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Kitschy Cupcakes: June 2010
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What goes on in the kitschy kitchen? Recipes and ramblings from the home of Kitschy Cupcakes. Friday, 18 June 2010. What is a cupcake? After listening to a Radio 4 programme about cupcakes (someone tipped me off ok! I got to pondering if the cakes I make really are cupcakes. One of the luminaries on the panel insisted that cupcakes were a basic sponge that must also include oil in the mix to make a lighter sponge. The cakes should also have some kind of cream or butter cream frosting. The other kind of "...
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Kitschy Cupcakes: May 2010
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What goes on in the kitschy kitchen? Recipes and ramblings from the home of Kitschy Cupcakes. Friday, 28 May 2010. New flavour: Chocolate Orange. I know it's nearly the new month and time for a new flavour anyway, but this week I have also 'launched' the jolly yummy Chocolate Orange. Inspired by that delicious dark chocolate with italian orange peel pieces (which is what's used in the topping). I just love the 70s brown and orangeness of it all - reminds me of curtains of my youth. Monday, 24 May 2010.
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Kitschy Cupcakes: Flavour of the month: Mince pie
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What goes on in the kitschy kitchen? Recipes and ramblings from the home of Kitschy Cupcakes. Tuesday, 7 December 2010. Flavour of the month: Mince pie. This month I have several cupcake flavours on the go including Christmas Cake and Chocolate Yule Log (right), but the official flavour of the month is Mince Pie. I know, you may already be sick of mince pies, but, trust me, this one is delicious! As it’s the season of giving, here’s the (deceptively simple) recipe. 2 eggs, beaten. 1 tsp baking powder.
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Kitschy Cupcakes: March 2010
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What goes on in the kitschy kitchen? Recipes and ramblings from the home of Kitschy Cupcakes. Wednesday, 31 March 2010. Sunday was my little bro's birthday and we had a lovely family meet up to celebrate. No birthday would be complete without cupcakes of course, and to satisfy the marzipan monster that is my brother (well, and me actually) I created a retro pink and yellow battenburg cupcake. I think he enjoyed them. Friday, 26 March 2010. Kitschy Cupcakes goes global! I have heard that the recipient enj...
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Kitschy Cupcakes: April 2013
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What goes on in the kitschy kitchen? Recipes and ramblings from the home of Kitschy Cupcakes. Monday, 15 April 2013. Tried out a new recipe yesterday for Raspberry Pavlova Cupcakes (inspired by Ruby's delicious pavlovas . and some raspberries that needed eating up). I made the meringues in advance so that I could crumble some into the cakes - made some with and some without - but there was really no discernable difference in texture, so it probably isn't worth the effort (or waste of meringue! While the ...
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Kitschy Cupcakes: November 2010
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What goes on in the kitschy kitchen? Recipes and ramblings from the home of Kitschy Cupcakes. Sunday, 28 November 2010. Wedding cake not in a cup. My friends Sara and Broomer very kindly asked me to do their wedding cake for yesterday, and were trusting enough to let me just get on with it (although I had some idea of the kind of things Sara would like, and sneak preview photo of the dress to give me some ideas! Sugared ivy to go with the natural leaves and branches used for decor at the party. Boozy fru...
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Kitschy Cupcakes: Merry Christmas
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What goes on in the kitschy kitchen? Recipes and ramblings from the home of Kitschy Cupcakes. Friday, 24 December 2010. Subscribe to: Post Comments (Atom). The home of kitschy cupcakes. Http:/ www.kitschycupcakes.co.uk. I'm Karen and I bake in the Kitschy kitchen supplying local people, parties, markets and fetes with yummy, seasonal, made-with-good-stuff cakes and bakes. View my complete profile. Check out my listing and give me some stars! Where I buy my cases. Cupcakes Take The Cake. This was by far t...
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Kitschy Cupcakes: Cranberry and White Chocolate Muffins
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What goes on in the kitschy kitchen? Recipes and ramblings from the home of Kitschy Cupcakes. Friday, 31 December 2010. Cranberry and White Chocolate Muffins. So, I end the year as I began - messing around with white chocolate! I've learned my lesson though and this recipe just calls for chunks of white chocolate and nothing more complicated. It also uses up those cranberries hanging around after Christmas (use fresh or frozen ones defrosted). So, you will need:. 284ml soured cream (a standard tub).
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Kitschy Cupcakes: February 2010
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What goes on in the kitschy kitchen? Recipes and ramblings from the home of Kitschy Cupcakes. Friday, 26 February 2010. Death by white chocolate. This weekend I’ll be trying to resolve my current issues with white chocolate cupcakes. I’m advertising these already for Easter, so I’d better make the recipe work somehow! In my opinion the only thing it had going for it was the topping. So, even if it works in texture it maybe won’t taste of white chocolate. Oh what to do? Subscribe to: Posts (Atom). I spent...