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Buddy's Cooking Adventures

Monday, February 19, 2018. We had some snow in January, obviously not a lot, but enough to get a day off work:. We went to Dallas for the weekend to try out the new camper:. I told J I think this camper is almost too big. He didn't agree with me. He thinks it's nice having enough room not to have to step over Buddy:. Anyhow, Friday night we went to the Spaghetti Warehouse. I had spaghetti and he had lasagna (and chicken flatbread and mozzarella fritta):. Next we went to some organic (and mostly vegan) ju...

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Buddy's Cooking Adventures | buddyscookingadventures.blogspot.com Reviews

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Monday, February 19, 2018. We had some snow in January, obviously not a lot, but enough to get a day off work:. We went to Dallas for the weekend to try out the new camper:. I told J I think this camper is almost too big. He didn't agree with me. He thinks it's nice having enough room not to have to step over Buddy:. Anyhow, Friday night we went to the Spaghetti Warehouse. I had spaghetti and he had lasagna (and chicken flatbread and mozzarella fritta):. Next we went to some organic (and mostly vegan) ju...

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Buddy's Cooking Adventures | buddyscookingadventures.blogspot.com Reviews

https://buddyscookingadventures.blogspot.com

Monday, February 19, 2018. We had some snow in January, obviously not a lot, but enough to get a day off work:. We went to Dallas for the weekend to try out the new camper:. I told J I think this camper is almost too big. He didn't agree with me. He thinks it's nice having enough room not to have to step over Buddy:. Anyhow, Friday night we went to the Spaghetti Warehouse. I had spaghetti and he had lasagna (and chicken flatbread and mozzarella fritta):. Next we went to some organic (and mostly vegan) ju...

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buddyscookingadventures.blogspot.com

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Buddy's Cooking Adventures: Weekend Canning

http://buddyscookingadventures.blogspot.com/2014/07/weekend-canning.html

Sunday, July 27, 2014. I ordered a pressure canner last week so J and I spent the day canning on Saturday, after hitting the estate sales. We went to 5 and I found nothing, so that's two weekends in a row with nothing. We also went to the Shreveport Farmer's Market and picked up a few things (tomatoes, jalapenos and patty pan squash). This morning, we went to the Benton Farmer's Market. The last one of the year. We got a bunch of tomatoes and ended up with 5 quarts and 1 pint. . And that was our weekend.

2

Buddy's Cooking Adventures: Refrigerator Canning and Bread Baking

http://buddyscookingadventures.blogspot.com/2014/07/refrigerator-canning-and-bread-baking.html

Sunday, July 13, 2014. Refrigerator Canning and Bread Baking. After picking a few more cucumbers, we decided to give refrigerator dill pickles a try. I used the recipe found here. With only a few modifications (more dill and some alum). We ended up with 3 more quarts. We currently do not have any more cucumbers ready to be picked in the garden. At the Farmer's Market yesterday, we got 2 larger zucchinis for a dollar a piece. We made several loaves of bread. From left to right (each type has 2 loaves):.

3

Buddy's Cooking Adventures: Canning

http://buddyscookingadventures.blogspot.com/2014/07/canning.html

Saturday, July 12, 2014. We planted a small garden again this year, hoping we would have better luck this time. The cucumbers took off, so we decided to make pickles (dill in this case). You can't see them, but I used them in a strawberry salad, it has strawberries, pecans and dried cherries with a raspberry vinaigrette- my new favorite salad. Subscribe to: Post Comments (Atom). View my complete profile. Watermark template. Powered by Blogger.

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Buddy's Cooking Adventures: Another Review and More Canning

http://buddyscookingadventures.blogspot.com/2014/08/another-review-and-more-canning.html

Saturday, August 2, 2014. Another Review and More Canning. Last week we tried Plated and this week we tried Hello Fresh. . First up was Asian Steak/Bok Choy noodle salad (it was not our favorite):. And finished (it looked good, but did not make the taste cut):. Second thing to try was a black bean with fresh corn and poblano pepper quesadilla. They were very good and quick; definitely something we will make again. The corn was white sweet corn cut off the cob:. Estate sales were a bust again this week...

5

Buddy's Cooking Adventures: Nothing but Canning around here

http://buddyscookingadventures.blogspot.com/2014/09/nothing-but-canning-around-here.html

Sunday, September 7, 2014. Nothing but Canning around here. Aside from a small trip to Panama City, Florida last weekend to check out the city J will be moving to at the end of the month, we've been doing nothing but canning around here. Today we tore out the garden except for a few jalapeno and poblano pepper plants. These are some of the things we've canned in recent weeks. Apple Chile Conserve (based on a recipe found here. Strawberry Chile Salsa (based on this recipe. From Left to Right:. J doesn't l...

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Cheeseburger in Glacial Ice: June 2012

http://glacial-ice.blogspot.com/2012_06_01_archive.html

Cheeseburger in Glacial Ice. Recipes from the Frozen Northlands. June 8, 2012. Chicken and Basil Ravioli with Veggies in a Garlic Sauce. The other day I was able to harvest the first veggies from my garden! It was a very exciting day! As a side note, I tried out a new pasta dough recipe and did not like it so in the future it will be back to the old standby. Pasta dough, rolled out thinly. 1/4 - 1/2 c cooked and shredded chicken. 4 large basil leaves, sliced. 2 T olive oil. 6-8 cloves garlic, minced.

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Cheeseburger in Glacial Ice: Pumpkin Soup

http://glacial-ice.blogspot.com/2013/01/pumpkin-soup.html

Cheeseburger in Glacial Ice. Recipes from the Frozen Northlands. January 2, 2013. This fall I tried my hand at roasting and pureeing my own pumpkins. It was a smashing success! I'd intended it to make some pie, but ended up in a savory mood. Immediately, my 2011 trip to Sedona came to mind. At the Wildflower Bread Company I had the most fantastic pumpkin soup. I needed more. Sedona's now a few thousand miles away, so I had to make my own, based off of this. 1 T olive oil. 2 sticks celery, diced. Rebecca'...

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Cheeseburger in Glacial Ice: HouseHold6 Cooking Club

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Cheeseburger in Glacial Ice. Recipes from the Frozen Northlands. HouseHold6 (HH6) Cooking Club is a group of military spouse food bloggers hoping to bring some HOOAH/OORAH! In our own chow hall. Each month has its own challenge and bloggers have until the 20th of the month to complete and post the challenge on their blogs. CASSIE @ Cassie's Ruminations. Cheeseburger In Glacial Ice. RACHEL @ Come What May. MORGAN @ High Heels And Combat Boots. DAWN @ Memoirs Of An Army Couple. Recipes To Live By. Kitchen ...

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Cheeseburger in Glacial Ice: January 2013

http://glacial-ice.blogspot.com/2013_01_01_archive.html

Cheeseburger in Glacial Ice. Recipes from the Frozen Northlands. January 6, 2013. Butternut Squash and Tomato Soup. I admit it, I've been on a bit of a soup kick lately. I don't usually make soups, but I've realized this is because The Husband and I largely do not agree on soup styles. He's big on stews and the like, and while I can eat a bowl of those, I cannot eat the leftovers. Well, with him gone, I can make whatever soups I want! 1/2 onion, diced. 5 carrots, sliced. 3 ribs celery, diced. I'd intende...

glacial-ice.blogspot.com

Cheeseburger in Glacial Ice: January 2012

http://glacial-ice.blogspot.com/2012_01_01_archive.html

Cheeseburger in Glacial Ice. Recipes from the Frozen Northlands. January 18, 2012. I apologize for the long hiatus, but we spent all of December moving again. We're still not all unpacked here at the new place, but I made the kitchen a priority. It's the only room in the house that is 100% functional. With that said, I'll kick off my return to blogging with this month's HH6 challenge (due to the holidays there was no December challenge so I didn't miss one)! Yeah, that never happened. 1 jalapeno, seeded ...

glacial-ice.blogspot.com

Cheeseburger in Glacial Ice: July 2012

http://glacial-ice.blogspot.com/2012_07_01_archive.html

Cheeseburger in Glacial Ice. Recipes from the Frozen Northlands. July 26, 2012. Oven Roasted Pork Chop with Fruit Salsa over Mango-Eggplant Risotto. So really, I have been cooking. I've just been incredibly slow on the blogging front. And I started having trouble with some of my photos, which just won't do. And yadda yadda yadda. Enough on the excuses. I was going to use them! And boy am I glad I did! 3 small heirloom tomatoes, diced. 1/2 small onion, diced. 1/2 bell pepper, diced. 2 cloves garlic, minced.

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Cheeseburger in Glacial Ice: December 2012

http://glacial-ice.blogspot.com/2012_12_01_archive.html

Cheeseburger in Glacial Ice. Recipes from the Frozen Northlands. December 13, 2012. Thanksgiving is my favorite holiday and I'm always looking for new recipes to add to the meal. Recipes from family are even more special. This one comes to me from my cousin, with a little spicy tweaking on my part. I think next year I will try making my own shells, but the pre-packaged ones are easy when you're cooking a full meal and working full time! 1/2 onion, chopped. 4 garlic cloves, chopped. 188; c thyme, chopped.

glacial-ice.blogspot.com

Cheeseburger in Glacial Ice: Butternut Squash and Tomato Soup

http://glacial-ice.blogspot.com/2013/01/butternut-squash-and-tomato-soup.html

Cheeseburger in Glacial Ice. Recipes from the Frozen Northlands. January 6, 2013. Butternut Squash and Tomato Soup. I admit it, I've been on a bit of a soup kick lately. I don't usually make soups, but I've realized this is because The Husband and I largely do not agree on soup styles. He's big on stews and the like, and while I can eat a bowl of those, I cannot eat the leftovers. Well, with him gone, I can make whatever soups I want! 1/2 onion, diced. 5 carrots, sliced. 3 ribs celery, diced. Cooking wit...

glacial-ice.blogspot.com

Cheeseburger in Glacial Ice: April 2012

http://glacial-ice.blogspot.com/2012_04_01_archive.html

Cheeseburger in Glacial Ice. Recipes from the Frozen Northlands. April 20, 2012. April's HH6 challenge was to. Pick a recipe or dish from a HH6 blogger's blog to prepare. So I went trolling around on blogs for a while. With the insanity of my life lately, I needed something easy. I also happened to have some pork chops in the fridge and a desperate craving for root beer floats. It all came perfectly together when I found the Root Beer Grilled Pork Chops. And then my Traeger broke. 1 can root beer. Muffin...

glacial-ice.blogspot.com

Cheeseburger in Glacial Ice: Natalie's Mushroom Tartlets

http://glacial-ice.blogspot.com/2012/12/natalies-mushroom-tartlets.html

Cheeseburger in Glacial Ice. Recipes from the Frozen Northlands. December 13, 2012. Thanksgiving is my favorite holiday and I'm always looking for new recipes to add to the meal. Recipes from family are even more special. This one comes to me from my cousin, with a little spicy tweaking on my part. I think next year I will try making my own shells, but the pre-packaged ones are easy when you're cooking a full meal and working full time! 1/2 onion, chopped. 4 garlic cloves, chopped. 188; c thyme, chopped.

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Buddy's Cooking Adventures

Monday, February 19, 2018. We had some snow in January, obviously not a lot, but enough to get a day off work:. We went to Dallas for the weekend to try out the new camper:. I told J I think this camper is almost too big. He didn't agree with me. He thinks it's nice having enough room not to have to step over Buddy:. Anyhow, Friday night we went to the Spaghetti Warehouse. I had spaghetti and he had lasagna (and chicken flatbread and mozzarella fritta):. Next we went to some organic (and mostly vegan) ju...

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