"A meal without wine is like a day without sunshine" - Jean Anthelme Brillat-Savarin<br><br> Wine to me is a passion. It's family and friends. It's warmth of heart and generosity of spirit.
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Chef and Sommelier | chefandsommelier.blogspot.com Reviews
https://chefandsommelier.blogspot.com
"A meal without wine is like a day without sunshine" - Jean Anthelme Brillat-Savarin<br><br> Wine to me is a passion. It's family and friends. It's warmth of heart and generosity of spirit.
chefandsommelier.blogspot.com
Chef and Sommelier: Sous Vide Pork Cheek
http://chefandsommelier.blogspot.com/2013/09/sous-vide-pork-cheek.html
A meal without wine is like a day without sunshine" - Jean Anthelme Brillat-Savarin. Wine to me is a passion. It's family and friends. It's warmth of heart and generosity of spirit. More about Me and this Blog. Wine of the Week. Friday, September 13, 2013. Sous Vide Pork Cheek. Satisfied with the texture of the Pork Cheek Confit. That I cooked 2 weeks ago, I bought more pork cheeks from my butcher last weekend. This time I used the trusted Sous Vide Beef Cheek. 4 sprig of rosemary. Extra virgin olive oil.
Chef and Sommelier: Sous Vide Beef Cheeks
http://chefandsommelier.blogspot.com/2012/03/sous-vide-beef-cheeks.html
A meal without wine is like a day without sunshine" - Jean Anthelme Brillat-Savarin. Wine to me is a passion. It's family and friends. It's warmth of heart and generosity of spirit. More about Me and this Blog. Wine of the Week. Tuesday, March 6, 2012. Sous Vide Beef Cheeks. Lately I had slow cooked beef cheeks at ODP. In the end, I decided to combine different recipes and what I have learnt about my sous vide supreme machine to date to prepare this dish for my guests last Sunday. The result was surp...
Chef and Sommelier: Almond Cookies
http://chefandsommelier.blogspot.com/2015/02/almond-cookies.html
A meal without wine is like a day without sunshine" - Jean Anthelme Brillat-Savarin. Wine to me is a passion. It's family and friends. It's warmth of heart and generosity of spirit. More about Me and this Blog. Wine of the Week. Sunday, February 15, 2015. It is that time of the year again when wife would be going non-stop in the kitchen, baking trays and trays of See's cookies and packing them into containers for our relatives and friends. Adapted from Yochana's Cake Delight). 170 gm. shortening. Hi Alvi...
Chef and Sommelier: The day I fell in love with a Piemontese white...
http://chefandsommelier.blogspot.com/2015/03/the-day-i-fell-in-love-with-piemonte.html
A meal without wine is like a day without sunshine" - Jean Anthelme Brillat-Savarin. Wine to me is a passion. It's family and friends. It's warmth of heart and generosity of spirit. More about Me and this Blog. Wine of the Week. Monday, March 30, 2015. The day I fell in love with a Piemontese white. Who specialises in Italian Piemonte wines, months before the trip and we discussed our common interest, the trip to Piemonte and he provided me valuable pointers and suggestions. To the white wines from this ...
Chef and Sommelier: Wagyu Steak with Braised Chestnut and Mushroom Selection with Sweet Potato Puree
http://chefandsommelier.blogspot.com/2015/04/wagyu-steak-with-braised-chestnut-and.html
A meal without wine is like a day without sunshine" - Jean Anthelme Brillat-Savarin. Wine to me is a passion. It's family and friends. It's warmth of heart and generosity of spirit. More about Me and this Blog. Wine of the Week. Tuesday, April 28, 2015. Wagyu Steak with Braised Chestnut and Mushroom Selection with Sweet Potato Puree. Wagyu is all about fat. I adopted a vibrant and colourful plating to go with the succulent Wagyu steak, the dish is not just so lovely to look at but taste divine as well.
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Sumptuous Flavours: Believe It Or Not
http://choodoris.blogspot.com/p/believe-it-or-not.html
Believe It Or Not. Believe It Or Not. Believe It Or Not. This category is my personal archive of real-life experiences of strange encounters and unexplained happenings truly experienced by me, my family members and our friends over the years. I have compiled them into stories but nevertheless they are true events without embellishment. It is up to you to believe it or not! X-Files : Harbinger Of Death. X-Files : KYS Sightings 1 - The One-Legged Man. X-Files : The Thing In Manchu Costume. X-Files : The Te...
pricklysensations.blogspot.com
Prickly Sensations: Tikam Durians
http://pricklysensations.blogspot.com/2013/03/tikam-durians.html
Monday, 25 March 2013. I was walking through the Pasar Malam aimlessly and somehow I stopped at the Durian Stall. There were several displayed at the stall but none caught my eyes. The Durian Uncle was trying his very best to make me buy the Styrofoam box packed with "Mao Shan Wang", although it was a super wet D13 screaming at me. Next he eagerly tries to sell me D13 as Ang Hei. God knows why. I ask the Uncle: "How much for these? Pointing to the pile of Small Durians. I quickly took 5 and started takin...
pricklysensations.blogspot.com
Prickly Sensations: World Most Expensive ...Durian!
http://pricklysensations.blogspot.com/2013/04/world-most-expensive-durian.html
Friday, 5 April 2013. World Most Expensive .Durian! Recently, I have been seeing food news about the World Most Expensive Fresh Water Fish call Wild Empurau (Indo Mahseer), costing customers anything in the range of SGD300-400 per kg. Then sometime back, we have heard about the World Most Expensive Coffee, Kopi Luwak or the Asian Palm Civet-Cat-Pooed Coffee. Ranging from SGD300-SGD600 per kg. Not to be beaten, the Civet cat fought back and found themselves an UpMart place to sell their Pooed-Coffee. ...
pricklysensations.blogspot.com
Prickly Sensations: North South East West ... Where's the Best? Part Two
http://pricklysensations.blogspot.com/2013/08/north-south-east-west-wheres-best-part.html
Friday, 30 August 2013. North South East West . Where's the Best? As recommended by my good friend Trevor, I have travelled to the West, to seek out a reliable and honest seller, who has been plying the trade there when I was in primary school, 1986 to be exact. He is affectionately know by the neighbourhood residents as Botak, his trademark shine that greets you the way the smell of the durians greeted me. He used to be selling in front of this Fruit Stall called Ming Gang, which was own by his brother&...
Amy Baking Diary: Other Bakes
http://www.amybakingdiary.com/p/blog-page_25.html
Show your family and love ones. How much you can care and love them…. Perfect Popovers (Stewart Martha). Churros with Salted Caramel Sauce. Dried Longan and Qi Zi Cake. Pandan Grass Ice Jelly. Brown Sugar and Balsamic Roasted Carrots. Thai Mango Glutinous Rice. Hong Kong Style Egg Tarts. Subscribe to: Posts (Atom). PROFILE AT A GLANCE. Hi, I'm Amy, residing in Singapore. Married with 2 lovely teens age 20 and 16. I'm a full time working mum and my hobby is baking and cooking. THANK YOU FOR VISITING!
Sumptuous Flavours: Local Scenario
http://choodoris.blogspot.com/p/local-scenes-fruits.html
Believe It Or Not. A Trip To A Seafood Restaurant In Batu Laut. Early Lunch In Rawang. Teochew Moon Cake Shop In Setapak. Hi-Tea at The LGC in a Top Hotel In Kuala Lumpur. Lunch At Desa Aman. Birthday Treat At LGC In Top-Notch Hotel in Kuala Lumpur. Our Favourite Char Kuay Teow Stall. Our Favourite Noodle Curry Stall. Our Favourite Noodle House. One Of Our Favourite Breakfast Haunts. Teochew Fishball Noodle Stall. Our Favourite Bitter Gourd Vermicelli Soup Stall. Another Noodle House That We Like. The Bu...
Sumptuous Flavours: Banana Platter
http://choodoris.blogspot.com/2015/03/banana-platter.html
Believe It Or Not. Monday, 9 March 2015. Recipe source : Y3K Magazine, Issue 56 9/10 - 2010. I was thumbing through my cookbooks and magazines when I came across this recipe. This was just perfect for me today since I happened to have the required ingredients in my refrigerator and I was alone at home this afternoon. Furthermore, since I am not actually watching my calories, I am free to eat bananas. So whenever you feel the blues, make yourself a banana platter! 1 banana , peeled and cut into pieces.
Sumptuous Flavours: Grilled Honey Chicken
http://choodoris.blogspot.com/2015/07/grilled-honey-chicken.html
Believe It Or Not. Saturday, 4 July 2015. Recipe source : The Star Newspaper : Cook's Nook ( Amy Beh ). Well, that platter of white meat certainly changed my view! So, when I browsed through my scrap book of recipes and came across this lovely recipe on grilled honey chicken, I wanted to try it out. 1 can pineapple rings. 2 tomatoes, cut into halves. 1 1/2 tbsp honey. 1/2 tbsp oyster sauce. 1 tbsp Worcestershire sauce. 2 cloves garlic, finely chopped. 1/2 tsp French mustard. 1 tbsp olive oil. Stir-Fried ...
pricklysensations.blogspot.com
Prickly Sensations: North South East West ... Where's the Best? Part One
http://pricklysensations.blogspot.com/2013/07/north-south-east-west-wheres-best-part.html
Friday, 26 July 2013. North South East West . Where's the Best? Since it is the time of the year where somehow you were supposed to go home to eat dinner with your loved ones and suddenly there is this impending urge that tells you otherwise. Somehow there's this little voice in your head that smoothly whispers into your ears and says it's only gonna take you 5mins to get there. Well fret not, at least I can assure you are not alone :). Where to get heart-warming durians when u need one? Yes, being very ...
Paint Your Love This Christmas with Poesy Liang – Kelly Siew Cooks
https://kellysiewcooks.com/2014/12/16/paint-your-love-this-christmas-with-poesy-liang
Where I share my recipes, and sometimes dining experiences and other things in life. Kelly Siew Cooks for PlateCulture. Paint Your Love This Christmas with Poesy Liang. December is finally upon us this year. And while we look through our planners to consider which party to attend, it’s also the time where we start thinking of what Christmas present to buy for our loved ones. Well instead of buying things from the department stores, why not try creating one of your own? Congrats again, babe! Red and purpl...
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chefandreykitchenette.blogspot.com
Chef Andrey's Kitchenette
How to cook when you're not Italian nor a real chef. Thursday, January 27, 2011. Perhaps, you were wondering what happened to the other seafood that the good Chef bought in the story-recipe, Fish Stew in Banana Leaves. Inspired by his trip to Singapore, the resultant recipe was deliciously spicy. And the plus factor is, it is way, way too easy to make. It's like a dump-all-cook-and-ready-to-eat kind of thing. In this hurried life, this can be a great idea. Chef at Sentosa in Singapore. Links to this post.
Chef and Serve
BBQ Baby Back Ribs. Beef & Fettuccine. Grilled Rib Eye Steak. Grilled Rib Eye Steak. BBQ Baby Back Ribs. Beef & Fettuccine. Beef Steak with Creamy Gravy. Black Eyed Pea Pineapple And Red Pepper Salad. Feb 16, 2015. 19:46 pm - Posted by admin. 2 pounds summer squash (zucchini, yellow crookneck, or yellow straightneck). Salt and pepper to taste. Feb 11, 2015. 21:55 pm - Posted by admin. 1 cup apple juice, divided. Cup honey, or maple syrup. Teaspoon cinnamon, optional. 2 1/2 cups diced, cored apples.
Chef & Shower | Fun & Functional Kitchen and Bath Store
Chef and Shower is a unique kitchen and bath store carrying fun, functional products, including all of the essentials, proudly located in historic downtown Easton, Maryland. We hope that our online site acts as your interactive resource - highlighting brands we carry, product information and special event offerings as well as gift registry, recipes and inspiration for your home! Stay up-to-date with Chef and Shower’s noteworthy events! Coming Soon – Cooking Classes! Subscribe to our Newsletter. These tut...
chefandsom
Food Wine. Fun. Attend or Plan an Event. Whether it's a special occasion, or just to get out out of the house, we are there for you. Bridal Showers, Birthdays, Team Building, Dinner Parties, Fund-Raisers,. Book Clubs, Meet-Ups.hey, just plain socializing. We do it all. Leave it up to us to plan and execute your event in the proper fashion. You will be amazed! Chef Jackie Cipriano 301-524-6652. Som Roy Koons 443-822-9800.
Chef and Sommelier
A meal without wine is like a day without sunshine" - Jean Anthelme Brillat-Savarin. Wine to me is a passion. It's family and friends. It's warmth of heart and generosity of spirit. Wine of the Week. Tuesday, October 17, 2017. Chef and Sommelier Charity Dinner 2017. At my humble abode aka Restaurant 2706 to share the love and help raise funds for Assisi Hospice. A Catholic Charity providing compassionate, personalized and quality Palliative Care to adults and children with life limiting illnesses. Posted...
Chef & Song - Musical Dining Clubs
Chef and Song – Musical Dining Clubs. Mission & Vision. We are a musical dining club. We commission local artists to perform original works, in delicious spaces. Cabaret, Inc.: Denise Lee. Oh, Baby: Gary Lynn Floyd. The Power of Pink: Chef Blythe Beck. Heart on the Line: Chef Anastacia Quiñones. Offstage Drive: Sheran Goodspeed Keyton. Out In Front: Liz Mikel. Throwing Boomerangs: Terry Loftis. Love Songs: Linda and Larry Petty. PO Box 381884, Dville, TX 75138.
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