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CARNIS.PL

Carnis - Main page

Carnis Koło - producent mięsa czwerwonego. Skocz do nawigacji (n). Skocz do treści (c). Skocz do stopki (f). Genetic suitability and taking care of the animals’ welfare during the breeding process. Our manufacturing process meets the highest industry standards. HACCP and BRC standards. Thanks to our quality management and food safety systems, products shipped to our customers are safe and healthy. We specialize in the production of chilled and frozen meat for retail chains and meat processing plants.

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Carnis Koło - producent mięsa czwerwonego. Skocz do nawigacji (n). Skocz do treści (c). Skocz do stopki (f). Genetic suitability and taking care of the animals’ welfare during the breeding process. Our manufacturing process meets the highest industry standards. HACCP and BRC standards. Thanks to our quality management and food safety systems, products shipped to our customers are safe and healthy. We specialize in the production of chilled and frozen meat for retail chains and meat processing plants.
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1 skip navigation
2 main page
3 about us
4 quality
5 certificates
6 employment
7 high quality products
8 specialization
9 tradeshow
10 our offer
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Carnis - Main page | carnis.pl Reviews

https://carnis.pl

Carnis Koło - producent mięsa czwerwonego. Skocz do nawigacji (n). Skocz do treści (c). Skocz do stopki (f). Genetic suitability and taking care of the animals’ welfare during the breeding process. Our manufacturing process meets the highest industry standards. HACCP and BRC standards. Thanks to our quality management and food safety systems, products shipped to our customers are safe and healthy. We specialize in the production of chilled and frozen meat for retail chains and meat processing plants.

INTERNAL PAGES

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1

Carnis - Employment

http://carnis.pl/employment.html

Carnis Koło - producent mięsa czwerwonego. Skocz do nawigacji (n). Skocz do treści (c). Skocz do stopki (f). We are looking for employees who are characterised by independence, creativity and responsibility. If you are interested in joining our team, please send us your CV and covering letter to the following address:. Thank you for sending your application; at the same time we would like to inform you that we shall contact only selected candidates. Please include the following clause in your CV:.

2

Carnis - About us

http://carnis.pl/about-us.html

Carnis Koło - producent mięsa czwerwonego. Skocz do nawigacji (n). Skocz do treści (c). Skocz do stopki (f). Is a modern and fast-growing company, specializing in the production of red meat. The company is based in Koło which prides itself on years of tradition in the Polish meat business, and has always played a significant role in the domestic meat market. Compliance with EU and Russian standards, regulations and requirements. High quality standards and a wide range of products.

3

Carnis - producent mięsa czerwonego

http://carnis.pl/strona-glowna.html

Carnis Koło - producent mięsa czwerwonego. Skocz do nawigacji (n). Skocz do treści (c). Skocz do stopki (f). Odpowiednia genetyka zwierząt oraz dbanie o ich dobrostan podczas hodowli. Proces produkcyjny w najwyższym standardzie w branży. Standardy HACCP oraz BRC. Produkty dostarczane do naszych odbiorców są bezpieczne i zdrowe . W zakładzie funkcjonują systemy zarządzania jakością i bezpieczeństwem żywności . Więcej. Nagrody 2010-2011. Tel : 48 63 272 30 77. Fax : 48 63 272 20 03.

4

Awards 2010-2011

http://carnis.pl/news/awards-2010-2011.html

Carnis Koło - producent mięsa czwerwonego. Skocz do nawigacji (n). Skocz do treści (c). Skocz do stopki (f). Gazele Biznesu 2010 .jpg (50.3 kB). Gazele Biznesu 2011 .jpg (50.1 kB). Newsweek 2011.jpg (33.9 kB). 48 63 272 30 77 Contact us.

5

Carnis - Quality

http://carnis.pl/quality.html

Carnis Koło - producent mięsa czwerwonego. Skocz do nawigacji (n). Skocz do treści (c). Skocz do stopki (f). Carnis-Koło maintains its market position in particular by ensuring the highest quality of the company’s offering and a rigorous approach to sanitary issues. We regard food safety and product repeatability as key elements in everyday work. HACCP and BRC - two systems that help ensure safety of the produced food are in place in our plant. 48 63 272 30 77 Contact us.

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0 items - 0.00 DKK. 45 93 20 07 97. 0 items - 0.00 DKK. Du skal và re logget ind. For at skrive en kommentar. Her laver vi burger fra bunden! Vi har fokus pà friske kvalitets rà varer, samt den gode smag. Vi samarbejder med lokale producenter, og fà r leveret varer dagligt. Vi serverer fire okseburgere, en vegetar samt en kylling burger. Simpelt and ligetil :). Telefon: 45 93 20 07 97. Hvis du klikker pà et link pà vores website, accepterer du samtidig vores cookiepolitik. Làs mere om cookies.

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Making of a shield. The construction of a visor for a Bascinet. Swedish kings during the 14th century. Hypocras, Hippocras, Ippocrasso. Sauce Cameline, Camelina sauce. Battle of Wisby 2013. Salve, Kalmar 2007. Salve, Kalmar 2006. Winter in Salve 2006. Are you interested in history, medieval crafts or to be standing on battlefields across Europe? See the latest news about what we are doing at our facebook page! Visit our image gallery and see pictures from different events, medieval objects and more.

carnis.pl carnis.pl

Carnis - Main page

Carnis Koło - producent mięsa czwerwonego. Skocz do nawigacji (n). Skocz do treści (c). Skocz do stopki (f). Genetic suitability and taking care of the animals’ welfare during the breeding process. Our manufacturing process meets the highest industry standards. HACCP and BRC standards. Thanks to our quality management and food safety systems, products shipped to our customers are safe and healthy. We specialize in the production of chilled and frozen meat for retail chains and meat processing plants.

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CARNISANDER

CARNISANDER es creada en innovacion de productos carnicos y jamones especiales al gusto de los consumidores de los diferentes estratos. Jueves, 20 de agosto de 2009. Nuestra misión es la producción, desarrollo y comercialización de productos carnicos Y alimentos procesados que satisfagan las necesidades de alimentación de los diferentes estratos, manteniendo un enfoque global, calidad superior, servicio y innovación. Franz heredich calderon perez. Franz heredich calderon perez. Ver todo mi perfil.

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