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Bunko Recipes

June 10, 2011. Served at June Bunko. 1 block (8 oz) of feta cheese (if you can buy the block, not the precrumbled -its sort of dry). Tomatoes (any kind)…I use about 3-4 Roma’s. 1 bunch of green onions (I used 4 stalks). Greek Seasoning (see pic below). 1 Wet the platter generously with olive oil. 2 Dice the green onions and tomatoes. 3 Throw them on the olive oil. 4 Crumble the feta cheese and throw that on the platter. 6 Mix it gently all together…. 7 Until it looks like this. 3 -4 tart apples. 1 1/2 Tb...

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Bunko Recipes | bunkofood.blogspot.com Reviews

<META> DESCRIPTION

June 10, 2011. Served at June Bunko. 1 block (8 oz) of feta cheese (if you can buy the block, not the precrumbled -its sort of dry). Tomatoes (any kind)…I use about 3-4 Roma’s. 1 bunch of green onions (I used 4 stalks). Greek Seasoning (see pic below). 1 Wet the platter generously with olive oil. 2 Dice the green onions and tomatoes. 3 Throw them on the olive oil. 4 Crumble the feta cheese and throw that on the platter. 6 Mix it gently all together…. 7 Until it looks like this. 3 -4 tart apples. 1 1/2 Tb...

<META> KEYWORDS

1 bunko recipes

2 feta dip

3 host candace

4 olive oil

5 1 baguette

6 1 large platter

7 posted by

8 candace

9 no comments

10 labels appetizer

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bunko recipes,feta dip,host candace,olive oil,1 baguette,1 large platter,posted by,candace,no comments,labels appetizer,hilary,served at,june bunko,1/2 cup butter,1 teaspoon cinnamon,directions,labels desserts,emily,hilary's homemade rolls,host andrea

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Bunko Recipes | bunkofood.blogspot.com Reviews

https://bunkofood.blogspot.com

June 10, 2011. Served at June Bunko. 1 block (8 oz) of feta cheese (if you can buy the block, not the precrumbled -its sort of dry). Tomatoes (any kind)…I use about 3-4 Roma’s. 1 bunch of green onions (I used 4 stalks). Greek Seasoning (see pic below). 1 Wet the platter generously with olive oil. 2 Dice the green onions and tomatoes. 3 Throw them on the olive oil. 4 Crumble the feta cheese and throw that on the platter. 6 Mix it gently all together…. 7 Until it looks like this. 3 -4 tart apples. 1 1/2 Tb...

INTERNAL PAGES

bunkofood.blogspot.com

1

Bunko Recipes: Con Queso Dip

http://bunkofood.blogspot.com/2011/04/con-queso-dip.html

April 15, 2011. Served at April Bunko. 1 block of velveeta cheese. 1/2 can of yellow el pato sauce. 1 pkg ground turkey, cooked (you could use ground beef). 1 jar of pace salsa (I use the mild, chunky kind). 1 pkg shredded cheese. If you need to hurry up the process mix the ingredients into a pan on the oven and melt. Add the cooked ground turkey to cheese mixture to the crock pot and place on low. Ready to eat right away. Subscribe to: Post Comments (Atom). Green Chili Enchilada Casserole.

2

Bunko Recipes: Mountain Dew Apple Dumplings

http://bunkofood.blogspot.com/2011/06/mountain-dew-apple-dumplings.html

June 10, 2011. Mountain Dew Apple Dumplings. 2 (8 count) cans crescent rolls. 3 -4 tart apples. 1 1/2 cups sugar. 1 (12 ounce) cans Mountain Dew soda. Spray a 13x9 baking dish or pan. Peel and slice apples into 16 pieces. Roll each apple slice in 1 section of crescent roll. Place rolled slices in pan in two rows, put extras along side. Melt butter, add sugar and cinnamon and pour over apples. Pour can of Mountain Dew over all. Bake at 350 degrees for 45 minutes. Serve warm with vanilla ice cream.

3

Bunko Recipes: Party Pasta Salad

http://bunkofood.blogspot.com/2011/05/party-pasta-salad.html

May 14, 2011. Served at May Bunko. 1 lb box bowtie pasta, cook in salted boiling water. When cooked, rinse in cold water and drain. While pasta is cooking, prepare following:. 1 1/2-2 cups red grapes, cut in half. 8 oz can pineapple tidbits, drained. 12 oz can cashew, bits and pieces. 2 stalks celery, diced small. 3 large cans chunk white chicken, drained. Optional: handful chopped green onions. 1 bag lettuce greens. I usually don't add these, but my mom usually does). 1 cup light mayo.

4

Bunko Recipes: May 2011

http://bunkofood.blogspot.com/2011_05_01_archive.html

May 14, 2011. Served at May Bunko. This is very easy to double. We figure if we are making it, we might as well double it. As written it makes 2 loaves of bread or 2 dozen rolls. 2 cups warm water. 2/3 cup white sugar. 1 1/2 Tbsp. active dry yeast. 1 1/2 tsp. salt. 6 cups bread flour. In a large bowl, dissolve the sugar in warm water, and then stir in yeast. Allow to proof until yeast resembles a creamy foam. Punch dough down. Knead for a few minutes and divide in half. Served at May Bunko. 1 1/2-2 cups ...

5

Bunko Recipes: Hilary's Homemade Rolls

http://bunkofood.blogspot.com/2011/05/hilarys-homemade-rolls_14.html

May 14, 2011. Served at May Bunko. This is very easy to double. We figure if we are making it, we might as well double it. As written it makes 2 loaves of bread or 2 dozen rolls. 2 cups warm water. 2/3 cup white sugar. 1 1/2 Tbsp. active dry yeast. 1 1/2 tsp. salt. 6 cups bread flour. In a large bowl, dissolve the sugar in warm water, and then stir in yeast. Allow to proof until yeast resembles a creamy foam. Punch dough down. Knead for a few minutes and divide in half. Subscribe to: Post Comments (Atom).

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bunkofood.blogspot.com

Bunko Recipes

June 10, 2011. Served at June Bunko. 1 block (8 oz) of feta cheese (if you can buy the block, not the precrumbled -its sort of dry). Tomatoes (any kind)…I use about 3-4 Roma’s. 1 bunch of green onions (I used 4 stalks). Greek Seasoning (see pic below). 1 Wet the platter generously with olive oil. 2 Dice the green onions and tomatoes. 3 Throw them on the olive oil. 4 Crumble the feta cheese and throw that on the platter. 6 Mix it gently all together…. 7 Until it looks like this. 3 -4 tart apples. 1 1/2 Tb...

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