit to garnish. And you'll need to do these things:. Visit Domestic ...
domesticsluttery.com
Domestic Sluttery: Cocktail Hour: Whisky Sour
http://www.domesticsluttery.com/2009/08/cocktail-hour-whisky-sour.html
Thursday, 27 August 2009. Cocktail Hour: Whisky Sour. You'll need these things:. And you'll need to do these things:. Shake the ingredients with the ice, then strain and pour into an old-fashioned glass. Sip, and try not to drink more than three. I'm guessing this tipple isn't the most forgiving the next morning. Never Cool In School's. Posted by Sian Meades. Note: only a member of this blog may post a comment. Subscribe to: Post Comments (Atom). Sponsored item: Flights of Nancy Leather Bag. The Ultimate...
domesticsluttery.com
Domestic Sluttery: Cocktail Hour: The Bramble
http://www.domesticsluttery.com/2009/09/cocktail-hour-bramble.html
Wednesday, 23 September 2009. Cocktail Hour: The Bramble. You'll need these things:. 10ml creme de mure. Juice of half a lemon. You'll need to do these things:. Fill an old-fashioned glass with the crushed ice. Pour in the gin, lemon juice and sugar syrup. Stir and add more crushed ice if you need to. Then lace with the creme de mure and garnish with the blackberries. Simple, perfect. Posted by Sian Meades. 23 September 2009 at 16:34. Mmm, sounds good! 23 September 2009 at 17:12. We love Hunkydory Home.
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