CHEFJENNYLYN.BLOGSPOT.COM
Real Kitchen. Real Life.Pampered Chef products in action!
http://chefjennylyn.blogspot.com/
Pampered Chef products in action!
http://chefjennylyn.blogspot.com/
TODAY'S RATING
>1,000,000
Date Range
HIGHEST TRAFFIC ON
Saturday
LOAD TIME
0.3 seconds
16x16
32x32
PAGES IN
THIS WEBSITE
18
SSL
EXTERNAL LINKS
5
SITE IP
172.217.6.65
LOAD TIME
0.342 sec
SCORE
6.2
Real Kitchen. Real Life. | chefjennylyn.blogspot.com Reviews
https://chefjennylyn.blogspot.com
Pampered Chef products in action!
chefjennylyn.blogspot.com
Real Kitchen. Real Life.: Grilled Steak Kabobs
http://chefjennylyn.blogspot.com/2014/05/grilled-steak-kabobs.html
Thursday, May 29, 2014. Do you remember a couple of posts ago when I made chicken kabobs. Do you remember how it was mid-April, and my plan was derailed by a snowstorm? Yeah, I do, too. Anyway, my husband and I had our FPU friends over for a second "Family Dinner" last night, and we served a new kabob recipe - one that turned out to be amazing! We even got to cook them outside this time! Buckle up, my sweeties. You're going to want steak kabobs tonight. 2-3 lemons, trimmed and sliced into rounds. Note: I...
Real Kitchen. Real Life.: August 2014
http://chefjennylyn.blogspot.com/2014_08_01_archive.html
Friday, August 15, 2014. 2-lb beef tenderloin, trimmed. 2 tbsp. butter, softened. 2-3 tsp. kosher salt. 1/2 tsp. freshly ground black pepper. Preheat oven to 425 degrees. Rub butter all over beef, and sprinkle with salt and pepper. Bake 25-35 minutes or until a meat thermometer inserted in thickest portion reads 135 degrees (medium rare). Cover loosely with aluminum foil, and let stand 15 minutes before slicing. Ok, this is glorious. Make sure you're using high quality pepper, or don't bother making ...
Real Kitchen. Real Life.: My Favorite Guacamole
http://chefjennylyn.blogspot.com/2014/09/my-favorite-guacamole.html
Sunday, September 7, 2014. I'm super excited to share my favorite guacamole recipe ever. That is all. The above picture shows this served in a Small Bamboo Bowl on the Bamboo Cracker Tray with sweet potato chips I made using the Ultimate Mandoline and the Microwave Chip Maker. That method will be in another post sometime.). 2 ripe avocados, mashed. 4 small tomatoes or a handful of grape tomatoes, diced. 1/2 of 1 large jalapeno, seeded and chopped. 1/2 cup cilantro, chopped. 1/2 cup green onions, chopped.
Real Kitchen. Real Life.: Steakhouse Mushrooms
http://chefjennylyn.blogspot.com/2014/07/steakhouse-mushrooms.html
Tuesday, July 29, 2014. Let me be honest for just a second. I don't know if I should be proud that I found this recipe or horrified that I enjoy it so much. I'll just share it and let you be the judge. Moving on. 1 lb medium fresh mushrooms. 1 large onion, sliced. 1/2 cup butter, melted (That's a whole stick, folks.). 1 envelope Italian salad dressing mix. In a medium pot, layer mushrooms and onion. Combine butter and salad dressing mix; pour over vegetables. Serve with a slotted spoon. It's a wonderful,...
Real Kitchen. Real Life.: July 2014
http://chefjennylyn.blogspot.com/2014_07_01_archive.html
Tuesday, July 29, 2014. Let me be honest for just a second. I don't know if I should be proud that I found this recipe or horrified that I enjoy it so much. I'll just share it and let you be the judge. Moving on. 1 lb medium fresh mushrooms. 1 large onion, sliced. 1/2 cup butter, melted (That's a whole stick, folks.). 1 envelope Italian salad dressing mix. In a medium pot, layer mushrooms and onion. Combine butter and salad dressing mix; pour over vegetables. Serve with a slotted spoon. It's a wonderful,...
TOTAL PAGES IN THIS WEBSITE
18
The Shenanigan Files: O Canada!
http://lhiiiz.blogspot.com/2011/09/o-canada.html
Wednesday, September 7, 2011. You're not my home or native land, but I still think you're pretty spectacular. For my 30th birthday this past April, my best friend, Jenny. Surprised me with a trip to Canada! Yeah, I know, greatest best friend ever. In reality, it was all thanks to the Pampered Chef. well, Jenny's ability to sell their awesome products. What do all these lines mean. And that was day one in the great province of Ontario! That dress was perfection. Cue Homer Simpson face*. I'd never actually...
The Shenanigan Files: February 2011
http://lhiiiz.blogspot.com/2011_02_01_archive.html
Tuesday, February 22, 2011. This is not my living room. This is some girl named Karen's. Living room, but it's doing an amazing impression of mine. or really, of any room in my house. But, that's OK because all of those boxes like these that I own, are at my. I've been living there since Friday, and I love it. Finally, finally. After all the crap - waiting so long for it to hit the market after the bank took it over, dealing with the. Thank You. God. -and I mean that! Oh, Target, you gots to be kidding!
The Shenanigan Files: September 2011
http://lhiiiz.blogspot.com/2011_09_01_archive.html
Friday, September 23, 2011. Hi, I'm Liz, and I'll be your guide today, here at Niagara. If you'll follow me, we'll take a magical journey behind the falls and to their base, where the roaring rush of water will leave you in breathless awe. Please put on your stylish, yellow ponchos, and watch your step as we travel through the underground tunnels. It's slippery! I know, I know, it's not the most flattering look for a girl, but trust me, you really need the poncho.". Here we are behind the falls! That's t...
TOTAL LINKS TO THIS WEBSITE
5
Welcome chefjennifercarroll.com - BlueHost.com
Web Hosting - courtesy of www.bluehost.com.
Your Resident Gourmet | Chef Jennifer Hill Booker
Chef Jennifer Hill Booker, Your Resident Gourmet. Welcome To My Virtual Kitchen. I’m excited to share my passion with you for what I call Modern Southern Healthy Cuisine with a French Accent. For me, food is more than just a recipe it’s a personal experience that I love to enjoy with family and friends. Modern Southern Healthy Cuisine with a French Accent. My first cookbook,. Field Peas to Foie Gras: Southern Recipes with a French Accent (Pelican Publishing, 2014). My culinary journey has given me the op...
Bearwithmeee
Friday, October 25, 2013. Monday, May 14, 2012. Asparagus and Egg over Garlic Toast. Mother's day was a special day, we dedicated our triplets during church. I think its so important as parents to put our children in God's hands and pray for them daily. We don't want their lives to be left up to chance! Its easier said than done and I can assure you I don't pray for them every single day. Adapted from Fine Cooking. 4-1/2-inch-thick slices sourdough bread (from a round loaf). 1 large clove garlic, halved.
chefjennydu37's blog - bienvenu chez moi - Skyrock.com
Avon les roches (37). 30/06/2008 at 4:39 AM. 09/05/2009 at 4:08 AM. Subscribe to my blog! Elle é trop forte. Add this video to my blog. Don't forget that insults, racism, etc. are forbidden by Skyrock's 'General Terms of Use' and that you can be identified by your IP address (66.160.134.14) if someone makes a complaint. Please enter the sequence of characters in the field below. Posted on Tuesday, 04 November 2008 at 7:12 AM. Ta fait fort a mon anniv latifa. Posted on Sunday, 26 October 2008 at 10:57 AM.
Personal Chef
Real Kitchen. Real Life.
Sunday, September 7, 2014. I'm super excited to share my favorite guacamole recipe ever. That is all. The above picture shows this served in a Small Bamboo Bowl on the Bamboo Cracker Tray with sweet potato chips I made using the Ultimate Mandoline and the Microwave Chip Maker. That method will be in another post sometime.). 2 ripe avocados, mashed. 4 small tomatoes or a handful of grape tomatoes, diced. 1/2 of 1 large jalapeno, seeded and chopped. 1/2 cup cilantro, chopped. 1/2 cup green onions, chopped.
Chef Jens
Onsdag 22 februari 2012. Livsmedels producenter i Uppland. Det har kommit en ny hemsida för den som vill hitta lokala livsmedels producenter, den heter http:/ www.bondensmatiuppland.se/. Där finns mycket information om vad Uppland har att erbjuda! Söndag 29 januari 2012. För ett litet tag sedan läste jag i Konjärens. Första rätten var gravad mälargös med nudlar, vinigrett med koriander och ingefära till detta fick vi Charels Smiths Kung Fu Girl Riesling, trevlig kombination. Rätt nummer två var smördeg, ...
Account Suspended
This account been suspended temporarily. For more information can access your customer area in this direction. Http:/ support.i-creativos.com/clientarea.php and create a new support ticket or contact us at 813-304-1774.
Chef Jen's Kitchen | Personal Chef and Caterer
Chef Jen’s Kitchen. Personal Chef and Caterer. On March 7, 2009 by chefjenskitchen. Thanks for visiting my kitchen. This site is devoted to some of the great loves in my life…cooking great food and sharing it with my good friends and family. Here is a peek at a party I catered for a dear friend last year. We fed a packed house and got nothing but raves for the effort- not to mention helping. The birthday cheesecake pictured was for my friend Deb. By the way, here is a photo of that guy ( Richey.
Jen's Personal Chef Service - Home
Youve worked all day. Youre stressed. Youre tired. All you want to do is put your feet up for a few minutes and relax. But youve still got to make dinner. You could call for a pizza or takeout for the millionth time. Or, you can call Jens Personal Chef Service. Dedicated to creating meals that will not only give you your life back but will be fresh, high quality and delicious. Jens Personal Chef Service creates dining experiences just for you! Call Jen if you are:. Planning a romantic date night in with ...
www.chefjeremiahjames.com is Expired or Suspended.
Wwwchefjeremiahjames.com is Expired or Suspended. The WHOIS is here.
