cathlynskitchen.blogspot.com
Cathlyn's Korean Kitchen: Recipe for Kim Bap
http://cathlynskitchen.blogspot.com/2011/07/recipe-for-kim-bap.html
Featuring Healthy and Delicious Traditional and Fusion Korean foods. Saturday, July 9, 2011. Recipe for Kim Bap. What you need: Skillet, pot, rice cooker, bamboo roller and … confidence! Preparation time: 15-20 minutes / Rolling time: 1-2 minutes per roll. 3-4 sheets of fresh kim (laver/dried seaweed). 2 cups of cooked calrose rice. 1 bunch of fresh spinach. 4 pieces of imitation crab meat. 4 strips of pickled radish (Dan Moo Ji). 4 strips of beef (ground beef can be used). 2 eggs, beaten. 10 When the ri...
asianvoices.tv
Producers of Asian Voices TV Show with main host Cathlyn Choi
http://www.asianvoices.tv/producers
Producers of Asian Voices TV Show. Recognized by her fans and media as the Hansik Korean Food Ambassador, Cathlyn is the star and host of Cathlyn’s Korean Kitchen. President of Korean Women’s International Network, San Diego Chapter, Director of Public Relations at Korean American Association. Dennis-Michael has been recognized by PBS as a Local Hero and by the United States Congress for his commitment to the community service and by the American Red Cross for his humanitarian work. Mar 11 @ 1:00 pm.
cathlynskitchen.blogspot.com
Cathlyn's Korean Kitchen: Summer Recipe: Kimchi-Slaw
http://cathlynskitchen.blogspot.com/2011/07/summer-recipe-kimchi-slaw.html
Featuring Healthy and Delicious Traditional and Fusion Korean foods. Thursday, July 14, 2011. This recipe is one of my old time favorites! Napa Kimchi Cole Slaw Ingredients. 189; head of cabbage (4 cups finely diced cabbage). 1/4 cup shredded or diced carrot. 3 cups chopped cabbage kimchi (rinsed and drained). 1/3 cup red pomegranate vinegar. 1/3 cup granulated sugar or sweetener (I use splenda). 1/8 teaspoon black pepper. 188; cup sour cream. 2 tablespoons lemon juice. 188; cup dried raisins.
cathlynskitchen.blogspot.com
Cathlyn's Korean Kitchen: Mee-yok Gook
http://cathlynskitchen.blogspot.com/2011/03/mee-yok-gook.html
Featuring Healthy and Delicious Traditional and Fusion Korean foods. Wednesday, March 9, 2011. It’s packed with calcium, iron, protein, Vitamins A and C, and low in calorie and fat. I’d take that over cake any day. Make some of your own, even if it’s not your birthday. 5-10 mins / Cooking time: 20 mins. 8226; 30-40 grams of dried mee-yok (seaweed strands). 8226; 1 lb of beef. 8226; 2 Tbsp of chopped/minced garlic. 8226; 3-4 Tbsp of soy sauce. 8226; 2 Tbsp of sesame oil. 8226; 1 Tbsp of cooking oil. 3 Dra...
cathlynskitchen.blogspot.com
Cathlyn's Korean Kitchen: Top Chef Korean Food Challenge airs tomorrow!
http://cathlynskitchen.blogspot.com/2011/04/top-chef-korean-food-challenge-airs.html
Featuring Healthy and Delicious Traditional and Fusion Korean foods. Wednesday, April 6, 2011. Top Chef Korean Food Challenge airs tomorrow! The episode you've all been waiting for is finally here! Tune in to PBS SoCal (Los Angeles, Santa Barbara, and Palm Springs) tomorrow, Thursday night at 6pm. Watch as highly acclaimed chefs compete for a spectacular prize by coming up with creative dishes of traditional Korean dishes. And a special thank you to the participating chefs! San Diego, CA, United States.
cathlynskitchen.blogspot.com
Cathlyn's Korean Kitchen: Bulgogi Kimchi Pizza and Italian Korean Pasta
http://cathlynskitchen.blogspot.com/2011/03/bulgogi-kimchi-pizza-and-italian-korean.html
Featuring Healthy and Delicious Traditional and Fusion Korean foods. Wednesday, March 23, 2011. Bulgogi Kimchi Pizza and Italian Korean Pasta. I’m sure you’ve heard of the now famous, “Bulgogi Burger,” a burger featuring Korean flavors. But have you ever tried Bulgogi Kimchi Pizza? If you haven’t, then I have the perfect recipe to turn your dull Italian-style dinner into something exciting and bold. I also have a recipe for an Italian Korean Pasta! Bulgogi Kimchi Pizza and Italian Korean Pasta. 8226; For...
koreancuisinerecipes.com
Cathlyn Choi in the media - Korean Cuisine RecipesKorean Cuisine Recipes
http://koreancuisinerecipes.com/cathlyns-press
Cathlyn’s Korean Kitchen. Cart- get cart url();? Title="View your shopping cart" 0 items - $0.00. 0 items - $0.00. Cathlyn’s Korean Kitchen. Rsaquo; Cathlyn Choi in the media. Cathlyn Choi in the media. Click Below to read the review of. Cathlyn’s Korean Kitchen Cookbook. Download in pdf file: Press Release – October 24, 2012. CATHLYN’S KOREAN KITCHEN LAUNCHES ON NATIONAL PBS. Season 4 program features Korean food and culture. San Diego, California October 24, 2012. Cathlyn’s Korean Kitchen. Cathlyn Choi...
cathlynskitchen.blogspot.com
Cathlyn's Korean Kitchen: Ddak Dori Tang
http://cathlynskitchen.blogspot.com/2011/04/ddak-dori-tang.html
Featuring Healthy and Delicious Traditional and Fusion Korean foods. Thursday, April 21, 2011. Want the perfect dish for these cold, gloomy days? Try this Ddak Dori Tang. Steamy and delicious and filled with hearty potatoes. 5-10 mins / Cooking time: 20 mins. 8226; 4 pieces of chicken thighs and 4 pieces of drum sticks. 8226; ½ cup of sliced green onion. 8226; 1-2 carrots. 8226; 2 potatoes. 8226; 1 brown onion. 8226; 1 Tbsp of chopped/minced garlic. 8226; 2 Tbsp of kochujang (Korean red chili bean paste).