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Tasty Tuesday: No Bake Cookies
http://mytastytuesday.blogspot.com/2009/10/no-bake-cookies.html
Tuesday, October 6, 2009. My family adores these cookies, especially when we are in the mood for some chocolate, when we don't have enough time to bake cookies, we make No Bake Cookies! 2 C white sugar. 3 tbsp cocoa powder. 3 C quick cooking oats. 1/2 C peanut butter. In a saucepan bring sugar, cocoa, margarine, milk, and salt to a rapid boil for 1 minute. Add quick cooking oats, peanut butter, and vanilla; mix well. Working quickly, drop by teaspoonfuls onto waxed paper, and let cool.
mytastytuesday.blogspot.com
Tasty Tuesday
http://mytastytuesday.blogspot.com/2009/07/tasty-tuesday-i-recently-came-across.html
Tuesday, July 28, 2009. I recently came across this recipe and knew I just had to give it a try! While making these, I found I had no chocolate chips - thanks to a very helpful neighbor (hi heidi d.) I was able to complete this wonderful recipe. This is a kid-friendly recipe, just be sure to have an adult help at the stovetop. 1 package (10 ounces) large marshmallows, divided. 3 tablespoons butter, divided. 2 cups chocolate-flavored crisp rice cereal. 1/2 cup miniature semisweet chocolate chips. I didn't...
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Tasty Tuesday: Magic in the Middle
http://mytastytuesday.blogspot.com/2009/08/magic-in-middle.html
Tuesday, August 25, 2009. Magic in the Middle. I'll admit it, I'm officially addicted to food blogs. But this tends to be a good thing, I have come across so many wonderful recipes. I found this one on Baker's Banter. And they have become a family favorite. They are a ton of fun to make with the kids! Magic in the Middle. 1 1/2 cups King Arthur Unbleached All-Purpose Flour. 1/2 cup unsweetened cocoa powder. 1/2 teaspoon baking soda. 1/2 cup granulated sugar (plus extra for dredging). 1/2 cup brown sugar.
mytastytuesday.blogspot.com
Tasty Tuesday: Buckeye Peanut Butter-Fudge Cake
http://mytastytuesday.blogspot.com/2009/09/buckeye-peanut-butter-fudge-cake.html
Wednesday, September 9, 2009. Buckeye Peanut Butter-Fudge Cake. The picture drew me in! It looks divine, haven't tried it, but believe me - I will! What do you think? 2 cups granulated sugar. 2 cups King Arthur Unbleached All-Purpose Flour. 2 tablespoons Instant ClearJel or cornstarch. 3/4 cup Double Dutch Dark Cocoa or Dutch-Process cocoa. 2 teaspoons baking powder. 2 teaspoons espresso powder. 1/2 teaspoon baking soda. 3/4 cup vegetable oil. 2 teaspoons vanilla extract. 1 1/4 cups water. 6) To make the...
mytastytuesday.blogspot.com
Tasty Tuesday
http://mytastytuesday.blogspot.com/2009/07/tasty-tuesday-this-recipe-is-just-too.html
Wednesday, July 22, 2009. This recipe is just too good! I am addicted to cookbooks, buying them, looking through them. I would love to spend an afternoon in the cooking section of Barnes and Noble, but with three children, that just doesn't happen! Since books can get pricey, I've decided to visit my local library and check out cookbooks for free. Here is one my family simply loves, I had to alter the original recipe, because I didn't have items on hand. 1/2 C milk (skim, whole, your choice).
mytastytuesday.blogspot.com
Tasty Tuesday
http://mytastytuesday.blogspot.com/2009/08/tasty-tuesday-interesting-very.html
Tuesday, August 11, 2009. Interesting, very interesting. WARNING: if you are not an egg eater, this recipe probably isn't for you. I found this out the hard way, I made these for breakfast and my poor husband took a bite, one bite - that was it! He has a great dislike for eggs, unless they are in cookies, brownies or cakes. I tend to agree. but these little yummies are well, YUMMY! Photo courtesy of Make and Takes. 1/4 cup melted butter. August 11, 2009 at 10:39 PM. I will have to try these!
mytastytuesday.blogspot.com
Tasty Tuesday
http://mytastytuesday.blogspot.com/2009/08/tasty-tuesday-now-with-all-coupon.html
Tuesday, August 4, 2009. Now, with all the coupon clipping I just did and the 18 jars of pasta sauce I got, I knew I would need a yummy recipe to use up the sauce. You can do this with either store bought biscuits or homemade bread. I was in a pinch, so I used buttermilk biscuits and I really don't think I would do that again. Just use the Parmesan Breadtwist Recipe. 1-2 cans buttermilk biscuits. 4 tbsp melted butter. 1 tbsp Italian Seasoning. Subscribe to: Post Comments (Atom).