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The Chef Anthropologist

Monika Sudakov is the chef/co-owner of the Chestnut Street Inn bed and breakfast in Sheffield, IL. She prepares Mediterranean inspired cuisine using locally grown foods. She has a B.A. in French and an M.A. in Cultural Anthropology. Monika is also a Certified Culinary Professional through the International Association of Culinary Professionals.

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The Chef Anthropologist | chestnutstreetinn.blogspot.com Reviews
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Monika Sudakov is the chef/co-owner of the Chestnut Street Inn bed and breakfast in Sheffield, IL. She prepares Mediterranean inspired cuisine using locally grown foods. She has a B.A. in French and an M.A. in Cultural Anthropology. Monika is also a Certified Culinary Professional through the International Association of Culinary Professionals.
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The Chef Anthropologist | chestnutstreetinn.blogspot.com Reviews

https://chestnutstreetinn.blogspot.com

Monika Sudakov is the chef/co-owner of the Chestnut Street Inn bed and breakfast in Sheffield, IL. She prepares Mediterranean inspired cuisine using locally grown foods. She has a B.A. in French and an M.A. in Cultural Anthropology. Monika is also a Certified Culinary Professional through the International Association of Culinary Professionals.

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chestnutstreetinn.blogspot.com chestnutstreetinn.blogspot.com
1

The Chef Anthropologist: October 2012

http://chestnutstreetinn.blogspot.com/2012_10_01_archive.html

Monika Sudakov is the chef/co-owner of the Chestnut Street Inn bed and breakfast in Sheffield, IL. She prepares Mediterranean inspired cuisine using locally grown foods. She has a B.A. in French and an M.A. in Cultural Anthropology. Monika is also a Certified Culinary Professional through the International Association of Culinary Professionals. Wednesday, October 31, 2012. Guess Who's Coming To Dinner? 3) Michelle Obama-Her Let's Move. Is someone who I greatly respect with regard to his diligence in expo...

2

The Chef Anthropologist: Alinea: The Beginning of Something New

http://chestnutstreetinn.blogspot.com/2013/07/alinea-beginning-of-something-new.html

Monika Sudakov is the chef/co-owner of the Chestnut Street Inn bed and breakfast in Sheffield, IL. She prepares Mediterranean inspired cuisine using locally grown foods. She has a B.A. in French and an M.A. in Cultural Anthropology. Monika is also a Certified Culinary Professional through the International Association of Culinary Professionals. Sunday, July 28, 2013. Alinea: The Beginning of Something New. As if right on cue, the doors opened at 5:30pm. When we entered, this is what we saw. Our menu was ...

3

The Chef Anthropologist: July 2012

http://chestnutstreetinn.blogspot.com/2012_07_01_archive.html

Monika Sudakov is the chef/co-owner of the Chestnut Street Inn bed and breakfast in Sheffield, IL. She prepares Mediterranean inspired cuisine using locally grown foods. She has a B.A. in French and an M.A. in Cultural Anthropology. Monika is also a Certified Culinary Professional through the International Association of Culinary Professionals. Sunday, July 22, 2012. Happy 100th Birthday Julia: A Loving Tribute. Cooking is like love, it should be entered into with abandon or not at all.". Love, Mini Julia.

4

The Chef Anthropologist: May 2012

http://chestnutstreetinn.blogspot.com/2012_05_01_archive.html

Monika Sudakov is the chef/co-owner of the Chestnut Street Inn bed and breakfast in Sheffield, IL. She prepares Mediterranean inspired cuisine using locally grown foods. She has a B.A. in French and an M.A. in Cultural Anthropology. Monika is also a Certified Culinary Professional through the International Association of Culinary Professionals. Tuesday, May 29, 2012. The Problem with Next Food Network Star. You encourage me, telling me I should have my own cooking show or I'd be great on Chopped. Many ki...

5

The Chef Anthropologist: July 2013

http://chestnutstreetinn.blogspot.com/2013_07_01_archive.html

Monika Sudakov is the chef/co-owner of the Chestnut Street Inn bed and breakfast in Sheffield, IL. She prepares Mediterranean inspired cuisine using locally grown foods. She has a B.A. in French and an M.A. in Cultural Anthropology. Monika is also a Certified Culinary Professional through the International Association of Culinary Professionals. Sunday, July 28, 2013. Alinea: The Beginning of Something New. As if right on cue, the doors opened at 5:30pm. When we entered, this is what we saw. Our menu was ...

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The Chef Anthropologist

Monika Sudakov is the chef/co-owner of the Chestnut Street Inn bed and breakfast in Sheffield, IL. She prepares Mediterranean inspired cuisine using locally grown foods. She has a B.A. in French and an M.A. in Cultural Anthropology. Monika is also a Certified Culinary Professional through the International Association of Culinary Professionals. Sunday, July 28, 2013. Alinea: The Beginning of Something New. As if right on cue, the doors opened at 5:30pm. When we entered, this is what we saw. Our menu was ...

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