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BYRONMOSES.COM

Byron Moses

Website and blog for chef Byron Moses - Executive Head Chef Evelyn's Cafe Bar, Manchester and Railway, Alderley Edge.

http://www.byronmoses.com/

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Byron Moses | byronmoses.com Reviews
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Website and blog for chef Byron Moses - Executive Head Chef Evelyn's Cafe Bar, Manchester and Railway, Alderley Edge.
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1 byron moses
2 menu
3 skip to content
4 about me
5 media
6 twitter
7 instagram
8 by byronmoses
9 leave a comment
10 here’s why
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byron moses,menu,skip to content,about me,media,twitter,instagram,by byronmoses,leave a comment,here’s why,soggy skin,bland watery fillets,search for,follow byron,follow @byronmosesjr,my tweets
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Byron Moses | byronmoses.com Reviews

https://byronmoses.com

Website and blog for chef Byron Moses - Executive Head Chef Evelyn's Cafe Bar, Manchester and Railway, Alderley Edge.

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byronmoses.com byronmoses.com
1

Bringing chefs centre-stage: Why we shouldn’t hide behind the pass – Byron Moses

https://byronmoses.com/2016/09/21/bringing-chefs-centre-stage-why-we-shouldnt-hide-behind-the-pass

Bringing chefs centre-stage: Why we shouldn’t hide behind the pass. Over the course of my career, I’ve seen chefs go from being the rarely seen, bad-tempered ogres lurking in the bowels of restaurants and hotels, to being shoved to the fore blinking through our pass lights at our expecting audience. I believe this steady change is delivering a boost to the dining experience and quality of dishes being served. I’d prove them wrong. And how else do you do that if you’re not out there listening to them?

2

Media – Byron Moses

https://byronmoses.com/media-2

Grazia, July 2016. Manchester Evening News, April 2016. Evelyn’s in packing them in with a charming mix of features great and small. Sequin This, March 2016. Evelyn’s Cafe Bar, Manchester. The Code App: Code Hospitality, March 2016 –. The Dumbwaiter’s Best Bites of the Week. Poppy Marello, March 2016. Evelyn’s Cafe Bar, Manchester. Manchester Confidential, January 2016. Evelyn’s Northern Quarter. Mrs Petticoat, January 2016. SpamellaB, December 2015. Evelyn’s: A Place to Shout About.

3

Struggling to cook fish? Here’s why. – Byron Moses

https://byronmoses.com/2016/07/28/blog-post-title

Struggling to cook fish? Do you suffer from dry flesh? Here you’ll find a few simple tips and steps to make sure you serve up perfect fish every time! 1 Buying the best. I’ll say it again, with any good dish you have to start with the best ingredients! When buying fish you always want to buy it as fresh as possible and as close to the day you are going to use it as you can. If you can, steer clear of frozen fish. 2 Preparation makes the difference. Pat dry all sides of the fish with kitchen paper and the...

4

What’s the best way to shop fresh? – Byron Moses

https://byronmoses.com/2016/07/28/first-blog-post

What’s the best way to shop fresh? When wandering the aisles of our supermarkets, I’m struck by how often we are urged to buy locally. While there are the obvious market benefits to this, how important is it to the quality of our dishes? What if we really want some ripe strawberries with our granola at breakfast time but we’ve not had a great season? Or a juicy tomato salad packed with flavour? Is using ingredients from outside our local area really such a treacherous thing? Carrots are only at their bes...

5

byronmoses – Byron Moses

https://byronmoses.com/author/byronmoses

How much food are you throwing away each week? Take a closer look. Disclaimer: This blog covers how I avoid wastage at home and does not apply to restaurant trade. Studies carried out by the likes of Jamie Oliver to the government have long been showing that food wastage in UK homes is something we need to address. Continue reading →. November 25, 2016. Bringing chefs centre-stage: Why we shouldn’t hide behind the pass. Continue reading →. September 21, 2016. September 21, 2016. Continue reading →.

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foodanddrinkfestival.com foodanddrinkfestival.com

Festival Hub | Manchester Food & Drink Festival 2016

http://foodanddrinkfestival.com/festival-hub

Fill in your details below to join our mailing list, we promise not to share your details with anyone. The MFDF Big Festival Hub, Albert Square, Thursday 29th Sept - Sunday 10th October. The Festival Hub takes over Albert Square for 11 days. This pop up food village will provide a gastro honeypot of food adventures with the Festival Bar, Street Food Fair, Wine Bar, Live Entertainment, and Producer Market. 29th September - 9th October. Introducing the 2016 Festival Hub. Fever-Tree are heading north with t...

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How much food are you throwing away each week? Take a closer look. Disclaimer: This blog covers how I avoid wastage at home and does not apply to restaurant trade. Studies carried out by the likes of Jamie Oliver to the government have long been showing that food wastage in UK homes is something we need to address. Continue reading →. November 25, 2016. Bringing chefs centre-stage: Why we shouldn’t hide behind the pass. Continue reading →. September 21, 2016. September 21, 2016. Continue reading →.

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