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Café Thomas – Life is delicious!

Life is delicious!

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Café Thomas – Life is delicious! | cafethomas.wordpress.com Reviews

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Life is delicious!

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1

June 2015 – Café Thomas

https://cafethomas.wordpress.com/2015/06

My dear friend and favorite cooking partner Tammy invited me to join a new group called “Weekends in a French Kitchen”. So, here is where I will document this new adventure starting in July. I’m looking forward to sharing this delicious endeavor and to eating lots of French food in my home kitchen! Continue reading Life is Delicious! June 16, 2015. June 16, 2015. On Life is Delicious! Tammycirceo on Life is Delicious! On Life is Delicious! Tammycirceo on Life is Delicious!

2

summergirlcindy – Café Thomas

https://cafethomas.wordpress.com/author/summergirlcindy

My dear friend and favorite cooking partner Tammy invited me to join a new group called “Weekends in a French Kitchen”. So, here is where I will document this new adventure starting in July. I’m looking forward to sharing this delicious endeavor and to eating lots of French food in my home kitchen! Continue reading Life is Delicious! June 16, 2015. June 16, 2015. On Life is Delicious! Tammycirceo on Life is Delicious! On Life is Delicious! Tammycirceo on Life is Delicious! Blog at WordPress.com.

3

Life is Delicious! – Café Thomas

https://cafethomas.wordpress.com/2015/06/16/hello-world

My dear friend and favorite cooking partner Tammy invited me to join a new group called “Weekends in a French Kitchen”. So, here is where I will document this new adventure starting in July. I’m looking forward to sharing this delicious endeavor and to eating lots of French food in my home kitchen! June 16, 2015. June 16, 2015. 2 thoughts on “ Life is Delicious! June 16, 2015 at 9:52 am. I can’t wait to cook with you even if it’s in our separate kitchens! Liked by 1 person. June 16, 2015 at 9:54 am.

4

Life is Delicious! – Café Thomas

https://cafethomas.wordpress.com/2015/06/16/hello-world/comment-page-1

My dear friend and favorite cooking partner Tammy invited me to join a new group called “Weekends in a French Kitchen”. So, here is where I will document this new adventure starting in July. I’m looking forward to sharing this delicious endeavor and to eating lots of French food in my home kitchen! June 16, 2015. June 16, 2015. 2 thoughts on “ Life is Delicious! June 16, 2015 at 9:52 am. I can’t wait to cook with you even if it’s in our separate kitchens! Liked by 1 person. June 16, 2015 at 9:54 am.

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LINKS TO THIS WEBSITE

weekendsinafrenchkitchen.com weekendsinafrenchkitchen.com

TNT | Watercress Veloute – Weekends In a French Kitchen

https://weekendsinafrenchkitchen.com/2016/04/27/tnt-watercress-veloute

Weekends In a French Kitchen. April 27, 2016. Veloute is one of the five mother sauces that Auguste Escoffier designated in the 19th century and as I’ve read, it’s made with a blond roux, that is, one where the flour has cooked just a bit toasty-colored. This recipe is more of a riff on a classic veloute and there’s something curious about it to me. Can’t wait to taste it! TNT Cook’s Choice. One thought on “ TNT Watercress Veloute. May 4, 2016 at 5:04 am. Leave a Reply Cancel reply. Get Your Copy Here!

weekendsinafrenchkitchen.com weekendsinafrenchkitchen.com

LYL | Pan-Seared Chicken Breasts with Spring Onions – Weekends In a French Kitchen

https://weekendsinafrenchkitchen.com/2016/04/10/lyl-pan-seared-chicken-breasts-with-spring-onions/comment-page-1

Weekends In a French Kitchen. LYL Pan-Seared Chicken Breasts with Spring Onions. April 10, 2016. Did you just love how simple this recipe was? Simple and simply delicious! Leave a link to your post in the comment section so we can drool over your creation. 🙂. TNT Pan-Seared Chicken Breasts with Spring Onions. 2 thoughts on “ LYL Pan-Seared Chicken Breasts with Spring Onions. April 11, 2016 at 2:13 am. Https:/ joosbornenc.wordpress.com/2016/04/10/weekends-in-a-french-kitchen-april-10-2016/.

weekendsinafrenchkitchen.com weekendsinafrenchkitchen.com

TNT | Watercress Veloute – Weekends In a French Kitchen

https://weekendsinafrenchkitchen.com/2016/04/27/tnt-watercress-veloute/comment-page-1

Weekends In a French Kitchen. April 27, 2016. Veloute is one of the five mother sauces that Auguste Escoffier designated in the 19th century and as I’ve read, it’s made with a blond roux, that is, one where the flour has cooked just a bit toasty-colored. This recipe is more of a riff on a classic veloute and there’s something curious about it to me. Can’t wait to taste it! TNT Cook’s Choice. One thought on “ TNT Watercress Veloute. May 4, 2016 at 5:04 am. Leave a Reply Cancel reply. Get Your Copy Here!

weekendsinafrenchkitchen.com weekendsinafrenchkitchen.com

TNT | Garden Cake – Weekends In a French Kitchen

https://weekendsinafrenchkitchen.com/2016/04/14/tnt-garden-cake

Weekends In a French Kitchen. April 14, 2016. In the headnotes for this recipe, Mimi says that this dessert was the one that launched her blog, Manger. It’s a beautiful creation and one that I’m anxious to serve! Just a little hint on finding edible flowers … look in the herb section of the produce department! I have often seen small packages of beautiful flowers there. LYL Pan-Seared Chicken Breasts with Spring Onions. Leave a Reply Cancel reply. Enter your comment here. Address never made public).

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TNT | Cook’s Choice – Weekends In a French Kitchen

https://weekendsinafrenchkitchen.com/2016/04/18/tnt-cooks-choice-2/comment-page-1

Weekends In a French Kitchen. TNT Cook’s Choice. April 18, 2016. Hello all you lovely Weekend Home Cooks! This is the last week in April so it’s a Cook’s Choice. You can make recipes from Mimi’s cookbook that perhaps you missed in the schedule or you can feel free to cook from another cookbook! Just make it yummy! 4 thoughts on “ TNT Cook’s Choice. April 26, 2016 at 4:36 am. April has been a crazy but fun month for me. I am finally getting my blog posts written and catching up! April 29, 2016 at 4:18 am.

weekendsinafrenchkitchen.com weekendsinafrenchkitchen.com

LYL | Pan-Seared Chicken Breasts with Spring Onions – Weekends In a French Kitchen

https://weekendsinafrenchkitchen.com/2016/04/10/lyl-pan-seared-chicken-breasts-with-spring-onions

Weekends In a French Kitchen. LYL Pan-Seared Chicken Breasts with Spring Onions. April 10, 2016. Did you just love how simple this recipe was? Simple and simply delicious! Leave a link to your post in the comment section so we can drool over your creation. 🙂. TNT Pan-Seared Chicken Breasts with Spring Onions. 2 thoughts on “ LYL Pan-Seared Chicken Breasts with Spring Onions. April 11, 2016 at 2:13 am. Https:/ joosbornenc.wordpress.com/2016/04/10/weekends-in-a-french-kitchen-april-10-2016/.

weekendsinafrenchkitchen.com weekendsinafrenchkitchen.com

Uncategorized – Weekends In a French Kitchen

https://weekendsinafrenchkitchen.com/category/uncategorized

Weekends In a French Kitchen. TNT Roast Lamb Shoulder with Garlic Cream Sauce. May 3, 2016. This sounds absolutely delicious to me! What tips or tricks do you have for cooking lamb? Or will you substitute a different meat? May 1, 2016. Leave your blog link here so we can read about your lovely veloute! April 27, 2016. TNT Cook’s Choice. April 18, 2016. Hello all you lovely Weekend Home Cooks! Just make it yummy! April 17, 2016. What a beautifully decorated cake, right? April 14, 2016. I have often seen s...

weekendsinafrenchkitchen.com weekendsinafrenchkitchen.com

March 2016 – Weekends In a French Kitchen

https://weekendsinafrenchkitchen.com/2016/03

Weekends In a French Kitchen. March 28, 2016. March 28, 2016. The thought of attempting a soufflé has intimidated many a home cook! I know it has me and even on this Easter Sunday when we added this recipe to our menu, I was nervous about putting it in the oven at the right time so that we could head to the table immediately when they came out of… Continue reading TNT Artichoke Souffle. LYL Salted Butter Creme Caramels. March 21, 2016. Salted Butter Crème Caramels sounds so delicious! How did you fare?

weekendsinafrenchkitchen.com weekendsinafrenchkitchen.com

LYL | Watercress Veloute – Weekends In a French Kitchen

https://weekendsinafrenchkitchen.com/2016/05/01/lyl-watercress-veloute

Weekends In a French Kitchen. May 1, 2016. Leave your blog link here so we can read about your lovely veloute! TNT Roast Lamb Shoulder with Garlic Cream Sauce. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. Notify me of new posts via email.

weekendsinafrenchkitchen.com weekendsinafrenchkitchen.com

TNT | Roast Lamb Shoulder with Garlic Cream Sauce – Weekends In a French Kitchen

https://weekendsinafrenchkitchen.com/2016/05/03/tnt-roast-lamb-shoulder-with-garlic-cream-sauce

Weekends In a French Kitchen. TNT Roast Lamb Shoulder with Garlic Cream Sauce. May 3, 2016. This sounds absolutely delicious to me! What tips or tricks do you have for cooking lamb? Or will you substitute a different meat? Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. Get Your Copy Here!

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Café Thomas – Life is delicious!

My dear friend and favorite cooking partner Tammy invited me to join a new group called “Weekends in a French Kitchen”. So, here is where I will document this new adventure starting in July. I’m looking forward to sharing this delicious endeavor and to eating lots of French food in my home kitchen! Continue reading Life is Delicious! June 16, 2015. June 16, 2015. On Life is Delicious! Tammycirceo on Life is Delicious! On Life is Delicious! Tammycirceo on Life is Delicious!

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