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CAKESTARR

Monday, August 30, 2010. I got a this cookbook from the library a couple of days ago, and I think the authors and I are long lost siblings. We believe in American baking. We believe in less sugar/more chocolate. We believe in cooked frostings. We believe in malt. Everything in this book looks so. damn. good! Sweet and Salty Cake, Chocolate Malt Cake, and these Peanut Butter Rice Crispy Bars. Day-um! I love the matte, smooth finish of the chocolate. The fine folks at Smitten Kitchen. Sunday, July 25, 2010.

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CAKESTARR | cakestarr.blogspot.com Reviews
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Monday, August 30, 2010. I got a this cookbook from the library a couple of days ago, and I think the authors and I are long lost siblings. We believe in American baking. We believe in less sugar/more chocolate. We believe in cooked frostings. We believe in malt. Everything in this book looks so. damn. good! Sweet and Salty Cake, Chocolate Malt Cake, and these Peanut Butter Rice Crispy Bars. Day-um! I love the matte, smooth finish of the chocolate. The fine folks at Smitten Kitchen. Sunday, July 25, 2010.
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1 separated at birth
2 like this
3 posted by
4 lara starr
5 1 comment
6 labels bars
7 cake
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9 peanut butter
10 peachy keen
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separated at birth,like this,posted by,lara starr,1 comment,labels bars,cake,cookbooks,peanut butter,peachy keen,no comments,labels cake,fruit,here's the backstory,series,and tcho,chocolate,3 comments,labels chocolate,cupcakes,easy as piepops,seal,piepops
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CAKESTARR | cakestarr.blogspot.com Reviews

https://cakestarr.blogspot.com

Monday, August 30, 2010. I got a this cookbook from the library a couple of days ago, and I think the authors and I are long lost siblings. We believe in American baking. We believe in less sugar/more chocolate. We believe in cooked frostings. We believe in malt. Everything in this book looks so. damn. good! Sweet and Salty Cake, Chocolate Malt Cake, and these Peanut Butter Rice Crispy Bars. Day-um! I love the matte, smooth finish of the chocolate. The fine folks at Smitten Kitchen. Sunday, July 25, 2010.

INTERNAL PAGES

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1

CAKESTARR: November 2009

http://cakestarr.blogspot.com/2009_11_01_archive.html

Saturday, November 21, 2009. We Come in Peace from Planet Cakepop. Last week was the annual Winterfaire at the boy's school - and as per usual I committed to providing treats for the bake sale. This year's mascot was a cute little alien - and he's even cuter as a CakePop! Sunday, November 1, 2009. The Mayor of Pumpkin Town approves of Pumpkin Pops. And why shouldn't he? They are delicious AND adorable! Several moms asked me for the recipe - I may have created a few more CakePop converts! Drop me a line!

2

CAKESTARR: Peachy Keen

http://cakestarr.blogspot.com/2010/07/peachy-keen.html

Sunday, July 25, 2010. If you've seen these crates of peaches at TJ's and been at all curious, let me tell you - they are DELICIOUS and a super deal at $4.99 for 4lbs of fruit. Yes, the excessive (but adorable) packaging did give me pause, but each juicy gem gets its own little bed to lie in, and each one is perfect. I'll figure out some way to reuse the box. Tonight I grilled them on the bbq and sliced them on top of the Buttermilk Cake from The Cake Bible. Subscribe to: Post Comments (Atom).

3

CAKESTARR: September 2009

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Friday, September 25, 2009. Stick It To 'Em. We had a bakesale to raise money for Habitat for Humanity. At work yesterday, so I made a couple of batches of biscotti. Its my go-to cookie for these kinds of things: easy and cheap (like me! And keeps well for many days (maybe not so much like me.). The bags are little cello bags I got at the Mrs. Grossman's. Warehouse sale. I folded over the top a couple of times, and stapled in the center. Friday, September 4, 2009. My KGO Colleague Pat Thurston is an insp...

4

CAKESTARR: August 2010

http://cakestarr.blogspot.com/2010_08_01_archive.html

Monday, August 30, 2010. I got a this cookbook from the library a couple of days ago, and I think the authors and I are long lost siblings. We believe in American baking. We believe in less sugar/more chocolate. We believe in cooked frostings. We believe in malt. Everything in this book looks so. damn. good! Sweet and Salty Cake, Chocolate Malt Cake, and these Peanut Butter Rice Crispy Bars. Day-um! I love the matte, smooth finish of the chocolate. The fine folks at Smitten Kitchen. Drop me a line! My Ne...

5

CAKESTARR: February 2010

http://cakestarr.blogspot.com/2010_02_01_archive.html

Sunday, February 28, 2010. The Whoopie Pie trend is just taking off - and already I'm declaring a new one: Specialty-Shaped Whoopies in Colors Not Appearing in Nature. My dear friend Sandy was having a birthday get-together this weekend, and I STILL had some buttermilk in the fridge so you know what that means: Whoopie Pies! I was so happy with the cheery pink of my Valentine's Day Whoopie Hearts. That I thought I'd tint this batch Sandy's favorite color: purple. First I piped out round cookies:. As fill...

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Cheesecake Pops! « bakerella.com

http://www.bakerella.com/cheesecake-pops

Sunday, May 31, 2009. Okay, be honest. How many of you saw this coming? After last week’s cheesecake. Success, It was finally the perfect opportunity to give these little treats a try. The first time I remember seeing them was April, a year ago. I remember because I had not been home long after showing Martha how to make Cupcake Pops. Where tons of bloggers tackle a new dessert each month and that month they had coincidentally picked cheesecake pops inspired by the book Sticky, Chewy, Messy, Gooey. I use...

frugalfoodiecookbook.blogspot.com frugalfoodiecookbook.blogspot.com

Frugal Foodie: June 2009

http://frugalfoodiecookbook.blogspot.com/2009_06_01_archive.html

Sunday, June 14, 2009. Sometimes it's the little things. Like yeast for about 1/2 price :). I've been baking a lot of pizza dough, flatbread and what Max calls "Awesome Bread" - all very very tasty breads that are super easy to make and require just a few ingredients - flour, water, salt, and. yeast. Then, a couple of weeks later I'm at Target and noticed that the exact same jar of yeast is only $4.95 - score! On the advice if. 3 cups all-purpose flour. 190; teaspoon active dry yeast. 189; teaspoon sugar.

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Frugal Foodie: November 2009

http://frugalfoodiecookbook.blogspot.com/2009_11_01_archive.html

Saturday, November 21, 2009. Cooking "Naked" on The View from the Bay. A View from the Bay is a live, local talk show here in San Francisco. I was thrilled to be invited on to demonstrate a recipe from The Frugal Foodie cookbook. I let the boy play hooky to come to the studio with me - he had a ball and everyone at KGO was so super nice to him. Here's the full recipe - and a lovely photo of the dish taken by Steve Aja. 2 tablespoons dry breadcrumbs. 1 (10-ounce) package frozen chopped spinach, kale, or.

frugalfoodiecookbook.blogspot.com frugalfoodiecookbook.blogspot.com

Frugal Foodie: July 2009

http://frugalfoodiecookbook.blogspot.com/2009_07_01_archive.html

Friday, July 31, 2009. OK, so there are foodies and then there are foodies. I love fancy food, fresh organic produce, expensive stinky cheeses and unpronounceable brands of chocolate. I also have plenty of soft spots in my tummy for what a friend of mine calls "bad yummies." Food you know. Is kinda gross, but you love it anyway. And, I have almost no palate for wine. Unless its really, really bad - like Manischewitz bad - wine pretty much tastes to me like, wine. 1/3 part Lemonade Chrystal Light. I won't...

frugalfoodiecookbook.blogspot.com frugalfoodiecookbook.blogspot.com

Frugal Foodie: Crabby Patties - and a give away, kittens!

http://frugalfoodiecookbook.blogspot.com/2009/11/crabby-patties-and-give-away-kittens.html

Sunday, November 8, 2009. Crabby Patties - and a give away, kittens! OK, they're not really Crabby Patties, but when you live with a 10 year old you can't help but think "Crabby Patties" when you've got round, fried seafood cakes. Squidward. WISHES his were this good! Sent me samples of their canned salmon and tuna to try. Since Safcol. Comes in lots of tasty flavors - Lemon Pepper, Tomato Basil, Chipoltle. Spicy Chili, Cajun - I wanted to use it for something more than a run-of-the-mill sammi. Any other...

frugalfoodiecookbook.blogspot.com frugalfoodiecookbook.blogspot.com

Frugal Foodie: January 2010

http://frugalfoodiecookbook.blogspot.com/2010_01_01_archive.html

Wednesday, January 20, 2010. This is the Happiest Day of My Life! I started using these Ziploc 3-compartment containers for the boy's lunch back when he was in preschool. (with props to Mr. Starr, it was he who first spotted these things at the store). AND they fit perfectly in a lunch box. I scoured every store I could. I looked on eBay. I sent a queries out on Freecyle. For those two infusions, I've been washing and drying the same two containers for the past 6 years. John Starr will go no where ne...

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Frugal Foodie: February 2010

http://frugalfoodiecookbook.blogspot.com/2010_02_01_archive.html

Monday, February 8, 2010. Have you seen my bagel? Some might call me a caffeine addict, I prefer coffee achiever. I drink strong black coffee and plenty of it. I can't indulge in the truly gourmet coffee and still afford to keep a roof over my head, and I'm not about to drink the swill they sell pre. Ground at the grocery store. Trader Joe's French Roast beans fall right in the middle, and comes in these cool cans:. John Starr came up with a nifty idea that solves two of our breakfast-related dilemmas.

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Frugal Foodie: July 2010

http://frugalfoodiecookbook.blogspot.com/2010_07_01_archive.html

Sunday, July 18, 2010. When Life Gives You Lemons. I grew up in Los Angeles, which if not the land of milk and honey, is definitely the land of lemons and avocados. Almost all social gatherings included an exchange of surplus, and I pretty much figured that they were always free. Imagine my shock when I moved out on my own to San Francisco, and was expected not only to pay for lemons and avocados, but to pay through the nose! To make Lemon Snow, fit your food processor with the grater attachment. Add the...

frugalfoodiecookbook.blogspot.com frugalfoodiecookbook.blogspot.com

Frugal Foodie: September 2009

http://frugalfoodiecookbook.blogspot.com/2009_09_01_archive.html

Sunday, September 27, 2009. A Cheap Date with the Frugal Foodie: Doing the Math. Food Drinks Friends Family Music Shopping Money raised for a good cause = 1 Good Party! Thursday, September 24, 2009. Craft Corner: Bargain Bijoux Part Deux. I also stumbled upon some amazing necklaces created by Lauren Manoogian. Out of paperclips and vinyl tape. Now that I just HAD to try. And I just happened to have two packs of vintage paperclips - cool boxes, no? I'd love to know where Ms. Manoogian. And small pasta for...

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Email: info@cakestar.co.uk. Wedding / Special Occasion Cakes. Freshly baked and selling like hot cakes. Cakestar is a Mother and Daughter run cake service, all of which are hand made from the finest ingredients and then decorated with care. We have a selection of wedding cakes. To choose from making it easy for you to select and enjoy for your special occasion, with friends, family or workmates. Wedding cakes, cupcakes and muffins. Cakestar bake the best cakes in Leeds and Preston.

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CAKESTARR

Monday, August 30, 2010. I got a this cookbook from the library a couple of days ago, and I think the authors and I are long lost siblings. We believe in American baking. We believe in less sugar/more chocolate. We believe in cooked frostings. We believe in malt. Everything in this book looks so. damn. good! Sweet and Salty Cake, Chocolate Malt Cake, and these Peanut Butter Rice Crispy Bars. Day-um! I love the matte, smooth finish of the chocolate. The fine folks at Smitten Kitchen. Sunday, July 25, 2010.

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