sustainablemonroeville.blogspot.com
Sustainable Monroeville: August 2015
http://sustainablemonroeville.blogspot.com/2015_08_01_archive.html
Monday, August 10, 2015. Sustainability Pioneers Film screenings and Documentary Filmmaker Kirsi Jansa on Monday, September 21, 2015 at 7:00 PM; Whole Foods Plant Based Pot Luck dinner at 6:00 PM. We are so excited to be hosting documentary filmmaker Kirsi Jansa, creator of Sustainability Pioneers. For our September meeting of Sustainable Monroeville on Monday evening September 21, 2015 at 7:00 PM in the downstairs program room of the Monroeville Public Library! Here's the link for more details :.
sustainablemonroeville.blogspot.com
Sustainable Monroeville: July 2015
http://sustainablemonroeville.blogspot.com/2015_07_01_archive.html
Saturday, July 25, 2015. An Ecology of Mind, the movie, followed by discussion for the August 3, 2015 meeting of Sustainable Monroeville at 7:00 PM! What's life on this planet and in this universe all about? How can we understand the nature of life without understanding our connection to the natural world and that we are nature? That our inner ecosystems are part of the "outer" world? Produced Nora Bateson, daughter of Gregory Bateson. The movie screening will be followed by discussion and action! Sustai...
sustainablemonroeville.blogspot.com
Sustainable Monroeville: July 6, 2015 Sustainable Monroeville Meeting on Beekeeping and more!
http://sustainablemonroeville.blogspot.com/2015/06/july-6-2015-sustainable-monroeville.html
Wednesday, June 17, 2015. July 6, 2015 Sustainable Monroeville Meeting on Beekeeping and more! July, 2015 with Sustainable Monroeville! Join us on Monday, July 6, 2015 in the downstairs program room of the Monroeville Public Library to learn about Beekeeping! We have two amazing local speakers on bees, Christina Newmann and John Yakim. We'll also continue the Sustainable Community Certification conversation with Pam. Thanks so much to our amazing volunteers! Subscribe to: Post Comments (Atom).
dinnerwithdaniel.blogspot.com
Dinner With Daniel: September 2009
http://dinnerwithdaniel.blogspot.com/2009_09_01_archive.html
Food should be a means of establishing connections with each other, sharing our values, and positively affecting the world we live in. I was raised in Asturias- northern Spain- in a family that loves to cook. My culinary development started early, watching my grandmother cook. [ More. Good Vietnamese food in Pittsburgh. Food shows visit Spain. When should you spend more for organic? Mis Restaurantes para recordar y olvidar. Restó Sociedad Central de Arquitectos. Crosshatch: parallel lines that intersect.
dinnerwithdaniel.blogspot.com
Dinner With Daniel: winter beet salad
http://dinnerwithdaniel.blogspot.com/2009/11/winter-beet-salad.html
Food should be a means of establishing connections with each other, sharing our values, and positively affecting the world we live in. I was raised in Asturias- northern Spain- in a family that loves to cook. My culinary development started early, watching my grandmother cook. [ More. Mis Restaurantes para recordar y olvidar. Restó Sociedad Central de Arquitectos. Crosshatch: parallel lines that intersect. Fall Extraction, Part II. Those who know me know how much I enjoy gardening. We had a long.
dinnerwithdaniel.blogspot.com
Dinner With Daniel: biography
http://dinnerwithdaniel.blogspot.com/2009/09/biography.html
Food should be a means of establishing connections with each other, sharing our values, and positively affecting the world we live in. I was raised in Asturias- northern Spain- in a family that loves to cook. My culinary development started early, watching my grandmother cook. [ More. Good Vietnamese food in Pittsburgh. Food shows visit Spain. When should you spend more for organic? Mis Restaurantes para recordar y olvidar. Restó Sociedad Central de Arquitectos. Crosshatch: parallel lines that intersect.
dinnerwithdaniel.blogspot.com
Dinner With Daniel: Asylum Coffee Bar Opens 10-10-09
http://dinnerwithdaniel.blogspot.com/2009/10/asylum-coffee-bar-opens-10-10-09.html
Food should be a means of establishing connections with each other, sharing our values, and positively affecting the world we live in. I was raised in Asturias- northern Spain- in a family that loves to cook. My culinary development started early, watching my grandmother cook. [ More. Asylum Coffee Bar Opens 10-10-09. Mis Restaurantes para recordar y olvidar. Restó Sociedad Central de Arquitectos. Crosshatch: parallel lines that intersect. Fall Extraction, Part II. Asylum Coffee Bar Opens 10-10-09. Final...
dinnerwithdaniel.blogspot.com
Dinner With Daniel: November 2009
http://dinnerwithdaniel.blogspot.com/2009_11_01_archive.html
Food should be a means of establishing connections with each other, sharing our values, and positively affecting the world we live in. I was raised in Asturias- northern Spain- in a family that loves to cook. My culinary development started early, watching my grandmother cook. [ More. Mis Restaurantes para recordar y olvidar. Restó Sociedad Central de Arquitectos. Crosshatch: parallel lines that intersect. Fall Extraction, Part II. Those who know me know how much I enjoy gardening. We had a long. Origina...
dinnerwithdaniel.blogspot.com
Dinner With Daniel: hungry honey bees
http://dinnerwithdaniel.blogspot.com/2009/10/hungry-honey-bees.html
Food should be a means of establishing connections with each other, sharing our values, and positively affecting the world we live in. I was raised in Asturias- northern Spain- in a family that loves to cook. My culinary development started early, watching my grandmother cook. [ More. Asylum Coffee Bar Opens 10-10-09. Mis Restaurantes para recordar y olvidar. Restó Sociedad Central de Arquitectos. Crosshatch: parallel lines that intersect. Fall Extraction, Part II. Posted by Dinner With Daniel.
dinnerwithdaniel.blogspot.com
Dinner With Daniel: tortilla de patata
http://dinnerwithdaniel.blogspot.com/2009/11/tortilla-de-patata.html
Food should be a means of establishing connections with each other, sharing our values, and positively affecting the world we live in. I was raised in Asturias- northern Spain- in a family that loves to cook. My culinary development started early, watching my grandmother cook. [ More. Mis Restaurantes para recordar y olvidar. Restó Sociedad Central de Arquitectos. Crosshatch: parallel lines that intersect. Fall Extraction, Part II. 1 tablespoon fresh herbs(oregano, parsley, thyme, rosemary). Yes Yes Yes&...