CHEFMEGANS.COM

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Food for Thought

Vegetarian Split Pea Soup. A split pea soup recipe without bacon or ham. This is one of my favorite soups and you do not usually find a vegetarian-friendly version. This may be time consuming, but it absolutely suitable for this chilly, rainy day. Vegetarian Split Pea Soup. 1 bag (12 ounces) dried split green peas. 2 tablespoons vegetable oil. 2 stalks celery, diced. 2 carrots, diced. 1 medium yellow onion, diced. 1 teaspoon dried thyme. Salt and pepper, to taste. 5 years ago link. 5 years ago link.

chefmegan.wordpress.com

Chef Megan's Blog | Just another WordPress.com weblog

Chef Megan's Blog. Just another WordPress.com weblog. July 10, 2009. MMM, this tastes like…chicken! Posted by chefmegan under Uncategorized. It began on Wednesday afternoon as I was brainstorming creative dinner party themes (these days brainstorming is the equivalent to googling for me). I stumbled across an interesting blog with some creative ideas, www.gormetstationblog.typead.com. One of the posts mentions this recipe created by Ina Garten. The recipe is extracted from her book, Barefoot in Paris.

chefmeganjoy.com

Chef Megan Joy - Executive Pastry Chef

It is always exciting to experiment and create new desserts. I am constantly thinking about the harmonious composition of flavor, texture, temperature, and design. Using seasonal, local ingredients. And making everything from scratch. My creations are sure to be anything but ordinary. Some of the services I offer are (click on link below):. Treat Parties and Catering. Baking and Pastry Classes out of your Home. Be sure to click on Gallery. To see some of my samples! Of Classes, Events, and more!

chefmeganmitchell.com

Chef Megan Mitchell

Along For The Ride. Secrets of a Food Stylist. Along For The Ride. Secrets of a Food Stylist. Check out my new holiday videos with Kerrygold. Find the Roll Wreath Recipe here! Be sure to follow me on Insta-stories for on the fly recipes. Find the Cinnamon Roll Recipe here! Shredded Kale and Brussels Sprout. Cinnamon and Sugar Cookies. Deviled Eggs with Smoked Salmon and Chives. Cinnamon and Sugar Cookies. Buttermilk French Toast with Bourbon Maple Apples. Pear and Hibiscus Sorbet Cocktails.

chefmeganromano.com

CHEF MEGAN ROMANO

LAS VEGAS, NEVADA. This site requires flash player 9 or above. To download the latest flash player, click here.

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chefmegantucker.com

chef megan tucker | plant based vegan food, recipes & adventures

Plant based vegan food, recipes and adventures. Delicata Squash Pie with Snickerdoodle Walnut Crumb Crust. Nov, 04, 2015. Abundant produce in the fall harvest is what I enjoy most about autumn: Brussels sprouts, apples, wild mushrooms, walnuts, chestnuts, quince, persimmon, pomegranate, rutabega, celery root the list goes on. Autumn is the time for stews, roasted and braised vegetables, hot breakfast…. New Blog New Los Angelino Lentil Bolognese Braised Baby Eggplants. Oct, 17, 2015.

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Welcome to CHEFMEGHAN.COM

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chefmehboob.com

CHEF MEHBOOB

HIS 26 YEARS JOURNEY OF FOOD. RECIPE OF THE MONTH. Eva: FOOD FOR LIFE. Delhi to Lahore Dhaba Trail with Kunal Kapoor and Mehboob Khan: A journey to RELISH!