thepantryraid.net
Restaurants | The Pantry Raid
http://www.thepantryraid.net/category/restaurants
All posts in Restaurants. Kop Khun Ka, Thailand! On July 11, 2016. Thailand has been on my bucket list as long as I’ve had one. Since high school, I’ve been trying to coerce various friends to make the journey east with me, so the second Harley and Gerard said yeah! And the taste buds! That night, Harley’s family friend took us out to for a royal Thai meal at Blue Elephant. Courses later, we were comatose, bloated, and sleeeeeepy. Anxious to f ollow in the footsteps. Jay knew this market well, and the ca...
thepantryraid.net
Thoughts | The Pantry Raid
http://www.thepantryraid.net/category/thoughts
All posts in Thoughts. Kop Khun Ka, Thailand! On July 11, 2016. Thailand has been on my bucket list as long as I’ve had one. Since high school, I’ve been trying to coerce various friends to make the journey east with me, so the second Harley and Gerard said yeah! I was on Kayak.com scoping out tickets. We made out like bandits, since the dates we picked were right at the beginning of low season. (Low season = torrential downpours, possible monsoons, etc. etc.) You’re only young once! And the taste buds!
dbydecember.com
Three days in Chiang Mai - D By December
http://www.dbydecember.com/2016/04/04/three-days-chiang-mai
Three days in Chiang Mai. 8220;What’s that? 8221; my friend asked, pointing at a bubbling pot full of black soft lumps of unidentifiable food. We were at the Elephant Gate. Night food market in Chiang Mai with Coco, our tour guide for the evening. Coco paused and considered my friends question, not knowing that his answer was going to land me in some serious shit. 8220;Umm it is sausage”. 8220;What type of sausage? 8221; my friend asked, looking at me with growing contempt. 8220;But why is it black?
thesweetwanderlust.com
9 reasons to visit Chiang Mai, Thailand now - The Sweet Wanderlust
http://thesweetwanderlust.com/wanderlust/top-reasons-to-visit-chiang-mai-thailand-right-now
The Sweet Wanderlust is a travel blog focusing on food, dessert, and being brave around the world and in everyday life. Where I’ve been. 9 reasons to visit Chiang Mai, Thailand now. January 28, 2016. Chiang Mai, oh my! Before visiting Chiang Mai for myself, I’d met many travelers who had been. From their description, a picture of Chaing Mai had formed as a sort of Disney World for backpackers in my head. I had high expectations, and can you believe that the reality was even better? At the Sunday Night Wa...
thegiantspoon.wordpress.com
Looking back at 3 Months in Thailand | My Legs and the Giant Spoon
https://thegiantspoon.wordpress.com/2015/04/01/looking-back-at-3-months-in-thailand
My Legs and the Giant Spoon. I like to walk places. Check Point: Almost a Year and a Half on the Road →. Looking back at 3 Months in Thailand. April 1, 2015. 3,8 – Ayutthaya. 10- Mae Hung Son. Dismantling our prejudice: Thailand is only as touristy as your choices. Our hotel in Mae Hong Son. It was gorgeous, but do you know how many other non-Thais stayed there with us? I’ve mentioned it before:. Then there was Mae Hong Son. Beautiful Mae Hong Son with its affordable guesthouses, delightful countrysi...
thepantryraid.net
sienna | The Pantry Raid
http://www.thepantryraid.net/author/sienna
All posts by sienna. Grilled Halloumi & Herb Salad. On August 24, 2016. Summer is for grilling and picnics and fresh produce and spending less time cooking and more time outside. This Grilled Halloumi and Herb Salad covers all the bases, somehow managing to deliver bite after bite that’s all at once smoky, fresh, tender and crunchy. Plus, it gets better with age, as all those flavors marinate and meld into one another. It’s the gift that keeps on giving! Adapted from Bon Appetit. 1 cup walnuts, toasted.