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Chef Abroad

Saturday, 21 January 2012. New Zealand North Island and coping with the rain. I arrived in Auckland on Christmas day, after a long and delayed flight from Santiago. At least I wasn’t in a rush to get home for Christmas dinner, like most of the very upset folk on the plane whose families were awaiting their arrivals. I checked into a bland but comfortable hotel in Auckland. The highlight of which was a beautiful bathroom with a deep bath and plenty of gushing hot water. Bliss! It rained for the first two ...

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Saturday, 21 January 2012. New Zealand North Island and coping with the rain. I arrived in Auckland on Christmas day, after a long and delayed flight from Santiago. At least I wasn’t in a rush to get home for Christmas dinner, like most of the very upset folk on the plane whose families were awaiting their arrivals. I checked into a bland but comfortable hotel in Auckland. The highlight of which was a beautiful bathroom with a deep bath and plenty of gushing hot water. Bliss! It rained for the first two ...
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Chef Abroad | chefabroad355.blogspot.com Reviews

https://chefabroad355.blogspot.com

Saturday, 21 January 2012. New Zealand North Island and coping with the rain. I arrived in Auckland on Christmas day, after a long and delayed flight from Santiago. At least I wasn’t in a rush to get home for Christmas dinner, like most of the very upset folk on the plane whose families were awaiting their arrivals. I checked into a bland but comfortable hotel in Auckland. The highlight of which was a beautiful bathroom with a deep bath and plenty of gushing hot water. Bliss! It rained for the first two ...

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1

Chef Abroad: Wine and desert!

http://chefabroad355.blogspot.com/2011/12/wine-and-desert.html

Monday, 12 December 2011. After finishing the Salar de Uyuni tour I was dropped off at a little outpost in the desert, which was the Bolivian border, to wait for a mini bus to take me across and into Chile. For some reason you can’t take fresh food or flowers across the border so there was a growing pile of produce outside the little office that travellers had left behind. The bus took us down from the high altitude desert in Bolivia to the low altitude desert of San Pedro de Atacama in Chile. When I had...

2

Chef Abroad: Ushuaia, Isla Navarino and the best trek in the world!

http://chefabroad355.blogspot.com/2011/12/ushuaia-isla-navarino-and-best-trek-in.html

Tuesday, 13 December 2011. Ushuaia, Isla Navarino and the best trek in the world! Ushuaia is in the very south of Argentina. The Tierra del Fuego or land of fire. Its 1000km from Antarctica! Flying into Ushuaia was incredible. The views of the beagle channel lined with forest and snow-capped mountains and then the pretty little port town of brightly painted wooden houses, looking very Scandinavian. The weather is very changeable and very unpredictable in this part of the world, a bit like the UK! The isl...

3

Chef Abroad: Patagonia and the Torres del Paine

http://chefabroad355.blogspot.com/2012/01/patagonia-and-torres-del-paine.html

Saturday, 21 January 2012. Patagonia and the Torres del Paine. From Puerto Williams we caught a ferry to take us through the magellan straights and Chilean fjordlands to Punta Arenas, from there we caught a bus to Puerto Natales, the gate way town for the famous Torres del Paine national park. Julie and I had said goodbye to Kimberley in Punto Arenas and had a couple of days to organise the logistics for our next trek known as the W. It is called this because the route is in the shape of the letter W.

4

Chef Abroad: January 2012

http://chefabroad355.blogspot.com/2012_01_01_archive.html

Saturday, 21 January 2012. New Zealand North Island and coping with the rain. I arrived in Auckland on Christmas day, after a long and delayed flight from Santiago. At least I wasn’t in a rush to get home for Christmas dinner, like most of the very upset folk on the plane whose families were awaiting their arrivals. I checked into a bland but comfortable hotel in Auckland. The highlight of which was a beautiful bathroom with a deep bath and plenty of gushing hot water. Bliss! It rained for the first two ...

5

Chef Abroad: September 2011

http://chefabroad355.blogspot.com/2011_09_01_archive.html

Monday, 26 September 2011. Horseback trek in Ecuador. After having such an amazing time in the mountains and then in the jungle I was feeling a little bit at a loss for what to do next which was going to come close to either of the afore mentioned. On returning to Iquiotos I had a message from Julie who was in Vilcabamba in Ecuador. She was planning to do a horse riding trek and was willing to wait for me! We rode for about 4 hours up small steep trails high into the hills overlooking a distant Vilcabamb...

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Chef Abroad

Saturday, 21 January 2012. New Zealand North Island and coping with the rain. I arrived in Auckland on Christmas day, after a long and delayed flight from Santiago. At least I wasn’t in a rush to get home for Christmas dinner, like most of the very upset folk on the plane whose families were awaiting their arrivals. I checked into a bland but comfortable hotel in Auckland. The highlight of which was a beautiful bathroom with a deep bath and plenty of gushing hot water. Bliss! It rained for the first two ...

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