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Frugal, Fresh and Fabulous: August 2011
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Frugal, Fresh and Fabulous. Sunday, August 21, 2011. This heat is really starting to cramp my style. but it's given me a great excuse to make sorbet all summer! What's not to love about sorbet? Simple syrup and juice. could it be any easier? I made a Lemon Basil sorbet that is pretty ridiculously good. Seriously, this stuff is heaven in a bowl. Tuesday, August 16, 2011. Man in the kitchen! For my vegetarian friends, you can omit the meat and make a grilled veggie version with some grilled onions, peppers...
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Frugal, Fresh and Fabulous: April 2011
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Frugal, Fresh and Fabulous. Thursday, April 28, 2011. Carnitas in the crock. Crock pot creation of the week! Here's what you'll need for the meat:. 1 pork loin roast. 1 small can of chicken broth. About a teaspoon minced garlic. About a tablespoon whole peppercorns. About a teaspoon red pepper flakes. A dash o' salt. Go to work, run your errands, yadda yadda etc. etc. get home 10 hours later and smell the amazingness in your house! Monday, April 25, 2011. It does the trick. I should also preface that...
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Frugal, Fresh and Fabulous: July 2011
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Frugal, Fresh and Fabulous. Monday, July 18, 2011. Sorry I haven't posted in a while. I was here all last week:. Anyhoooo, back to reality. One of my FAVORITE FAVORITE things to make during the summer is gazpacho. It's refreshing, easy, healthy AND delicious- perfect! My grandma has a wonderful recipe that I start with and then doctor up depending on how I feel and what I have on hand. Here's the basics:. 2 cucumbers, peeled and diced. 3-4 stalks of celery, diced. Toss all the diced veggies in a BIG bowl.
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Frugal, Fresh and Fabulous: Pasta- A Culinary Band-aid
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Frugal, Fresh and Fabulous. Tuesday, September 13, 2011. Pasta- A Culinary Band-aid. Pasta has a way of making everything better. Especially after a long day (Ok, is it really only. I found this recipe. In the August issue of Martha Stewart Living for fusilli with potatoes and haricot vert in lemon sauce. It's simple, fresh and delicious. And, of course, it doesn't hurt to serve it in a heart-shaped bowl. Wouldn't that make any day better? September 14, 2011 at 10:43 AM. Subscribe to: Post Comments (Atom).
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Frugal, Fresh and Fabulous: Lemon Basil Bliss!
http://frugalfreshfabulous.blogspot.com/2011/08/lemon-basil-bliss.html
Frugal, Fresh and Fabulous. Sunday, August 21, 2011. This heat is really starting to cramp my style. but it's given me a great excuse to make sorbet all summer! What's not to love about sorbet? Simple syrup and juice. could it be any easier? I made a Lemon Basil sorbet that is pretty ridiculously good. Seriously, this stuff is heaven in a bowl. Subscribe to: Post Comments (Atom). View my complete profile. Man in the kitchen! A Year of Photo Scribbles. The case for more. A year later.
frugalfreshfabulous.blogspot.com
Frugal, Fresh and Fabulous: Tri-Tip Tuesday: A New Tradition!
http://frugalfreshfabulous.blogspot.com/2011/04/tri-tip-tuesday-new-tradition.html
Frugal, Fresh and Fabulous. Wednesday, April 20, 2011. Tri-Tip Tuesday: A New Tradition! In honor of possibly the most delicious tri-tip dinner I have ever made, we considered last night's meal the Inaugural Tri-Tip Tuesday in our house. Here is why I love this dish this much:. Has a bunch, for cheap! It will change your life. Dinner will be ready in about 8 hours! 3 When I come home at the end of the day, my whole house smells less like dog and more like heeeeaaaaven! Ok So would you like the recipe?
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Frugal, Fresh and Fabulous: May 2011
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Frugal, Fresh and Fabulous. Tuesday, May 31, 2011. What to do with leftover lamb? As the follow-up to my last recipe post about my leg 'o lamb. here is how I ended up using the remaining scraps. Feeling like I was close to being "lamb-ed out" the following night I used all of the remaining meat and made lamb stew. Here is my brother, my sous chef, who helped and requested a shout out. Next, take a break from lamb for a while :). Wednesday, May 25, 2011. Hello, Mr. Owl! It's the little things :). It's mad...
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Frugal, Fresh and Fabulous: October 2011
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Frugal, Fresh and Fabulous. Thursday, October 20, 2011. Farm Fresh To You. I was happy when my husband told me he signed us up for Farm Fresh To You. I was even happier when I left the house the other morning at 6:00 am and there was a big box of fresh produce sitting on our front door stoop. Ummm. such an amazing present to wake up to! Ok, where has this been all my life? Stay tuned. :). Sunday, October 2, 2011. What's on the menu? In Las Vegas, I knew it was time to be a copy cat. I'm a twenty-somethin...
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Frugal, Fresh and Fabulous: June 2011
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Frugal, Fresh and Fabulous. Monday, June 27, 2011. Pork Chops and Arugula Grape Salad. Food Network is a favorite website of mine. especially when I want easy and delicious recipe ideas. I found. For grilled pork chops with an arugula and grape salad and decided to give it a shot. Here's what you'll need for the chops. I varied it up the recipe by marinating the pork chops in the salad dressing for about 10 minutes prior to grilling. In the meantime, assemble the salad. Wednesday, June 22, 2011. Some sal...
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Frugal, Fresh and Fabulous: Move over! Man in the kitchen!
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Frugal, Fresh and Fabulous. Tuesday, August 16, 2011. Man in the kitchen! One of the best surprises is when your husband says these few words. "I'll take care of dinner tonight." Another added surprise is when you come home to find him BBQing (this is especially surprising if said BBQ has been sitting in your yard out of commission for months due to lack of propane.) That's totally the cherry on top! Not a vegetarian, that sounds pretty good, too. Subscribe to: Post Comments (Atom). Man in the kitchen!
