chefshaven.com

Chef's Haven - KO-PRO Farm - Olmsted, Ohio

Welcome to the online home of KO-Pro Farms. Here at the Chef's Haven we hope to keep you up to date as to what is happening in the dirt around here as well as techniques used, and recipes. Since we just started this site, there will be a lot of updates, so check back often! Click on a photo for a Bigger view. Our time is spent filling orders for our customers right now. We added a new restaurant this week - Lolita, in Tremont. Welcome! There are TEN different varieties on the plate! I was into the start ...

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Chef's Haven - KO-PRO Farm - Olmsted, Ohio | chefshaven.com Reviews

<META> DESCRIPTION

Welcome to the online home of KO-Pro Farms. Here at the Chef's Haven we hope to keep you up to date as to what is happening in the dirt around here as well as techniques used, and recipes. Since we just started this site, there will be a lot of updates, so check back often! Click on a photo for a Bigger view. Our time is spent filling orders for our customers right now. We added a new restaurant this week - Lolita, in Tremont. Welcome! There are TEN different varieties on the plate! I was into the start ...

<META> KEYWORDS

1 recipes

2 projects

3 links

4 about us

5 new bed prep

6 beets getting started

7 giant marconi pepper

8 white casper eggplant

9 lemon boy cherry

10 ready to cure

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recipes,projects,links,about us,new bed prep,beets getting started,giant marconi pepper,white casper eggplant,lemon boy cherry,ready to cure,anchos gittin' ready,massive hailstorm,visit,local food cleveland

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Chef's Haven - KO-PRO Farm - Olmsted, Ohio | chefshaven.com Reviews

https://chefshaven.com

Welcome to the online home of KO-Pro Farms. Here at the Chef's Haven we hope to keep you up to date as to what is happening in the dirt around here as well as techniques used, and recipes. Since we just started this site, there will be a lot of updates, so check back often! Click on a photo for a Bigger view. Our time is spent filling orders for our customers right now. We added a new restaurant this week - Lolita, in Tremont. Welcome! There are TEN different varieties on the plate! I was into the start ...

INTERNAL PAGES

chefshaven.com

1

LINKS PAGE

http://chefshaven.com/chef/LINKS.htm

Please support those that make us possible! We are associated with those listed below in one way or another. Click on for more info in a new window. GARDEN SUPPLIES and SERVICES. Sept 2, 2011.

2

about us at ko-pro farms

http://chefshaven.com/chef/about.htm

We can be contacted at : KO-PRO Farms, PO Box 38282, Olmsted Falls, Ohio, 44138. Sept 2, 2011.

3

2011 Crop

http://chefshaven.com/chef/2011CROP.htm

Here is the list of varieties that are in the ground now. Our tomatoes are sold as a heirloom mix or by individual variety. Pre-ordering is the best way to reserve what you want. These tomatoes have a sweet rich flavor and turn deep pink when mature. This variety was developed in the 1930's by Mr. Marshall Cletis Byles -. Without being acidic . Excellent for slicing and salads with minimal seeds. A family heirloom variety from West Virginia, USA. Jerry Lee Bosner in Ohio is credited for this colorful tom...

4

recipes from chefshaven.com

http://chefshaven.com/chef/recipe.htm

Here is were we share some of our favorite recipes for our products from our families kitchen. Hopefully you can adjust them for your customers or family to enjoy. Many are all original 'Old Skool recipes from my mother. Others are some new ideas I have. Sept 2, 2011.

5

Projects Page

http://chefshaven.com/chef/projects.htm

Everyday in the garden is a project. There is always something that needs to be done. On this page I hope to help show you the procedures that I employee to make things work for me. Hopefully you can adapt my techniques to satisfy your needs. I am a work in progress, so your comments are welcome! If time permits, I will drop a air stone into the mix and pump oxygen. The basic nutz soup for five gallons is:. In the Vegetative state we use:. In the Flowering sate we use :. Sept 2, 2011.

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Welcome to the online home of KO-Pro Farms. Here at the Chef's Haven we hope to keep you up to date as to what is happening in the dirt around here as well as techniques used, and recipes. Since we just started this site, there will be a lot of updates, so check back often! Click on a photo for a Bigger view. Our time is spent filling orders for our customers right now. We added a new restaurant this week - Lolita, in Tremont. Welcome! There are TEN different varieties on the plate! I was into the start ...

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