bowersrecipes.blogspot.com
Bowers: The Recipe Box: House Salad Fall 2014
http://bowersrecipes.blogspot.com/2014/11/house-salad-fall-2014.html
Bowers: The Recipe Box. Yes, we like to eat; we know you do, too! Holiday and special occasion menus. A place for us (bowers blog). House Salad Fall 2014. Good Seasons made with balsamic. Labels: SALADS and SALAD DRESSINGS. Subscribe to: Post Comments (Atom). Welcome to the vault of our family favorites both old and new. To find recipes, search the labels at the left by ingredient or category (categories are in all caps). Enjoy! Search for a recipe. A place for us. SALADS and SALAD DRESSINGS.
bowersrecipes.blogspot.com
Bowers: The Recipe Box: Key Lime Pound Cake with Key Lime Cream Cheese Icing
http://bowersrecipes.blogspot.com/2015/03/key-lime-pound-cake-with-key-lime-cream.html
Bowers: The Recipe Box. Yes, we like to eat; we know you do, too! Holiday and special occasion menus. A place for us (bowers blog). Key Lime Pound Cake with Key Lime Cream Cheese Icing. Key Lime Pound Cake with Key Lime Cream Cheese Icing. 4 sticks butter, that’s 1 pound, room temperature. 6 large eggs, room temperature. 4 cups all-purpose flour. 1/2 cup fresh key lime juice. 1/4 cup evaporated milk, (I always keep a good number of those small, 5 ounce cans in my pantry.). Cool on a cooling rack for 15-2...
bowersrecipes.blogspot.com
Bowers: The Recipe Box: Divinity
http://bowersrecipes.blogspot.com/2014/12/divinity.html
Bowers: The Recipe Box. Yes, we like to eat; we know you do, too! Holiday and special occasion menus. A place for us (bowers blog). 1 c white Karo syrup. 3 egg whites, stiffly beaten. 1 tsp vanilla flavoring. 1 c chopped pecans. Via Kathy Walker Baker. Subscribe to: Post Comments (Atom). Welcome to the vault of our family favorites both old and new. To find recipes, search the labels at the left by ingredient or category (categories are in all caps). Enjoy! Search for a recipe. A place for us.
bowersrecipes.blogspot.com
Bowers: The Recipe Box: Hearty Tomato Soup
http://bowersrecipes.blogspot.com/2014/12/hearty-tomato-soup.html
Bowers: The Recipe Box. Yes, we like to eat; we know you do, too! Holiday and special occasion menus. A place for us (bowers blog). 1 pound ground sausage, browned and drained. 1 (28 ounce) can crushed tomatoes. 16 ounces chicken stock. Pint half and half. Small can evaporated milk. 2 tbsp stick butter. 2 cups orzo or other small pasta, cooked and drained. 6 ounces shredded Parmesan cheese. In a large stock pot, combine sausage, crushed tomatoes, chicken stock, and seasonings. Simmer about 5 minutes.
bowersrecipes.blogspot.com
Bowers: The Recipe Box: CREAMY BAKED CORN
http://bowersrecipes.blogspot.com/2013/12/creamy-baked-corn.html
Bowers: The Recipe Box. Yes, we like to eat; we know you do, too! Holiday and special occasion menus. A place for us (bowers blog). Author: Pinch of Yum. 1 stick butter, melted. 1 cup sour cream. 1 box Jiffy corn bread mix. 1 can regular corn. 1 can creamed corn. Toppings: bacon, scallions, and/or French fried onions. Blend together melted butter, sour cream, and egg. Stir in corn bread mix and both corns. Mix well and pour into greased 2 quart casserole. Subscribe to: Post Comments (Atom). A place for us.
bowersrecipes.blogspot.com
Bowers: The Recipe Box: Atlantic Beach Pie
http://bowersrecipes.blogspot.com/2014/08/atlantic-beach-pie.html
Bowers: The Recipe Box. Yes, we like to eat; we know you do, too! Holiday and special occasion menus. A place for us (bowers blog). 1 1/2 sleeves of Saltine crackers. 1/3 to 1/2 cup softened unsalted butter. 3 Tbsp. sugar. 1 can (14-oz.) sweetened condensed milk. 1/2 cup fresh lemon or lime juice, or a mix of the two. Preheat oven to 350°. In the bowl of a food processor or using your hands, crush the crackers finely. Add sugar, and knead in butter until the crumbs hold together like dough. A place for us.
bowersrecipes.blogspot.com
Bowers: The Recipe Box: Chocolate Eclairs
http://bowersrecipes.blogspot.com/2013/06/chocolate-eclairs.html
Bowers: The Recipe Box. Yes, we like to eat; we know you do, too! Holiday and special occasion menus. A place for us (bowers blog). 1 c water 1 c. flour. 1 stick unsalted butter 4 eggs. Egg Wash: In a bowl, whisk together one egg and 1 1/2 teaspoons of water. Preheat oven to 450. Bring water and butter to a rolling boil, stirring until butter melts. Reduce heat to low: add flour. Stir vigorously until mixture leaves the sides of the pan and forms a stiff ball. Bake at 450 for 15 minutes. Cool on wire rack.
bowersrecipes.blogspot.com
Bowers: The Recipe Box: Baked Brie With Kahlua and Pecans
http://bowersrecipes.blogspot.com/2015/01/baked-brie-with-kahlua-and-pecans.html
Bowers: The Recipe Box. Yes, we like to eat; we know you do, too! Holiday and special occasion menus. A place for us (bowers blog). Baked Brie With Kahlua and Pecans. 3/4 cup chopped pecans. 3 tablespoons brown sugar. 1 (14 ounce) brie cheese. 1 Microwave pecans 1 1/2 minutes. 2 Mix with Kahlua and brown sugar. 3 Spread on brie. 4 Microwave an additional 2 minutes; or bake at 350 until the topping is bubbly. 5 Serve with crackers and/or apple and pear wedges. Labels: APPETIZERS and SNACKS. A place for us.
bowersrecipes.blogspot.com
Bowers: The Recipe Box: Quiche Lorraine
http://bowersrecipes.blogspot.com/2013/06/quiche-lorraine.html
Bowers: The Recipe Box. Yes, we like to eat; we know you do, too! Holiday and special occasion menus. A place for us (bowers blog). Prepare pastry and place in quiche pan or pie plate. Prick liberally with fork. Bake according to directions or until crust is set, 12 to 14 minutes. Remove from oven and cool on wire rack. Arrange evenly on bottom of baked crust:. 6 ounces bacon, cooked and coarsely crumbled. 1 cup Swiss cheese, grated. 2 large egg yolks. 1 1/4 cups half and half. Search for a recipe.
