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FOOD is LOVE

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FOOD is LOVE | chef-shaz.blogspot.com Reviews
<META>
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|MASakAn TrADIsioNAl dan MOdEn|
<META>
KEYWORDS
1 feed on me
2 biskut mega almanda
3 155gm serbuk koko
4 385gm coklat chip
5 selamat mencuba
6 2 comments
7 bahan2
8 garam
9 1 comments
10 terima kasih
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feed on me,biskut mega almanda,155gm serbuk koko,385gm coklat chip,selamat mencuba,2 comments,bahan2,garam,1 comments,terima kasih,0 comments,bahan bahanya,2sedikit air asam,3sedikit jintan manis,4sedikit jintan putih,5sedikit ketumba,6bawang kecil,9halia
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FOOD is LOVE | chef-shaz.blogspot.com Reviews

https://chef-shaz.blogspot.com

|MASakAn TrADIsioNAl dan MOdEn|

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chef-shaz.blogspot.com chef-shaz.blogspot.com
1

FOOD is LOVE: Resepi daging unta goreng berempah

http://chef-shaz.blogspot.com/2009/06/resepi-daging-unta-goreng-berempah_30.html

FOOD is L.O.V.E. Masakan Tradisional dan Moden -. Resepi daging unta goreng berempah. Hi Chef percaya ramai yang belum pernah merasa daging unta kan .wow besttt. Sedaplah memang x di nafikan tapi bagi yang suka buat BBQ pun best jugak dan kali ni Uncle chef suka mengorengnya dan Uncle chef nak berkongsi resepi dgn semua sahabat di luar sana marilah mencuba ya. 1Daging unta yang di keringkan. 1Masukan rempah tadi dan salai seketika sehingga naik bau dan di tumbuk/dikisar. Posted by It's all about cooking.

2

FOOD is LOVE: Uncle Chef bercuti...

http://chef-shaz.blogspot.com/2009/06/uncle-chef-bercuti.html

FOOD is L.O.V.E. Masakan Tradisional dan Moden -. Ehmm kali ni masa kat kg memang uncle bercuti sungguh. Habis je kenduri.memang uncle tidddddddoooooooooooo je. Esoknye.berpakat ngan family yg mana ada kat kg tu utk g berkelah. Tempat perkelahan pilihan : kawasan berkelah kat Felda Lawin. Nanti uncle cerita percutian uncle kali ni. Posted by It's all about cooking. Subscribe to: Post Comments (Atom). CARI aPe2 je Kat Sini. It's all about cooking. View my complete profile. Créditos: Templates Novo Blogger.

3

FOOD is LOVE: Resepi daging unta goreng berempah

http://chef-shaz.blogspot.com/2009/06/resepi-daging-unta-goreng-berempah.html

FOOD is L.O.V.E. Masakan Tradisional dan Moden -. Resepi daging unta goreng berempah. Posted by It's all about cooking. Subscribe to: Post Comments (Atom). CARI aPe2 je Kat Sini. It's all about cooking. My name is Shaz. Im a Chef.15 years experience in cooking, Planning and Management matters. Now, running my own business. Of Course in F&B. -Juga seorang Tenaga Pengajar utk Kursus Masakan anjuran Jabatan Belia dan Sukan Ipoh, Perak. View my complete profile. Créditos: Templates Novo Blogger.

4

FOOD is LOVE: SELAMAT DATANG BULAN RAMADHAN

http://chef-shaz.blogspot.com/2009/08/selamat-datang-bulan-ramadhan.html

FOOD is L.O.V.E. Masakan Tradisional dan Moden -. SELAMAT DATANG BULAN RAMADHAN. Salam sejahtera semua ibu-ibu,mummy2 semua dan adikdan anak2 uncle semua. Bagaimana dengan persiapan bulan puasa yg akan datang ini agak2nya dah sedia ke nak puasa kalu boleh puasa cakap dgn ibu atau mummy nak puasa yang2 yok taw.heheheh. Ok sempena nak dekat bulan puasa ni uncle nak berkongsi buat biskut raya tapi cara unclelah ya. 140 gm Gula Caster. 1 egg Kuning sahaja. 2 s/k Vanilla extract. January 22, 2016 at 7:28 AM.

5

FOOD is LOVE: Resipi embut pisang masak gulai kawah

http://chef-shaz.blogspot.com/2009/06/uncle-chef-berkenduri.html

FOOD is L.O.V.E. Masakan Tradisional dan Moden -. Resipi embut pisang masak gulai kawah. 8Santan sehingga naik bau. 10Umbut pisang yg di bersihkan. 1Beleder bawang dan semua sekali 2. 2Panaskan minyak dan masukan bahan yang telah di blender. 3Masukan UMbut yg telah di bersihkan dan kacau sehingga umbut tu masak. 4Setelah umbut masak masukan air asam sedikit. 5Kemudian masukan santan dan kacau seketika kemudian masukan perasa. Ok selamat mencuba ya semua. Posted by It's all about cooking.

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K.E.K. E.C.A.H P.U.T.R.A.J.A.Y.A H.O.U.S.E: Ayoooooooo dah nak masuk 1/2 tahun 2015 baru leh update!pitam!

http://myfriendmycakeshouse.blogspot.com/2015/05/ayoooooooo-dah-nak-masuk-12-tahun-2015.html

KEK EC.A.H P.U.T.R.A.J.A.Y.A H.O.U.S.E. Sunday, May 24, 2015. Ayoooooooo dah nak masuk 1/2 tahun 2015 baru leh update! Nak ucap selamat tahun baru 2015 macam dah lama sangat. Hehehehehe apapun alhamdulillah kami sehingga kini masih lagi beroperasi. Cuma x sempat nak update je.TAhun 2015 yang agak mencabar. Thanks for sharing your thoughts and ideas on this one. Please keep posting about such articles as they really spread useful information.Thanks for this particular sharing. essay writer. Cubaan resepi ...

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FOOD is LOVE

FOOD is L.O.V.E. Masakan Tradisional dan Moden -. Ikut sukatan yang sama diatas tadi cuma di tambahkan. 285gm coklat chip susu. 4115gm coklat hitam yang di hancurkan (jangan yg pahit). Panaskan oven di suhu 190c/375f. Masukan butter dan gula didalam mangkuk dan di gaul sampai rata bersama sudu. Masukan kuning telur dan vanilla itu tadi perlahan2. Setelah bancuh masukan tepung ,serbuk koko dan coklat yang di cincang gaul sehingga sebati. Posted by Its all about cooking. SELAMAT DATANG BULAN RAMADHAN.

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