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Casa Festiva – "Exploring the Culture of Cuisine!"

"Exploring the Culture of Cuisine!"

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Casa Festiva – "Exploring the Culture of Cuisine!" | casafestiva.wordpress.com Reviews
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Casa Festiva – "Exploring the Culture of Cuisine!" | casafestiva.wordpress.com Reviews

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"Exploring the Culture of Cuisine!"

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Local SLO County Food Favs – Casa Festiva

https://casafestiva.wordpress.com/local-slo-county-food-favs

Exploring the Culture of Cuisine! Local SLO County Food Favs. Road Scholar — “What is Local? Local SLO County Food Favs. In San Luis Obispo …. 8212; eclectic, market fresh fare. 8212; authentic BBQ and Mexican from a casual family-owned spot. 8212; a food truck w/ handmade ciabatta bread for its sandwiches. Lincoln Market and Deli. 8212; neighborhood spot with a vintage vibe. Lotus Asia’s Best. 8212; authentic Vietnamese w/ spot-on Bahn Mi and Pho. Mee Heng Low Noodle House. Novo Restaurant and Lounge.

2

Road Scholar — “What is Local?” – Casa Festiva

https://casafestiva.wordpress.com/road-scholar-presentation-what-is-local

Exploring the Culture of Cuisine! Local SLO County Food Favs. Road Scholar — “What is Local? Road Scholar — “What is Local? I’ve been lucky to have been asked to give a presentation about local food to a Road Scholar seminar. The following is a brief list of some of the articles, books, etc. that I refer to in my presentation — with live links. Hopefully, it will provide some food for thought! Http:/ www.edenfoods.com/articles/view.php? Leave a Reply Cancel reply. Enter your comment here. Join Casa Festi...

3

San Francisco Treats – Casa Festiva

https://casafestiva.wordpress.com/2015/02/20/san-francisco-treats

Exploring the Culture of Cuisine! Local SLO County Food Favs. Road Scholar — “What is Local? February 20, 2015. This trip I got to visit a couple on that list, plus check off a couple more places I’ve been wanting to try for a while. Here’s a rundown! Finally got to Swan Oyster Depot. Next time, going for the roasted crab. And did almost everybody else. You’ve gotta love a restaurant where most of the diners are wearing bibs and furiously licking their fingers. The crabs were roasted in butter, g...I’ve ...

4

A Line on Sustainable Seafood in Morro Bay – Casa Festiva

https://casafestiva.wordpress.com/2015/04/24/a-line-on-sustainable-seafood-in-morro-bay

Exploring the Culture of Cuisine! Local SLO County Food Favs. Road Scholar — “What is Local? A Line on Sustainable Seafood in Morro Bay. April 24, 2015. The original version of this article appeared in my “Local Flavors” column in the. Newspaper on April 9, 2015. In light of what recently happened with the West Coast sardine fishery (closed because the population has crashed). One of the possible solutions that emerged was a catch share program, which put a quota on the total number of fish each fisherma...

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Basil Up! – Casa Festiva

https://casafestiva.wordpress.com/2015/03/10/basil-up

Exploring the Culture of Cuisine! Local SLO County Food Favs. Road Scholar — “What is Local? March 10, 2015. If it’s basil, it must be springtime! Photo by K. Budge). A version of this piece originally appeared in. The Spring 2015 edition of the Solstice Green Directory). A popular culinary herb throughout the world,. Has a long and intriguing history. A Line on Sustainable Seafood in Morro Bay. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:.

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escargot |

http://www.hungrypassport.com/tag/escargot

Think Outside the Shell. May 31, 2015. Escargots Risotto = Escargotto (cute, eh? I have nothing against eating escargots out of their adorable little shells or from one of those almost as adorable little ceramic dishes made for that sole purpose, but it’s easy to … Continue reading →. Givings & Misgivings. May 6, 2015. Do I dare donate these foods to the hungry? Playing Hard-to-Get: Disagreeable but Delicious. August 6, 2011. How to make aioli. 52 Cuisines in 52 Weeks. Eat, Travel, Read.

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Carol |

http://www.hungrypassport.com/author/HungryPassport

In Praise of Pectin-Free Jam. August 13, 2016. Not any ol’ plums…damson plums I had no idea there was a plum tree in our yard until Himself came in and said, “Hey, we have plums out back! 8221; I’m not usually so inattentive to the things growing around me, but we’ve only … Continue reading →. No Hopping With Knives. June 10, 2016. May 12, 2016. Better Than Sex Cake. Surf & Turf, Spanish Style. March 30, 2016. Green almonds in the last place I’d expect to find them…. March 26, 2016. During my 18 years li...

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Givings & Misgivings |

http://www.hungrypassport.com/2015/05/givings-misgivings

Think Outside the Shell →. Givings & Misgivings. May 6, 2015. Do I dare donate these foods to the hungry? One lazy Saturday morning recently a Boy Scout rings the doorbell. He and his troop mates are canvassing the neighborhood collecting canned goods for a feed-the-homeless drive. He’s polite and well spoken, and I’m happy to open my kitchen cabinet for the cause. But as I turn from the door to get something to contribute, I realize I have nothing to offer. Does it have to be canned? I rummage on, looki...

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| Page 2

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Newer posts →. 8230;the beets go on…. March 8, 2016. A bunch of red and gold beets are as pretty as any bouquet! The beet is a muchly-maligned vegetable, and I’m not really sure why. Maybe it’s the earthiness. If that were the case though, why not bag on turnips, rutabagas and parsnips? Or on potatoes, fer cryin’ out loud? What I find most amazing about beets is that you can do so much with them:. Beets are good served hot or cold, pickled or not. The stems are good to eat, so don’t throw them away!

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Uncategorized |

http://www.hungrypassport.com/category/uncategorized

In Praise of Pectin-Free Jam. August 13, 2016. Not any ol’ plums…damson plums I had no idea there was a plum tree in our yard until Himself came in and said, “Hey, we have plums out back! 8221; I’m not usually so inattentive to the things growing around me, but we’ve only … Continue reading →. No Hopping With Knives. June 10, 2016. Givings & Misgivings. May 6, 2015. Do I dare donate these foods to the hungry? A Fistful of Spaghetti. June 9, 2014. October 31, 2013. You want to see something really scary?

hungrypassport.com hungrypassport.com

snail |

http://www.hungrypassport.com/tag/snail

Think Outside the Shell. May 31, 2015. Escargots Risotto = Escargotto (cute, eh? I have nothing against eating escargots out of their adorable little shells or from one of those almost as adorable little ceramic dishes made for that sole purpose, but it’s easy to … Continue reading →. Playing Hard-to-Get: Disagreeable but Delicious. August 6, 2011. How to make aioli. 52 Cuisines in 52 Weeks. Eat, Travel, Read. A Cook's Tour to Mexico. Betumi: Traditional Contemporary African Cuisine. My Man's Belly.

hungrypassport.com hungrypassport.com

Boy Scouts |

http://www.hungrypassport.com/tag/boy-scouts

Tag Archives: Boy Scouts. Givings & Misgivings. May 6, 2015. Do I dare donate these foods to the hungry? One lazy Saturday morning recently a Boy Scout rings the doorbell. He and his troop mates are canvassing the neighborhood collecting canned goods for a feed-the-homeless drive. He’s polite and … Continue reading →. 52 Cuisines in 52 Weeks. Eat, Travel, Read. A Cook's Tour to Mexico. Betumi: Traditional Contemporary African Cuisine. Casa Festiva: Exploring the Culture of Cuisine. My Man's Belly.

hungrypassport.com hungrypassport.com

Think Outside the Shell |

http://www.hungrypassport.com/2015/05/think-outside-the-shell

Givings & Misgivings. Think Outside the Shell. May 31, 2015. Escargots Risotto = Escargotto (cute, eh? I have nothing against eating escargots out of their adorable little shells or from one of those almost as adorable little ceramic dishes made for that sole purpose. But it’s easy to forget there are other ways to enjoy them that don’t require what our practical pal Alton Brown. Calls a monotasker, a kitchen item that has only one function and just takes up storage space. This is what I used for making ...

hungrypassport.com hungrypassport.com

Culinary Ireland |

http://www.hungrypassport.com/culinary-ireland

Ireland is an amazingly hospitable country with a rich and colorful history, much of it involving food. It seems people have a lot of assumptions about what constitutes the Irish diet namely potatoes and alcohol but there is so much more. My presentation to the Culinary Historians of Southern California reveals some intriguing things I’ll bet you didn’t know about the cuisine of the Emerald Isle. 8220;An Incomplete History of Irish Food”. Leave a Reply Cancel reply. Required fields are marked *.

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Casa Festiva – "Exploring the Culture of Cuisine!"

Exploring the Culture of Cuisine! Local SLO County Food Favs. Road Scholar — “What is Local? Join Me on My New Page! September 29, 2015. I wanted to thank you for following Casa Festiva and to ask you to join me on my new (and hopefully improved) blog page. Just go to casafestiva.com. And enter your email address and you’ll be notified when a new post goes up. While you’re there, you can check out my latest post about my adventures with shishito peppers and hornworms. See you all at the new site! That’s ...

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