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BRILYNNFERGUSON.COM

Brilynn Ferguson

Freelance Multimedia Producer- specializing in food and drink

http://www.brilynnferguson.com/

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Brilynn Ferguson | brilynnferguson.com Reviews
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DESCRIPTION
Freelance Multimedia Producer- specializing in food and drink
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KEYWORDS
1 film
2 photography
3 endorsements
4 open menu
5 brilynn ferguson reel
6 brilynn ferguson
7 click to play
8 touch the everglades
9 featuring hotbunzz …
10 copyright brilynn ferguson
CONTENT
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film,photography,endorsements,open menu,brilynn ferguson reel,brilynn ferguson,click to play,touch the everglades,featuring hotbunzz …,copyright brilynn ferguson
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Brilynn Ferguson | brilynnferguson.com Reviews

https://brilynnferguson.com

Freelance Multimedia Producer- specializing in food and drink

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1

Endorsements — Brilynn Ferguson

http://www.brilynnferguson.com/endorsements

As a photographer and videographer, Brilynn needs no direction from me, turning out amazing work that captures what I do perfectly. I rely on her to make me and my food look good, and in some cases, better than it actually is. Brilynn brings a passion to her work that one rarely sees. She brings a perspective of someone who would normally have many more years in this business. Matt Kantor, Chef, The Secret Pickle/Little Kitchen. Matt Dean Pettit, Owner, Rock Lobster Food Co.

2

About — Brilynn Ferguson

http://www.brilynnferguson.com/about

I am a Toronto based photographer, filmmaker and editor but my background includes culinary training, a health and physical education degree, a new media journalism degree and a penchant for travel. You could say that I’m well rounded, and not just because of my love of food. My photos have appeared in 3 books:. Beerology by Mirella Amato. The Great Lobster Cookbook. By Matt Dean Pettit (Random House). Feeding Hannibal: A Connoisseur's Cookbook by Janice Poon (Titan). Click here to purchase prints.

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Eat Well Culinary Workshop Series Featuring Chef Matt Pettit - Goat Roti Chronicles

http://www.goatrotichronicles.ca/eat-well-culinary-workshop-series-featuring-chef-matt-pettit

Laquo; Tegan Woo of Amoda Tea. Meet Matt Basile, aka, Fidel Gastro. Eat Well Culinary Workshop Series Featuring Chef Matt Pettit. April 1, 2015. Last week I was invited by the kind people behind the Canola Eat Well. Oh yeah, this was going to be good! Chef Matt Pettit – Photo credit: Brilynn Ferguson. The event was held at the Luxe Appliance Studio. In Toronto, a gorgeous space that’s both appliance showroom, and, working kitchen. It will stay liquid at room temperature and in the fridge. It’s hard...

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Interviews | Alyssa Luckhurst

https://alyssaluckhurst.com/category/interviews

Toronto food journalism from an insider's perspective. Big Slur: Celebrate California Wines on April 7th and 8th with these incredible events. Spring is always an exciting time in the Toronto food scene. Moods lift, patios open up, and our many seasonally-focused restaurants now have a full new set of fresh produce to play with. And as aways, great food needs great wine. Enter the California Wine Fair: over 100 producers and suppliers blowing into town with the first wisps of warm spring air. Of all the ...

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Education | Alyssa Luckhurst

https://alyssaluckhurst.com/category/education

Toronto food journalism from an insider's perspective. Chimay Beer and Cheese Pairing Notes. I love Belgian beers. They’re delicious, rich, and high in alcohol. After a few elegant sips the drinker sinks into a thick, happy stupor. Continue reading →. Send My Love To…. Rock Lobster Food Co. Fynn's of Temple Bar. Toronto Institute of Bartending. Blog at WordPress.com. Follow “Alyssa Luckhurst”. Get every new post delivered to your Inbox. Join 596 other followers. Build a website with WordPress.com.

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Celebrity | Alyssa Luckhurst

https://alyssaluckhurst.com/category/celebrity

Toronto food journalism from an insider's perspective. Gallery: Provisions Catering “Chef’s Charity Almanac Dinner”. This slideshow requires JavaScript. February 24, 2014: Held at Loft404, Provisions Catering. Brought together an all-star lineup of chefs. For an intimate dining experience benefitting The Stop Community Food Centre. Additional event volunteers included service staff from Splendido, Woodlot and Bar Isabel. 5 Reasons You Need To Watch the Wahlburgers TV Show. Continue reading →. In an attem...

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Gallery | Alyssa Luckhurst

https://alyssaluckhurst.com/category/gallery

Toronto food journalism from an insider's perspective. The Workshop by Latitude Review: cheese and wine lovers, prepare yourselves. So it was fitting that just days after putting the book down, I found myself having dinner at The Workshop by Latitude. Continue reading →. Gallery: Provisions Catering “Chef’s Charity Almanac Dinner”. This slideshow requires JavaScript. February 24, 2014: Held at Loft404, Provisions Catering. Brought together an all-star lineup of chefs. Continue reading →.

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Chefs | Alyssa Luckhurst

https://alyssaluckhurst.com/category/chefs

Toronto food journalism from an insider's perspective. On changes, standards and not waiting for the right waiting job. It took a while, now I understand. Just where I’m going. I know the world and I know who I am. It’s ’bout time I show it. The Workshop by Latitude Review: cheese and wine lovers, prepare yourselves. So it was fitting that just days after putting the book down, I found myself having dinner at The Workshop by Latitude. Continue reading →. Continue reading →. Brought together an all-star l...

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Humour | Alyssa Luckhurst

https://alyssaluckhurst.com/category/humour

Toronto food journalism from an insider's perspective. 5 Reasons You Need To Watch the Wahlburgers TV Show. This Valentine’s Day, I’m writing a love letter to my new favourite show: Wahlburgers. REASON #1: They’re blatantly manipulating you into wanting to be their customer, and it’s working. Continue reading →. Send My Love To…. Rock Lobster Food Co. Fynn's of Temple Bar. Toronto Institute of Bartending. Blog at WordPress.com. Follow “Alyssa Luckhurst”. Get every new post delivered to your Inbox.

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Portfolio | Alyssa Luckhurst

https://alyssaluckhurst.com/category/portfolio

Toronto food journalism from an insider's perspective. Provisions Catering brings chefs together for The Stop fundraiser. To read my CityBites blog post on a new catering company, Provisions. 5 Ways To Celebrate St. Paddy’s Day Like A Non-Douchebag. NOTE: THIS WAS ORIGINALLY POSTED ON IMCHARMINGYOU.COM. ON MARCH 7, 2013. Continue reading →. Enjoy A Delicious Winterlicious How To Do It And Where To Go. NOTE: THIS WAS ORIGINALLY POSTED ON IMCHARMINGYOU.COM. ON JANUARY 14, 2013. Continue reading →. If you h...

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Brilynn Ferguson

Music: Time to Run and All Smiles All Day by Dexter Britain http:/ dexterbritain.co.uk/. Go to video page. Shot in the Florida Everglades in February, 2014 during a 3-day eco doc workshop with Philip Bloom.…. Go to video page. Robin Goodfellow Diageo World Class Canada. Robin Goodfellow Diageo World Class Canada. Submission video for the Diageo Reserve World Class challenge for Toronto bar manager, Robin Goodfel…. Go to video page. Ruth Reichl at George Brown College. Ruth Reichl at George Brown College.

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Come capture a precious moment to make it last forever.

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Skip to primary content. Skip to secondary content. September 29, 2014. As a techpreneur, you always have questions to answer. It can all feel pretty overwhelming, but luckily, there’s a fantastic resource you can use to solve an abundance of entrepreneurial problems: open-source technology. Gauging open-source software. With 80% of companies in non-technical segments adopting open-source software, it’s pretty clear that it can be leveraged to benefit your business. However, as with any new techn...Not o...