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Case of the Munchies | Got a Serious Case of the munchies?… You do now.

Got a Serious Case of the munchies?... You do now.

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Case of the Munchies | Got a Serious Case of the munchies?… You do now. | caseofthemunchies.wordpress.com Reviews
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Got a Serious Case of the munchies?... You do now.
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3 recipes
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6 baked rainbow trout
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Case of the Munchies | Got a Serious Case of the munchies?… You do now. | caseofthemunchies.wordpress.com Reviews

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Cedar Plank Salmon | Case of the Munchies

https://caseofthemunchies.wordpress.com/2013/10/04/cedar-plank-salmon

Case of the Munchies. Got a Serious Case of the munchies? 8230; You do now. Restaurants Visited in “Eating Toronto”. October 4, 2013. Let’s follow up my previous Baked Rainbow Trout. I seasoned the fish with some coarse salt, pepper and of course dill. Dill has become one of my new favorite herbs. That is all you really need – no point of over seasoning the fish, I like to let the fish shine. Close the top and cook for about 20 minutes. This is the salmon right off the grill. Here is the same salad but I...

2

Eating Toronto – Holy Chuck | Case of the Munchies

https://caseofthemunchies.wordpress.com/2013/03/30/holy-chuck

Case of the Munchies. Got a Serious Case of the munchies? 8230; You do now. Restaurants Visited in “Eating Toronto”. Eating Toronto – Holy Chuck. March 30, 2013. For more information you can visit their website at http:/ holychuckburgers.com/. Or follow them on Twitter @holychuckburger. If you wish to visit Holy Chuck, their address is 1450 Yonge St. Toronto. I noticed this on the wall. A wall of fame and wall of shame for their “Go Chuck Yourself. This is what I like to see! This is their menu. Written ...

3

Taco Salad | Case of the Munchies

https://caseofthemunchies.wordpress.com/2013/11/14/taco-salad-2

Case of the Munchies. Got a Serious Case of the munchies? 8230; You do now. Restaurants Visited in “Eating Toronto”. November 14, 2013. Cook the beef with half a medium red onion, chopped and half a jalapeno finely chopped. I seasoned it with cumin, chili powder, cayenne, paprika, ground coriander seeds, salt and pepper. You could use a pre-made taco seasoning but why use a taco seasoning package when you can make your own, right? 8211; at least you can read everything you put into it. Grass fed beef taco.

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Baked Rainbow Trout | Case of the Munchies

https://caseofthemunchies.wordpress.com/2013/09/28/baked-rainbow-trout

Case of the Munchies. Got a Serious Case of the munchies? 8230; You do now. Restaurants Visited in “Eating Toronto”. September 28, 2013. From where you ask? From the land of laziness of course! I haven’t been blogging in the last few months but I have been collecting photos and recipes so stick with me and I will have some drool enducing recipes up. After you have prepared the fish – place it on a baking tray and put in a pre-heated oven at 425. Rainbow trout with a side of sweet potato fries. I pers...

5

Eating Toronto – Banh Mi Boys | Case of the Munchies

https://caseofthemunchies.wordpress.com/2013/04/06/banh-mi-boys

Case of the Munchies. Got a Serious Case of the munchies? 8230; You do now. Restaurants Visited in “Eating Toronto”. Eating Toronto – Banh Mi Boys. April 6, 2013. I was never a big fan of these sandwiches as a kid, but as I got older, I started to appreciate them a lot more. Welcome to Banh Mi Boys! Check out their website at http:/ www.banhmiboys.com/. Or follow them on Twitter @BanhMiBoys. 392 Queen Street West. Monday to Friday 11am to 10pm. Saturday: 11am to 9pm. Sunday: 12pm to 7pm. I know it is kin...

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Orange-Scented Olive Oil Cake | From Lulu's Kitchen

https://fromluluskitchen.wordpress.com/2013/03/08/orange-scented-olive-oil-cake

From Lulu's Kitchen. Eat Happy, Be Happy. Orange-Scented Olive Oil Cake. March 8, 2013. Today is my first day of Spring Break! And something very exciting just happened – as I was sitting here typing up this post I saw a huge bald eagle flying right outside my living room window! This Sicilian dessert is moist and dense, a huge hit for any crowd. 2 1/3 cups sugar. 2 1/2 cups flour. 2 tsp baking powder. 1 tsp baking soda. 1 1/2 tsp vanilla extract. 6 tbs extra virgin olive oil. Butter, for coating the pan.

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Brown Sugar and Dijon Glazed Pork Loin | From Lulu's Kitchen

https://fromluluskitchen.wordpress.com/2013/03/16/brown-sugar-and-dijon-glazed-pork-loin

From Lulu's Kitchen. Eat Happy, Be Happy. Brown Sugar and Dijon Glazed Pork Loin. March 16, 2013. Happy St. Patrick’s Day everyone! To celebrate the day I decided to cook something incredibly delicious yet amazingly easy to throw together. This recipe only requires three ingredients making it the perfect meal for when you might have started celebrating a wee bit early. 1 lb pork loin. 1/3 cup stone ground dijon mustard. 1/4 cup brown sugar. Salt and pepper, to season. Leave a Reply Cancel reply. Notify m...

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Apple Cake with Hot Cream Sauce | From Lulu's Kitchen

https://fromluluskitchen.wordpress.com/2013/03/31/apple-cake-with-hot-cream-sauce

From Lulu's Kitchen. Eat Happy, Be Happy. Apple Cake with Hot Cream Sauce. March 31, 2013. 6 tbs butter, room temperature. 3/4 cup 1 tbs white sugar, divided. 1 1/2 cups flour. 2 tsp baking powder. 3 Golden Delicious apples. Powdered sugar, to top. To make the cake, in a large bowl beat together the butter, 3/4 cup sugar, and egg until light and fluffy, about 2-4 minutes. In a separate bowl, combine flour, baking powder, salt, and nutmeg. Peel and core the apples and slice them into 1/4 inch thick wedges.

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Recipe Index | From Lulu's Kitchen

https://fromluluskitchen.wordpress.com/recipe-index

From Lulu's Kitchen. Eat Happy, Be Happy. Roasted Red Pepper Pasta Sauce. Sage Brown Butter Sauce. Butternut Squash Gnocchi with Roasted Seeds. No-Boil Macaroni and Cheese. Feta Couscous Cakes with Tomato Olive Salad. Balsamic Roasted Buttercup Squash with Mushrooms. Broccoli Cheese Stuffed Sweet Potatoes. Crockpot Honey Asian Chicken. Brown Sugar and Dijon Glazed Pork Loin. Encebollado – Ecuadorian Tuna Soup. Butternut Squash and White Bean Stew. Chicken, Corn, and Butter Bean Soup. 8211; Award Winning!

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Lulu | From Lulu's Kitchen

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From Lulu's Kitchen. Eat Happy, Be Happy. Apple Cake with Hot Cream Sauce. March 31, 2013. Continue reading →. Slice-and-Bake Oatmeal Raisin Cookies. March 29, 2013. We topped vanilla ice cream with the granola and enjoyed our little snack that we had created. Professional chefs without a doubt. Continue reading →. Brown Sugar and Dijon Glazed Pork Loin. March 16, 2013. Happy St. Patrick’s Day everyone! Continue reading →. Orange-Scented Olive Oil Cake. March 8, 2013. His wingspan must have been at least...

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Slice-and-Bake Oatmeal Raisin Cookies | From Lulu's Kitchen

https://fromluluskitchen.wordpress.com/2013/03/29/slice-and-bake-oatmeal-raisin-cookies

From Lulu's Kitchen. Eat Happy, Be Happy. Slice-and-Bake Oatmeal Raisin Cookies. March 29, 2013. We topped vanilla ice cream with the granola and enjoyed our little snack that we had created. Professional chefs without a doubt. 1 2/3 cups flour. 1/2 tsp baking powder. 1/2 tsp baking soda. 2 sticks butter, room temperature. 1 cup brown sugar, packed. 1/2 cup white sugar. 1 1/2 tsp vanilla extract. 2 cups old fashioned rolled oats. Adapted from Bon Appetit). I love the way the sliced oatmeal looks! Place t...

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Chinese Roast Chicken | Homemade With Mess

https://homemadewithmess.wordpress.com/2012/12/18/chinese-roast-chicken

Who wants life to be tidy when you can have more fun making a mess? December 18, 2012. So I have returned from the land of Muse and markets with nothing other than. A Chinese chicken recipe! Ok, I have been so busy since my return from Hamburg that this is a case of ‘here’s one I prepared earlier! I had the best trip though, and I am now an engaged woman; as my wonderful Sam asked me to marry him and I was ecstatic to say yes. Be prepared for lots of wedding gushiness and multiply attempts at cakes!

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Case of the Munchies | Got a Serious Case of the munchies?… You do now.

Case of the Munchies. Got a Serious Case of the munchies? 8230; You do now. Restaurants Visited in “Eating Toronto”. Eating Toronto – Playa Cabana. March 27, 2014. November 14, 2013. Roasted Beet and Goat Cheese Salad. October 21, 2013. October 4, 2013. September 28, 2013. July 4, 2013. Eating Toronto – Electric Mud BBQ. June 12, 2013. Welcome to Electric Mud BBQ. Owned by those who brought us Grand Electric. If you haven’t read my post on Grand Electric, go check it out here! Read Article →. May 27, 2013.

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