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It's All About the Food - Recipes from Inspiration Nation

It's All About the Food - Recipes from Inspiration Nation. Sunday, October 5, 2014. I still aspire to keep up with my cooking blog, but have done a really irregular job of it. So, like everything else in my life, I am downsizing. There are around 80 recipes on this site, which will remain open and available. The links between the blogs will also remain active. Sunday, March 23, 2014. LEMON POPPY SEED CAKE. Preheat oven to 325 degrees. Spray some nonstick stuff into an 8 x 12 x 2 inch aluminum bake pan.

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It's All About the Food - Recipes from Inspiration Nation | brkexpat1226.blogspot.com Reviews

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It's All About the Food - Recipes from Inspiration Nation. Sunday, October 5, 2014. I still aspire to keep up with my cooking blog, but have done a really irregular job of it. So, like everything else in my life, I am downsizing. There are around 80 recipes on this site, which will remain open and available. The links between the blogs will also remain active. Sunday, March 23, 2014. LEMON POPPY SEED CAKE. Preheat oven to 325 degrees. Spray some nonstick stuff into an 8 x 12 x 2 inch aluminum bake pan.

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2 cindy rothfeld

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9 too easy

10 ingredients

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posted by,cindy rothfeld,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,too easy,ingredients,1 tablespoon butter,2 tablespoons butter,1 tablespoon oil,1 comment,4 heath bars,1/4 cup flour,for the sauce,2 3 t sherry

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It's All About the Food - Recipes from Inspiration Nation | brkexpat1226.blogspot.com Reviews

https://brkexpat1226.blogspot.com

It's All About the Food - Recipes from Inspiration Nation. Sunday, October 5, 2014. I still aspire to keep up with my cooking blog, but have done a really irregular job of it. So, like everything else in my life, I am downsizing. There are around 80 recipes on this site, which will remain open and available. The links between the blogs will also remain active. Sunday, March 23, 2014. LEMON POPPY SEED CAKE. Preheat oven to 325 degrees. Spray some nonstick stuff into an 8 x 12 x 2 inch aluminum bake pan.

INTERNAL PAGES

brkexpat1226.blogspot.com

1

It's All About the Food - Recipes from Inspiration Nation: My Chopped Salad - 8/1/11

http://www.brkexpat1226.blogspot.com/2011/08/my-chopped-salad.html

It's All About the Food - Recipes from Inspiration Nation. Monday, August 1, 2011. My Chopped Salad - 8/1/11. You have really got to be in the mood to chop, and possess some mad skills with the santoku. Wear comfortable shoes, you're gonna be standing for a while. For the dressing, I used Ken's Lite Northern Italian. You can make your own vinaigrette, but why? 1-10 oz. bag of Italian salad mix (romaine and red cabbage), finely chopped. 1/3 bag of Angel Hair Cole Slaw, finely chopped. Place all the salad ...

2

It's All About the Food - Recipes from Inspiration Nation: Pecan Crusted Catfish Nuggets and Barbecued Chicken Wings - 8/28/11

http://www.brkexpat1226.blogspot.com/2011/08/pecan-crusted-catfish-nuggets-and.html

It's All About the Food - Recipes from Inspiration Nation. Sunday, August 28, 2011. Pecan Crusted Catfish Nuggets and Barbecued Chicken Wings - 8/28/11. Catfish nuggets are odd shaped pieces of catfish, ends and such, that are delicious but esthetically displeasing. No neat fillets there. At $3.99 a pound, I had to come up with something tasty. And I did, using some of the pecan meal I picked up on our last trip to Atlanta. And that's the whole dish. Subscribe to: Post Comments (Atom). Welcome to my blog!

3

It's All About the Food - Recipes from Inspiration Nation: Sweet and Sassy Platanos Maduros - 9/11/11

http://www.brkexpat1226.blogspot.com/2011/09/sweet-and-sassy-platanos-maduros-91111.html

It's All About the Food - Recipes from Inspiration Nation. Sunday, September 11, 2011. Sweet and Sassy Platanos Maduros - 9/11/11. 6 very ripe plantains, peeled and sliced on the bias. My seasoning blend (see below). Paula Deen's Southern Spice Rub (contains salt, chili powder, ground cumin, black pepper, ground coriander, ground cinnamon, crushed red chili pepper). 4 T kosher salt. 1 T coarse black pepper. 1 T granulated garlic. 1 T onion powder. 1/2 T white pepper (I like pepper, okay?

4

It's All About the Food - Recipes from Inspiration Nation: Mushroom Risotto with Sherry and Cream

http://www.brkexpat1226.blogspot.com/2012/03/mushroom-risotto-with-sherry-and-cream.html

It's All About the Food - Recipes from Inspiration Nation. Sunday, March 4, 2012. Mushroom Risotto with Sherry and Cream. 8 oz white button mushrooms, sliced. 1/2 cup dry sherry (not cooking sherry). 1/2 cup light or heavy cream. 1/3 cup grated Parmesan cheese. 1 tablespoon chopped fresh parsley (I have started to use the curly variety rather than the Italian flat parsley). 6 cups chicken or turkey stock. 1/2 cup minced sweet onion or shallots. 1 1/2 cup Arborio rice. First, prepare the mushrooms: in a s...

5

It's All About the Food - Recipes from Inspiration Nation: Chicken and Peaches, and Heretical Kraut Sveckle - 7/10/11

http://www.brkexpat1226.blogspot.com/2011/07/chicken-and-peaches-and-heretical-kraut.html

It's All About the Food - Recipes from Inspiration Nation. Sunday, July 10, 2011. Chicken and Peaches, and Heretical Kraut Sveckle - 7/10/11. First, the Chicken and Peaches, based on a recipe from Rachael Ray on Food Network. 2 tablespoons butter, for cooking the peaches. 5 peaches, pitted, thickly sliced (do not peel). 1/2 lemon, juiced. 1 1/2 tablespoons extra-virgin olive oil or more as needed. 6 pieces skinless chicken thighs. Seasoning for the chicken: salt, garlic, lemon pepper, sweet paprika.

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It's All About the Food - Recipes from Inspiration Nation

It's All About the Food - Recipes from Inspiration Nation. Sunday, October 5, 2014. I still aspire to keep up with my cooking blog, but have done a really irregular job of it. So, like everything else in my life, I am downsizing. There are around 80 recipes on this site, which will remain open and available. The links between the blogs will also remain active. Sunday, March 23, 2014. LEMON POPPY SEED CAKE. Preheat oven to 325 degrees. Spray some nonstick stuff into an 8 x 12 x 2 inch aluminum bake pan.

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