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Kristina's Recipes

Cooking and eating good food has always been one of the great pleasures of my life. On this site I've tried to assemble some of my favorite recipes, both so I can keep track of them myself and so that others can share them. I've also included some cooking tips I've learned through the years, and links to other recipe and cooking sites that I enjoy. On this Home page, I might include some information on how I first became interested in cooking and on the type of cuisine I consider my specialty.

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Kristina's Recipes | caelli21.tripod.com Reviews
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Cooking and eating good food has always been one of the great pleasures of my life. On this site I've tried to assemble some of my favorite recipes, both so I can keep track of them myself and so that others can share them. I've also included some cooking tips I've learned through the years, and links to other recipe and cooking sites that I enjoy. On this Home page, I might include some information on how I first became interested in cooking and on the type of cuisine I consider my specialty.
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1 scrambled eggs
2 recipes by category
3 apricot dijon glazed chicken
4 cooking tips
5 related links
6 contact me
7 new page title
8 sandy's clam chowder
9 kristina's recipes
10 coupons
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scrambled eggs,recipes by category,apricot dijon glazed chicken,cooking tips,related links,contact me,new page title,sandy's clam chowder,kristina's recipes
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Kristina's Recipes | caelli21.tripod.com Reviews

https://caelli21.tripod.com

Cooking and eating good food has always been one of the great pleasures of my life. On this site I've tried to assemble some of my favorite recipes, both so I can keep track of them myself and so that others can share them. I've also included some cooking tips I've learned through the years, and links to other recipe and cooking sites that I enjoy. On this Home page, I might include some information on how I first became interested in cooking and on the type of cuisine I consider my specialty.

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caelli21.tripod.com caelli21.tripod.com
1

Sandy's Clam Chowder

http://caelli21.tripod.com/id7.html

This is Sandy's Clam Chowder version from Allrecipes.com. 1 cup chopped onion. 3 gloves of garlic. 1 large Russet potatoes, diced. 1 cup diced celery. 1/2 teaspoon ground black pepper. 4 canned clams (I recommend buying 2 Snow's minced clams and 2 Snow's chopped clams). 1 quart half-and-half cream. 1/2 teaspoon white sugar. 3/4 cup or 2/3 stick of butter, melted. 3/4 cup all-purpose flour (I recommend using cake flour because it is more refined). Cornstarch, to help thicken chowder. 7 To avoid further fl...

2

Related Links

http://caelli21.tripod.com/id4.html

On this page I'll include links to other sites that have to do with cooking and recipes. If you notice any broken links, let me know. Also let me know about your own favorite sites! For example, this site has some wonderful Cajun recipes, and also information on New Orleans and Cajun and Creole culture:. This site includes interviews with prominent chefs:. Welcome to my recipe website!

3

Scrambled Eggs

http://caelli21.tripod.com/id8.html

I'll create a page similar to this one for each recipe, filling in the sections below with the ingredients, procedure, and serving size (if I need to, I'll add more sections). I'll give each page a unique title and then create a link to it from my "Recipes by Category" page. For example, here's a recipe for turnip, potato, and leek soup. Melt butter in a 10-inch non-stick skillet over medium low heat. Swirl pan to coat; eggs. Allow residual heat from pan to “carry-over” cook the eggs.

4

Cooking Tips

http://caelli21.tripod.com/id3.html

Experience is the best teacher. On this page I'll include some of my tips and tricks to make cooking easier and your food taste better. Where appropriate, I'll include steps or pictures to help clarify my explanations. Please feel free to contribute your own cooking tips - I'll post the best ones so everyone can see them. Here's an example of the format I might use for my tips. Tip 1: Baking with Eggs. Tip 1: Baking with Eggs. Welcome to my recipe website!

5

Contact Me

http://caelli21.tripod.com/id5.html

I love to get mail! Did you try one of my recipes? Do you have any ideas on how to make it better? Or do you have a recipe or cooking tip of your own? I'd love to hear from you. Just click this address to send me mail:. I'll post the best recipes and tips I receive. Don't worry, I'll be sure to to give you credit! Welcome to my recipe website!

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Cooking and eating good food has always been one of the great pleasures of my life. On this site I've tried to assemble some of my favorite recipes, both so I can keep track of them myself and so that others can share them. I've also included some cooking tips I've learned through the years, and links to other recipe and cooking sites that I enjoy. On this Home page, I might include some information on how I first became interested in cooking and on the type of cuisine I consider my specialty.

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