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In My Kitchen

From Personal Chef to chef for my DH. Discovering the joy of cooking again in my kitchen.

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In My Kitchen | callmeyourchef.blogspot.com Reviews

https://callmeyourchef.blogspot.com

From Personal Chef to chef for my DH. Discovering the joy of cooking again in my kitchen.

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Call Me Your Chef Personal Chef Service: March 2012

http://callmeyourchef.blogspot.com/2012_03_01_archive.html

Call Me Your Chef Personal Chef Service. Wednesday, March 28, 2012. Texas Cheffing Weekend 2012. Denise Vivaldo demonstrating how to style food for a photo. It's all about the light, which I obviously didn't have right! Goodies from El Bolillo Mexican Bakery. Lunch - Toetihucan Mexican Restaurant! Texas olive oil at Georgia's Market. Fermination tanks at Saint Arnold's Brewery. H-Town StrEATS Food Truck came to The Woodlands for out Friday night supper! A sack full of crawfish for our boil. It's a very s...

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Call Me Your Chef Personal Chef Service: May 2012

http://callmeyourchef.blogspot.com/2012_05_01_archive.html

Call Me Your Chef Personal Chef Service. Friday, May 18, 2012. So, this has nothing to do with food or cooking, but I wanted to blog about the happy couple anyway! Here is the picture (well, one of many) I took of them a couple of weeks ago when they home for a weekend of engagement parties. See that handsome young man? What a fun it's going to be! Labels: A Mothers Joy. Sunday, May 13, 2012. 2 -1 ounce cakes unsweetened chocolate, melted. 1/2 cup butter, melted. 1/2 cup all-purpose flower. Cool 5 minute...

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Call Me Your Chef Personal Chef Service: September 2012

http://callmeyourchef.blogspot.com/2012_09_01_archive.html

Call Me Your Chef Personal Chef Service. Sunday, September 23, 2012. Last night we hosted our annual, okay it's only the second time we've done it, end of the summer low country boil. For those of you who are not from the south or have not lived here, a low country boil is a one pot wonder! Here's the setting for our party. Lovely, isn't it? Start with a large pot. Fill about half full of water. Throw in some lemon halves and crab and shrimp boil seasoning. Bring to a boil. 3 or 4 lemons, cut in half.

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Call Me Your Chef Personal Chef Service: January 2011

http://callmeyourchef.blogspot.com/2011_01_01_archive.html

Call Me Your Chef Personal Chef Service. Tuesday, January 18, 2011. Growing up in the southern, well really southwestern, region of the United States, one would assume that I came out of my mother's womb loving greens of all kinds. Let me assure you that I did not. I did not develop a taste for greens until I reached adulthood and then I am still not fond of all of them, particularly mustard greens and dandelion leaves. I gave the Swiss chard a good washing and cut away the ribs. I stacked the leaves...

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Call Me Your Chef Personal Chef Service: April 2012

http://callmeyourchef.blogspot.com/2012_04_01_archive.html

Call Me Your Chef Personal Chef Service. Friday, April 27, 2012. 3rd Annual Brown Bag Challenge. Yesterday the staff of the R. Kirk Landon Child Learning Center participated in the 3rd Annual Brown Bag Challenge. As always, they were up to the task of preparing a dish from the ingredients they found in the brown bag. The challenge for me was to insure that the dish could be prepared within 45 minutes with little or no cooking. Here is what each group prepared. Upper right: Inside out BLT's. Since I love ...

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Bircher Muesli : The original overnight oats recipe | My Little Gourmet

http://mylittlegourmet.com/breakfast/bircher-muesli

Bircher Muesli : The original overnight oats recipe. Keep in mind, when using rolled or old-fashioned oats, they will require a longer soak time than quick oats. I also like the texture to be quite mushy (sorry…), so this recipe uses quite a bit of liquid and yogurt. If you prefer a thicker texture just decrease the amount of milk and yogurt. 2 cups/150g rolled or quick oats. 1¾ cups/420ml milk. Frac14; cup/60ml apple juice. 3 tablespoons lemon juice. 1 apple, cored and grated with the peel. Available in...

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Foodista | Recipes, Cooking Tips, and Food News | Chef Lana

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Current Holidays and Events. Christmas and New Years. Gluten Free and Food Allergies. Diets and Weight Loss. International Food Blogger Conference 2016. Current Holidays and Events. Christmas and New Years. Gluten Free and Food Allergies. Diets and Weight Loss. International Food Blogger Conference 2016. No public information available. Call Me Your Chef. Sugar and Spice Cookies. Check out Foodista - Polls on LockerDome. Perfect Cupcakes Every Time and Best Ever Buttercream Recipe. Food Blog of the Day.

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In My Kitchen

Skip to main content. From Personal Chef to chef for my DH. Discovering the joy of cooking again in my kitchen. February 11, 2018. We do not eat red meat often but there are times that I just want a burger. Last night was one of those times. Of course I had no buns, but that didnt stop me. Who need the carbs anyway? February 08, 2018. February 02, 2018. January 31, 2018. New Year, New Focus, New Name. February 21, 2014. February 09, 2014. Butternut Squash, Cranberry and Goat Cheese Crostini. July 31, 2013.

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Call Me Your ChefPersonal Chef Service - Home

Call Me Your Chef. Finding that you're picking up fast food more that you would like? Want to actually spend time with your guest at your dinner party? A crowd coming in for the weekend and the last place you want to be is cooking in the kitchen? Want to surprise someone with a cooking class or special dinner? Call Me Your Chef. Put the ease and enjoyment back into meals and entertaining by doing the work for you. Please visit my blog Call Me Your Chef. Want to be added to our monthly newsletter emailing?

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