burgerantics.com burgerantics.com

burgerantics.com

Grillin' the American Dream

Big burgers cooked to order by head chef Brenna Velcich in Brookfield, IL.

http://www.burgerantics.com/

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PAGE TITLE
Grillin' the American Dream | burgerantics.com Reviews
<META>
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Big burgers cooked to order by head chef Brenna Velcich in Brookfield, IL.
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1 dan and brenna
2 dine in hours
3 monday closed
4 take out hours
5 holiday closures
6 powered by smugmug
7 coupons
8 reviews
9 scam
10 fraud
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dan and brenna,dine in hours,monday closed,take out hours,holiday closures,powered by smugmug
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Grillin' the American Dream | burgerantics.com Reviews

https://burgerantics.com

Big burgers cooked to order by head chef Brenna Velcich in Brookfield, IL.

INTERNAL PAGES

burgerantics.com burgerantics.com
1

Beer & Wine Menu - Burger Antics

http://www.burgerantics.com/Site-Pages/Beer-Menu

Menu of the Month. Artist of the Month. About the Antics Revolution. People of Burger Antics. Beer and Wine Menu. Check out our draft selection on beermenus! Miller high life tall boy 4.7%. O’doul’s non-alcoholic 0.5%. Lost coast tangerine wheat ale 5%. Revolution anti-hero ipa 6.5%. Small town not your father’s root beer 5.9%. Angry Orchard crisp apple cider 5% 5. Banrock station moscato 6%. Ruffino lumina pinot grigio 12%. Hay maker sauvignon blanc 13%. Kenwood chardonnay 13.5%. Diseño malbec 13.5%.

2

People of Burger Antics - Burger Antics

http://www.burgerantics.com/Site-Pages/People-of-Burger-Antics

Menu of the Month. Artist of the Month. About the Antics Revolution. People of Burger Antics. People of Burger Antics. Daniel Velcich- Owner and Front of House Operator of Burger Antics. He loves a good burger and beer! He's a Cicerone Certified Beer Server with an extensive knowledge of craft beer.

3

About the Antics Revolution - Burger Antics

http://www.burgerantics.com/Site-Pages/About-the-Antics-Revolution

Menu of the Month. Artist of the Month. About the Antics Revolution. People of Burger Antics. About the Antics Revolution. Becoming a member of the Antics Revolution! We're sure you've heard us mention it a hundred times before, but what does it mean? Burger Antics is only here because of the Antics Revolution, and we will strive to live up to the high standards we know you deserve. Thank you for having our backs when we needed you the most.

4

Hours - Burger Antics

http://www.burgerantics.com/Site-Pages/Hours

Menu of the Month. Artist of the Month. About the Antics Revolution. People of Burger Antics. We are closed on Thanksgiving 11/26 and Friday 11/27! Tuesday thru Saturday - 11am to 10pm. Brunch Only Sunday - 11am to 3pm. Tuesday thru Thursday- 11am to 10pm. Friday and Saturday- 11am to 3pm.

5

Menu - Burger Antics

http://www.burgerantics.com/Site-Pages/Menu

Menu of the Month. Artist of the Month. About the Antics Revolution. People of Burger Antics. Our house brined dill pickle spears beer battered, deep fried, and served with our house made dijon mustard. Prepared with house made mayonnaise, dijon mustard, and a splash of spicy sriracha. 4 white button mushroom caps stuffed with goat cheese, roasted garlic, and grilled onion. they’re magical. 2 wings - 4, 4 wings - 6, 6 wings - 8. Choose a 9oz hand packed beef patty, a char-grilled chicken breast, or a hou...

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Grillin' the American Dream

Thanks for checking out our website! For those of you who don’t know us, all our food is prepared fresh in house, right down to the ketchup and mustard. We try to source as much meat and produce from local distributors, growers, and farmers as possible. We are committed to being a responsible business that cares more about our customers and our planet than our bottom line. Burger Antics: Grillin’ the American Dream! Tuesday thru Saturday- 11am to 10pm. Sunday- 11am to 3pm. Friday and Saturday- 11am to 5pm.

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